Diners' Choice: Best Service restaurants in Maine

OpenTable

Updated January 05, 2025

Looking for restaurants with the best service in Maine? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Novio's

4.9

4.9 (924)

$50 and over

Bistro

Bangor

About the restaurant

Novio’s is an inspired bistro offering a small and selective menu that includes items that are representative of the education, training, travels and experiences of our team. We feature meats & seafood and produce from local farms, fisherman and other purveyors. The menu offers vegetarian and gluten free options, beautiful soups and salads, and fresh pasta. Novio’s offers a full service bar that showcases an elegant yet approachable wine list, craft beers, and signature cocktails and an extensive scotch & bourbon list. Items on the menu change often as our team becomes inspired by the stories of experiences had by our guests. While guests seated at tables and booths order from the four course menu with an optional wine pairing guests that book reservations at the bar have an option of ordering à la carte.

Top review

Vanessa VIP

Dined 2 days ago

A delightful date night paired with relaxing ambiance, creative and tasty cocktails, and delicious food!

The Elizabeth Guest House and Restaurant

4.7

4.7 (138)

$31 to $50

Latin / Spanish

Bethel

About the restaurant

Fine dining Latin American and Mediterranean cuisine in a charming Victorian Inn on Main Street in Bethel

Top review

JimVIP

Dined 3 days ago

it is the best restaurant in the area. Very good value. Interesting delicious food. Our favorite.

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Popular dish

Braised Lamb Shank

Isa Bistro - Portland

4.9

4.9 (1386)

$31 to $50

Bistro

Portland

About the restaurant

Isa is a small neighborhood bistro serving eclectic and seasonally driven menu. Reservations are available inside the dining room up to 30 days out, with a maximum of 8 guests. Our private outdoor patio is open seasonally with same day reservations available only, as it is uncovered and weather permitting (not dog friendly). Please provide 24 hours notice for cancellations or a late cancellation fee may apply.
Friday lunch available 11:30-4pm. Dinner daily 4-9pm, except closed on Tuesdays.
A husband and wife duo! A 2023 James Beard nominated chef, Isaul Perez brings his experience cooking French and Italian food in NYC to life with a splash of his Mexican heritage. His wife Suzie is a certified sommelier and face of the front. They showcase local farms and purveyors, offer craft beers and house specialty cocktails. The dining room is cozy and quaint with an original black tin ceiling. Be sure to order any of the Mexican dishes, whatever they may be!

Top review

RobertVIP

Dined 3 days ago

Absolutely amazing experience. Was delighted to be able to get in for their Friday lunch menu. Menu selections and service were fantastic.

White Barn Inn

4.8

4.8 (2340)

$50 and over

American

Kennebunkport

About the restaurant

Our contemporary New England cuisine has been rooted in the local and seasonal long before they were the mots du jour on menus across the country. At our AAA Five Diamond, Forbes Five Star restaurant, we showcase incredible ingredients sourced through specially cultivated relationships with the farmers, fishermen and foragers of coastal Maine and just beyond for beautifully-presented, always inspired dishes that encapsulate the very essence of our spectacular setting.

We have a smart casual dress code; jackets are preferred, but not required. Shorts, sportswear, and flip-flops are forbidden in the dining room.

Top review

Kevin

Dined 2 days ago

Best dinner of my life maybe. It’s an experience. Looking for a place to go on date night? Applebees is great. Want an experience that you will remember the rest of your life? Come here.

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Experience

The Macallan Cocktail Class

Experience

The Macallan Whisky Tasting

Rosella

4.9

4.9 (261)

$31 to $50

Asian

Kennebunkport

About the restaurant

Rosella, part of the Kennebunkport Resort Collection, has expanded from New York City to Kennebunk, Maine! As NYC's only sushi restaurant committed to sustainable ingredients, Rosella now brings its eco-friendly sushi to the beautiful Maine Coast. Enjoy the best sushi in southern Maine, crafted by Executive Chef Matt Kramer.

Nestled in the Grand Hotel in Lower Village Kennebunk, Rosella offers a unique and intimate dining experience with warm hospitality. Our mission is to serve authentic sushi while inspiring our community to embrace sustainability through our delicious creations.

Join us for a memorable meal and explore our monthly events on our website. Don’t miss out on this special culinary journey!

Top review

eleniVIP

Dined 4 days ago

Obsessed, love it. Expensive but worth it. Every bite is a burst of flavor and the fish is super fresh

The Tarratine

4.9

4.9 (601)

$31 to $50

Contemporary American

Bangor

About the restaurant

Welcome to The Tarratine. We focus on providing an elegant yet approachable experience for our community. Created with skill and passion, the menu features an exciting array of seafood, streak, brunch foods, and signature items from our Executive Chef and his culinary team. This is within our historic gentlemen's social club, built-in 1907. Our spacious venue allows for individual experiences in various spaces, including our rooftop terrace. The Tarratine provides a variety of spirits, cocktails, local brews on tap, and an approachable wine list.

Parties of 12 - 18 guests will be offered a reduced restaurant menu.
Parties with 19+ guests, please call us at 207-992-4090, and someone will love to talk to you about your special night.
We allow you to bring in a cake from state-licensed bakeries; a $5 per person cutting fee will be added to the final bill.

Due to the historic nature of the building, our upper levels are not handicap accessible.

Top review

Christina

Dined on Dec 28, 2024

Each time we go to dinner at The Tarratine is as good or better than the last time. Top notch. Consistent quality.

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Popular dish

Halibut

Barncastle Hotel and Restaurant

4.8

4.8 (46)

$31 to $50

German

Blue Hill

About the restaurant

The Barncastle Hotel and Restaurant serves Alsatian-inspired cuisine using local and seasonal ingredients. Chef Owen Royce-Nagel and his wife, both Sommelier- and Cicerone-certified, Lizzie Szczepaniak, have been crafting their concept and menu over the last two decades all across the world. Dishes are intended to be shared and bread (from Tinder Hearth!) is meant to be broken in their cozy dining room and pub. The beverage program features a natural and biodynamic wine list, classic cocktails, and craft Maine beer. Located in the heart of the Blue Hill Peninsula, in between Camden and Acadia National Park, it is the perfect place to gather with friends and family.

Top review

Shannon

Dined on Dec 26, 2024

Castle Chowder warms the winter away with some inventive flavor notes; Hash Browns as a crunchy, smothered side dish; Together, they are the best kind of comfort food: for the eye as well as the tastebuds.

Islesford Dock Restaurant

4.9

4.9 (306)

$31 to $50

Contemporary American

Bar Harbor

About the restaurant

The Islesford Dock Restaurant & Gallery is just that - a restaurant and gallery on a dock on Islesford, Little Cranberry Island, Maine. We have a large greenhouse right out back that produces a good amount of our produce, source our lobsters from the fisherman's co-op just next door, and use Gulf of Maine seafood almost exclusively. The menu is rounded out with naturally raised meats and chicken and the service is casual but professional, warm and inviting. Make sure you get out to Islesford Dock while you're here in the area by taking the Beal & Bunker mail boat that makes multiple trips back and forth every day or take one of the several other tour boats out.

We are closed Mondays throughout the Summer. Starting in September we will be open for dinner service only, and we are closed Mondays and Tuesdays. Season ends October 1st.

Top review

Grant

Dined on Sep 25, 2024

Always a fun evening. Food very consistent. Look forward to our meals there all winter long.

David's 388

4.8

4.8 (1363)

$31 to $50

Bistro

South Portland

About the restaurant

From the owner of David's (Portland, ME), 388 is a comfortable and casual neighborhood nook where diners can enjoy a range of bold flavors. Both restaurants share the signature of Chef/Owner David Turin, and David's 388 is built "by the Chef, for the Chef." Every week, David's 388 thrills the palette with new dishes that have both creative and traditional influences spanning the width of the globe. The restaurant seats 42 including seating at a Chef’s counter overlooking the kitchen.

Top review

David

Dined 2 days ago

We eat at David's 388 often and have never had a bad experience.

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Popular dish

Seafood pappardelle GF+