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Diners' Choice: Best Service restaurants in South Dakota

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OpenTable
Updated December 05, 2024

Looking for restaurants with the best service in South Dakota? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Harvester Kitchen by Bryan restaurant
4.8
4.8 (740)
$50 and over
American
Sioux Falls
About the restaurant
Innovative American Cooking with Welcoming Hospitality. Multi-course dining offering three menus: HK Signature, Chefs and Plant-Based. For our latest Discovery Dinner experiences see dates, details, and reservations at https://www.harvesterkitchensf.com/events/

Harvester Kitchen is a contemporary restaurant with a focus on the time-honored belief of warm, welcoming hospitality. Chef-owned, operated, and focused on innovative American cooking based on classic old-world techniques. Harvester Kitchen by Bryan is located in downtown Sioux Falls (DTSF) on 6th Street, near Phillips Avenue, with sunset views of the iconic Old Courthouse clock tower. The windowed loft-style space is in the historic Harvester Building. The restaurant is a scenic 1/2-mile walk from the impressive Falls Park and the waterfalls of the Big Sioux River. And is a few steps away from the Arc of Dreams, the centerpiece landmark sculpture of the DTSF sculpture walk, spanning the Big Sioux River.

Top review
James
Dined 6 days ago
Always an amazing experience! We always tell folks who are traveling to the area to make sure they stop and have a culinary experience!
A photo of Tally's Silver Spoon restaurant
4.6
4.6 (531)
$31 to $50
American
Rapid City
About the restaurant
Tally's Silver Spoon is a family-friendly eatery, open for breakfast, lunch and dinner, that offers globally inspired cuisine made from fresh, local products and ingredients. Located in Rapid City, South Dakota, Tally's Silver Spoon is a family owned and operated establishment that offers happy hour specials, a wine list and live entertainment. On the menu at Tally's Silver Spoon, customers can find a wide variety of breakfast, lunch and dinner choices. Breakfast consists of pancakes, French toast, waffles, egg dishes and French omelets. Lunch offers gluten free options and features grilled choices of chicken breast, Buffalo steak and Black Hills Buffalo burger. Other menu items include pasta, chicken fried steak, autumn oak pheasant and pumpkin porcini chicken.
Top review
Susan
Dined on Nov 28, 2024
The food was delicious with beautiful presentations. The staff was friendly and on point.
A photo of Snitches Deadwood restaurant
4.4
4.4 (218)
$31 to $50
Contemporary American
Deadwood
About the restaurant
Snitches is a chef-driven experience inspired by the seasons and features locally sourced ingredients from our hard working South Dakota ranchers and farmers. Our "Land & Sea" menu is inspired by the incredible flavors derived from the bounty our great country provides and is complimented by hand-crafted cocktails and excellent wine list. Transport yourself to the golden age of the roaring twenties and dine speakeasy style!

Our private Speakeasy Dining Room is an exclusive setting for your private event. With seating for up to 12 guests, this private entrance dining room is the perfect setting for a unique, speakeasy style dining experience with a true VIP experience. Email us at TLInfo@TinLizzie.com for details. Room rental may apply.

Top review
Becky
Dined 6 days ago
Toby's service was amazing. This is the third time my husband and I have ate at Snitches and we have never been disappointed. The wine selection was perfect. The food was superior. I ordered the petite tenderloin and the mushroom mix, and my husband order the Prime Rib with the mushroom mix. We will definitely be back.
A photo of Maribella restaurant
4.8
4.8 (816)
$31 to $50
Italian
Sioux Falls
About the restaurant
Riccardo and Marybeth welcome you to their 3rd property, Maribella Ristorante. Opening R Wine Bar & Kitchen in 2018, and Vespa Catering and Brix Wine Bar in 2022, they have created a culture of hospitality for guests who feel like family. Riccardo was born in Florence, Italy and moved to Boston when he was 5-years-old. He stayed in the Boston area for college and attended Tufts University. Marybeth, born and raised in Sioux Falls, SD, moved to Boston to be a nanny and went to Somerville School of Nursing. The two met in Medford, MA, dated and became engaged in Oak Bluffs on Martha’s Vineyard in 1996. Relocating to Sioux Falls, SD in 1999, Riccardo and Marybeth have developed a reputation for making people feel welcome with their three boys, Dante, Berent, and Jaxon. Together with their hand-picked team, Riccardo and Marybeth bring the best parts of hospitality to life in their restaurants, for both their staff and guests. Executive Chef: Hector Valerio, FOH Manager: Garrison Haatvedt
Top review
LauraVIP
Dined 1 day ago
Our server Lucas was outstanding. Our friends are light eaters and ordered a salad to share and so he also suggested that they might want to share the entree....he was right! Worked out perfect for them. The lobster pasta and monthly special, chicken cacciatore were wonderful. Lucas recommended the perfect wine for our entrees.
A photo of 22TEN Kitchen Cocktails restaurant
4.8
4.8 (739)
$30 and under
American
Sioux Falls
About the restaurant
Our menu is considered American Eclectic. Each recipe is unique and crafted from some of the best ingredients available. We pride ourselves in fresh, unique ingredients; our plates are pleasing to the eye as well as the taste buds!
Top review
Joanne
Dined 5 days ago
Perfect every time!!!! Top notch service and food!
A photo of Nonnas Kitchen restaurant
4.7
4.7 (177)
$30 and under
Italian
Lead / Spearfish
About the restaurant
Nonna's Kitchen
With an environment that blends architectural and familial history with modern Tuscany styles, the warmth and welcome is as tangible as the delicious scents floating from the kitchen. Nonna's Kitchen is a multiple award winning and locally owned establishment operated by Tobias Steeves and his siblings. After taking over the the original owners in 2021 they have sought to elevate the experience even further by adding a full bar and focusing on quality handmade dishes and superb service. Tobias is also a world class bartender and mixologist who has placed nationally in numerous mixology competitions and personally curates our cocktail menus and spirits lists. When you stop in, you'll likely see a few of the family working in the restaurant (6 of the 8 kids in the family work here and keep Nonna's running well), and this is what Nonna's Kitchen is really about - when you dine with us, you are dining with family and friends!

Top review
EricVIP
Dined on Dec 7, 2024
Another great time at Nonna's in Spearfish! The food was solid, the cocktails outstanding, and the service excellent. The vibe was great, as always. It's a rare treat to find a place where the servers, staff, and cooks are all smiling and happy to be there!
A photo of Jake's Fine Dining restaurant
4.8
4.8 (251)
$31 to $50
Steakhouse
Deadwood
About the restaurant
Jake's atop the Midnight Star is set in an elegant fine dining atmosphere complete with a skylight and stunning views of Deadwood. Offering seasonal menus that feature hand cut steaks, fresh seafood, and wild game. Start the night with an appetizer such as Escargot or one of Jake's specialty handcrafted cocktails. Pair your entree with a glass or bottle of wine from our ever-evolving wine list. Finish the evening with a house made Chef inspired dessert or after dinner drink. Whatever you choose will be fabulous as we only use the highest quality ingredients and create everything in house! Exceptional service will complete the ultimate dining experience in Deadwood.


(Jake's Fine Dining does not offer a children's menu.)

Top review
Roger
Dined 3 days ago
Excellent food! Steak was perfect! Ambiance is outstanding, i did not realize that deadwood had such a fine dining establishment. Prices were appropriate for the overall high quality food, service and experience. Will return!
A photo of R Wine Bar & Kitchen restaurant
4.8
4.8 (654)
$30 and under
Wine Bar
Sioux Falls
About the restaurant
Riccardo was born in Florence, Italy and grew up in Boston, MA. Marybeth, a Sioux Falls native, ventured to the east coast as a nanny and then nursing school in Somerville, MA. The two met, fell in love, and became engaged on Martha’s Vineyard island. Moving back to Sioux Falls in 1999 and working at several area restaurants, they opened R Wine Bar in 2018. As owners of R Wine Bar, Riccardo and Marybeth are passionate about one thing: people. They believe that people don’t care how much you know until they know how much you care. With a curated wine list, local craft beer on tap, and beautifully executed menu, Riccardo and Marybeth are thrilled to bring R Wine Bar & Kitchen to the East Bank of Downtown Sioux Falls along with their General Manager, Jane Allen, Assistant Manager Bailey Bernal, Sous Chef Caleb Carr, Sous Chef Esteban Gonzalez, and Culinary Director Adam Schumacher.
Top review
Tina
Dined today
Our party of six all ordered different meals and everyone thought the food was delicious. Service was excellent. We had a great time.
A photo of Morrie's Steakhouse restaurant
4.8
4.8 (1844)
$31 to $50
Steakhouse
Sioux Falls
About the restaurant
Timeless Taste

Morrie's Steakhouse strives for dining excellence. Think back to a time when legends lived. Old Hollywood. Jazz classics. Sophistication with an air of unpredictability. Back then, dining was a complete experience. Outstanding cuts of meat. Crafted cocktails. Unforgettable interactions. At Morrie's, we recapture that timeless taste.

Top review
Bryan
Dined 4 days ago
Morrie’s never disappoints. Local grown food and tremendous preparation makes for a wonderful experience. Superb!
A photo of CRAVE - Sioux Falls restaurant
4.7
4.7 (1173)
$31 to $50
Unspecified
Sioux Falls
About the restaurant
Located in the heart of Downtown Sioux Falls in the Hilton Garden Inn. Crave is within walking distance from 8th Street, the Orpheum, the Washington Pavilion and we are also a quick drive to Denny Sanford PREMIER Center. Whether you’re visiting Sioux Falls for the first time or have lived here your whole life, CRAVE is something you simply must experience. Enjoy our energetic bar scene, take a seat at our Grand Sushi Bar and watch as your meal is prepared before your eyes by experts with decades of sushi experience or sit river side just a few minutes from the falls. Adjacent parking available at CNA building on weekends as well as underground parking available daily!
Top review
Trevor
Dined 2 days ago
For the cost I feel the salmon could have been a little more fresh. Everything was really good just a little costly for quality
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