Best Authentic Restaurants in Mile End

527 restaurants available nearby

A photo of Authentic Ethiopian Cooking Class & Supper Club restaurant

1. Authentic Ethiopian Cooking Class & Supper Club

Price: Expensive

• Ethiopian • Shepherd's Bush

Chef Nazareth welcomes you to Delina Kitchen - a cafe and purpose built kitchen in Shepherds Bush Market, one of the older food markets in West London.Learn how to cook 3 authentic traditional Ethiopian dishes, mastering delicious recipes and learning new cooking techniques. Enjoy your homemade feast after the cooking class (or take it away if you prefer). You will master the art of making traditional Ethiopian coffee/tea, which you can enjoy whilst you cook!Nazareth uses simple cooking techniques and teaches you how to prepare fresh and healthy dishes including vegan, vegetarian and gluten-free meals. You will use key ingredients that are essential to Ethiopian cooking, such as organic spices, herbs, legumes and multi-grains.

A photo of Vegan Fine Dining Supper Club restaurant

2. Vegan Fine Dining Supper Club

(0)

Price: Very Expensive

• Vegan • Bethnal Green

Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.

3. Supper Club Chefs Zac & Freddie - Tasting Menu

5.0

Exceptional(1)

Price: Very Expensive

• International • Hackney

Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.

A photo of Hoxton French Supper Club restaurant

4. Hoxton French Supper Club

5.0

Exceptional(2)

Price: Very Expensive

• International • Hoxton

Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.

5. Chef Jon's Nepalese Tasting Menu in Hackney

3.7

Very Good(3)

Price: Very Expensive

• International • Hoxton

Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.

A photo of Chef Longlong - Supper Club restaurant

6. Chef Longlong - Supper Club

(0)

Price: Very Expensive

• Asian • Spitalfields

Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.

A photo of Discovery of Brazil Supper Club restaurant

7. Discovery of Brazil Supper Club

5.0

Exceptional(1)

Price: Moderate

• International • Mile End

Coming Soon!

A photo of Chef Rex - Supper Club restaurant

8. Chef Rex - Supper Club

(0)

Price: Very Expensive

• International • Dalston

THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK

A photo of The Chefs Table Supper Club at Eleven98 restaurant

9. The Chefs Table Supper Club at Eleven98

(0)

Price: Very Expensive

• Contemporary British • Stoke Newington

Michelin-trained Chef Aidan Brooks, creator of 'Eleven98', invites you to experience his Chef's Table concept: an innovative and sustainable fine-dining tasting menu served in the gorgeous dining room at his secret Hackney location.Eleven98's social dining at The Chef's Table begins with a quirky welcome cocktail on arrival, allowing folks time to gather and mingle. Then everyone will take a pew, sit back and delve into a sequence of 9 carefully curated tasting courses, based entirely on Hackney-sourced produce. Hackney, because that's the borough in which chef Aidan Brooks was born and bred. All of the fruit and veg on his menus has to have been cultivated or foraged in the borough, and everything else has to be Hackney-produced or sourced.Aidan's interactive style of service means he's on hand to offer insightful details behind each dish. This makes the whole experience way more than just a meal. Have a look at the sample menu below.

A photo of Crayfish Bob's Louisiana Crawfish Boil restaurant

10. Crayfish Bob's Louisiana Crawfish Boil

5.0

Exceptional(3)

Price: Very Expensive

• Shellfish • Bermondsey

The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!

See what locals rave about

From verified diners like you

A
Arnold
Toronto / Ontario •1 review
5.0
Dined 1 day ago
One of the best meals I’ve ever had which requires a revisit to be able to try other things on the menu. Superb service and loved the ambiance of the place. Best bread pudding dessert!
More info
St. JOHN SmithfieldPrice: Very Expensive• British• Farringdon
•
4.8
R
Robert
London •1 review
5.0
Dined 1 day ago
This was my second visit and both trips were excellent. I have also been to the original restaurant on St John Street and both are excellent but different. Bread and Wine is slightly more informal that St John Street but like the parent has excellent food, wine and service.
More info
St John Bread and WinePrice: Expensive• British• Spitalfields
•
4.7
K
KimberlyVIP
London •18 reviews
5.0
Dined 2 days ago
Excellent service, fantastic Food, fair prices. We will definately come again before We leave next week. The atmpsphere is very cosy and the waiting time for the Food is reasonable compared to the other London restaurant.
More info
Bocconcino MayfairPrice: Very Expensive• Italian• Mayfair
•
4.5
OT
OpenTable Diner
London •1 review
5.0
Dined on Jul 3, 2024
Went to the Pizza Room for an early dinner with 3 colleagues. Pizza choice is extensive and good wine as well. We we served warmly, quickly and efficiently and we had a great chat while having our meal. Would go again and recommend. The Auntumn and Summer pizzas were very good, probably a more eat-with-your hands place although there is cutlery.
More info
The Pizza Room - Mile EndPrice: Moderate• Pizzeria• Limehouse
•
4.5
QL
QuentinL
London •5 reviews
5.0
Dined on Mar 30, 2024
Really great ! Everything we ate was delicious and the people were lovely
More info
SymposiumPrice: Expensive• Italian• Mile End
•
4.6

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Mile End

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527 restaurants available nearby

1. Authentic Ethiopian Cooking Class & Supper Club

2. Vegan Fine Dining Supper Club

3. Supper Club Chefs Zac & Freddie - Tasting Menu

4. Hoxton French Supper Club

5. Chef Jon's Nepalese Tasting Menu in Hackney

6. Chef Longlong - Supper Club

7. Discovery of Brazil Supper Club

8. Chef Rex - Supper Club

9. The Chefs Table Supper Club at Eleven98

10. Crayfish Bob's Louisiana Crawfish Boil

See what locals rave about

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