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Best Authentic Restaurants in Avondale

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245 restaurants available nearby

A photo of Anelya restaurant
4.6
Exceptional(272)
Price: Expensive
• Ukrainian • Avondale
Booked 19 times today
Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.
A photo of Akahoshi Ramen restaurant
4.8
Exceptional(367)
Price: Moderate
• Japanese • Logan Square
Booked 12 times today
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
A photo of il Carciofo restaurant
4.8
Exceptional(83)
Price: Expensive
• Italian • West Loop
Booked 123 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Thattu restaurant
4.7
Exceptional(465)
Price: Expensive
• Indian • Avondale
Booked 16 times today
Thattu is the real deal when it comes to authentic Indian cuisine. Chef Margaret Pak's love for Kerala's southwest coastal food shines through the menu. Reviewers rave about the 'genuine homemade feel', 'authentic and delicious' food, and 'outstanding' flavor profiles. The restaurant also gets high marks for its 'authentic Kerala food' and 'regional cuisine'.
A photo of Le Bouchon - Chicago restaurant
4.8
Exceptional(2084)
Price: Expensive
• French • Bucktown / Wicker Park
Booked 77 times today
Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine. Open from 11am-10pm Monday - Saturday.
A photo of Café Ba-Ba-Reeba restaurant
4.8
Exceptional(9311)
Price: Moderate
• Tapas / Small Plates • Lincoln Park
Booked 218 times today
Café Ba-Ba-Reeba in Chicago is praised for its authentic Spanish cuisine, with reviewers stating 'The food was spectacular, as someone who’s had this cuisine in Spain, this place does it justice' and 'The food and energy at the restaurant, are always too notch!'. The restaurant's commitment to maintaining a healthy environment with disposable and digital menus, continuous sanitation procedures & hand washing also adds to its authenticity.
A photo of Elina's restaurant
4.8
Exceptional(163)
Price: Expensive
• Italian • West Town
Booked 36 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.
A photo of Asador Bastian restaurant
4.7
Exceptional(186)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 11 times today
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5595)
Price: Expensive
• Chinese • West Loop
Booked 121 times today
Chef Stephanie Izard brings her unique twist on Chinese-American cuisine at Duck Duck Goat. Reviews rave about the flavorful food, with one saying, 'The food is very good and sophisticated'. The ambiance is also highly praised, with one review describing it as a 'unique and flavourful' experience. While not all reviews explicitly mention the authenticity of the food, the high ratings suggest a genuine and enjoyable dining experience.
A photo of Gibsons Bar & Steakhouse - Chicago restaurant
4.8
Exceptional(8953)
Price: Expensive
• Steakhouse • Gold Coast / Streeterville
Booked 112 times today
Gibsons Bar & Steakhouse in Chicago is a beloved institution since 1989. It's known for its classic American steakhouse cuisine, serving Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Customers laud it for its excellent service, delicious food, and lively atmosphere. As one reviewer put it, 'The quintessential steakhouse experience. The place feels like it could have been around for 100 years, (in the best sense).' The restaurant's old-fashioned touches without feeling dated and its famous guests make it an authentic and beloved Chicago staple.

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See what locals rave about

From verified diners like you
From verified diners like you
  • JulieVIP
    Chicago / Illinois •16 reviews
    5.0
    Dined today
    Service is always impeccable and quick. On this visit, we were provided a complimentary taste of an umeboshi digestif and a N/A Arnold Palmer-type digestif. That made this visit extra special. December special was especially delicious!
    More info
    Akahoshi RamenPrice: Moderate• Japanese• Logan Square
    4.8
  • GeorgeVIP
    Chicago / Illinois •12 reviews
    5.0
    Dined 1 day ago
    Outstanding meal and terrific dishes . Been to Thattu, a few times and note the progress over the years. Reservation made earlier in the day guaranteed us no wait. Alcohol is available with a native twist to the traditional cocktails. Food, Made ideally for the South Indian palate but not too spicy for the average palate and food similar enough to the East African and Caribbean dishes. The menu changes regularly but standard dishes like fried chicken, biryani, and unique fair like Appams(flat leavened pancakes) are absolutely delicious. The thali meals wand vegetarian sides are delicately made. Dessert was a a fried jackfruit cake and and payasam. Both exquisite. Tips built in and shared equally by all the staff. Ambiance is one of a casual restaurant with no airs. Simply laid out large dining room and very attentive staff . All orders are placed on individual phones and the tab can be kept open till the meal is done and gone. Service was quick. Street parking can sometimes be a challenge. A wonderful experience to which we will most certainly return.
    More info
    ThattuPrice: Expensive• Indian• Avondale
    4.7
  • Alexandra
    Chicago / Illinois •6 reviews
    5.0
    Dined 1 day ago
    Delicious food, beautifully prepared and presented. The cocktails and drinks offerings adventurous and interesting. Loved the Beet Kvass and the horseradish martini. Ambiance is fun and funky, loved the Ukrainian fabric touches. Great for smaller dinner parties or couples.
    More info
    AnelyaPrice: Expensive• Ukrainian• Avondale
    4.6
  • DianaVIP
    Chicago / Illinois •89 reviews
    5.0
    Dined 2 days ago
    As fans of Rose Mary we were eager to try El Carciofi and willing to take a 4:45 reservation. This is as fun and as delicious as Rose Mary and shares the same approach to dining—shareable small plates. Interesting craft cocktails, sufficient wines by the glass, exceptionally well trained wait staff and very flavorful food. Gus menu was all Rome inspired so it was a little less diverse than Rose Mary. The artichokes were spectacular crisply Rome style. Every inch was edible. Two to an order but they bring you a serrated knife if you want to have them. We had one other appetizer (calamari), one pasta and one seafood main. The portions are great for two to share but if three or four order another something or two and expect to get just a couple bites not full servings. They have $8 servings of gelato and sorbet and a couple amazing deserts they offered to checkout coats.a nice touch in Chicago’s winter. It’s easy to spend $100 per person if you gave two drinks each and desert. We found street parking but forgot to feed the meter since the sign wasn’t obvious so double check
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.8
  • MarciaVIP
    Chicago / Illinois •12 reviews
    5.0
    Dined 6 days ago
    When I want to go to Paris, I'lll go to Le Bouchon...service, fppd ambiance ...it's almost like being in Paris..
    More info
    Le Bouchon - ChicagoPrice: Expensive• French• Bucktown / Wicker Park
    4.8

Discover best authentic restaurants in Avondale

Discover the heart of authentic dining in Avondale, Chicago with a selection of restaurants that capture the essence of genuine culinary traditions. Nestled in this vibrant neighborhood, these eateries offer a rich tapestry of flavors that promise an immersive experience into cultural cuisine. From expertly spiced dishes to meticulously prepared local favorites, each restaurant showcases the uniqueness of its offerings, ensuring every meal is not just eaten, but experienced. Avondale's dining scene is a bustling hub where food lovers can explore an array of authentic dishes influenced by various global culinary traditions, all while enjoying the local Chicago flair. These restaurants stand out for their commitment to authenticity, with menus that are both innovative and respectful of their origins. Visitors can expect warm, inviting atmospheres that complement the high-quality food served. This curated list of dining spots is ideal for food enthusiasts searching for an authentic meal in the heart of Illinois. Whether you're craving an intimate dinner spot or a vibrant venue to enjoy with friends, Avondale offers a diverse range of options to satisfy every palate.

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