Edge Steakhouse

Review summary

1. F

   Foodlovegood

   Milwaukee8 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   A great pick to end a day of skiing on a high note! Great food and service was impeccable. Thank you.
   

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2. D

   Dante

   Houston2 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Edge was amazing from start to finish. Appetizers, salads. Steaks, and desserts were all fantastic! The elegance of the restaurant was outstanding and was probably the best restaurant I’ve been to in park city! I’ll be back soon!
   

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3. m

   marisa VIP

   New York City2 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our waiter was terrific and went out of his way to make it special for my husband's birthday. The food was delicious.
   

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4. S

   Sally VIP

   Dallas41 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent birthday experience at one of our Park City favorites. Started off with steak sashimi and octopus appetizers. The main courses were Wagyu Tomahawk steak, elk, lamb chops, filet mignon and lobster. All entrees were perfectly cooked and presented beautifully. We saved room for chocolate soufflé. Don’t miss the Brussels sprouts and truffles mac & cheese. Thank you Hutch and team for the amazing service!
   

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5. L

   Like2dinearound

   West Palm Beach3 reviews

   3.0

   Dined 5 days ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Steaks and lamb chops were ordered all medium rare with sides and appetizers. Lamb chops were raw not medium rare. Brussel sprouts were amazing, pomme frites were delicious, truffle mac and cheese was good and spinach was disappointing. Lobster bisque was delicious and beet salad while presentation was lovely, it was a stretch to call it a salad. Cocktails were good.
   

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6. I

   Isaac VIP

   Mexico City1 review

   3.0

   Dined 5 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   Expensive and the meat was not that great. The other dishes were really good
   

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7. DI

   DIANNEA

   Denver2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Sea bass and ragu beef excellent. Broccoli and asparagus was also superb. Don’t miss the chocolate lava cake for dessert. It is to die for!
   

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8. A

   Anita

   Phoenix1 review

   1.0

   Dined 6 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We had cold steaks served! Prices were extremely high for the service and how food was inappropriately served! Cold steak, and medium rare stake was cold and completely raw, I think our server knew since he didn’t even check on us! Don’t recommend this place! Sorry and I usually don’t leave negative reviews!
   

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9. J

   Juliana

   New York City3 reviews

   5.0

   Dined on March 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very personal and friendly service. Food is amazing! We’ll definitely be back.
   

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10. M

    Maria

    Salt Lake City4 reviews

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Our entire group had the Elk and it was amazing.
    

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