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Diners' Choice: Best Service restaurants in London

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OpenTable
Updated November 05, 2024

Looking for restaurants with the best service in London? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of 104 Restaurant by Richard Wilkins restaurant
4.9
4.9 (215)
£41 and over
French
Notting Hill
About the restaurant
The smallest fine dining Restaurant in London with just 12 seats.

104 Restaurant by Richard Wilkins is a stunning, intimate place to relax and enjoy the highest quality ingredients and service. We have been featured in the Michelin guide every year since opening in 2019.

104 Restaurant by Richard Wilkins is open Tuesday to Saturday and serves a three course a la carte menu, as well as a tasting menu for people who'd like to try everything we have to offer. Online reservations are available for up to Six guests, up to 3 months in advance.

Dishes include:

XL Scottish langoustine, Celeriac cream, Langoustine butter, satay sauce
French guinea fowl, Delica pumpkin puree, fondant potato and jus gras
Valrhona chocolate souffle, Madagascan vanilla ice cream



Top review
Leiah Yvonne
Dined 4 days ago
Fantastic food in an intimate setting. The tasting menu was delicious and great value, service was friendly and it was lovely to meet Chef Richard at the end of a great meal! Will be back again!
A photo of Tangawizi restaurant
4.9
4.9 (896)
£26 to £40
Indian
Twickenham
About the restaurant
Tangawizi restaurant in London’s East Twickenham, close to Richmond Bridge, earned the well-heeled locals’ devotion right from the off. The chef is ‘trained by and strongly recommended by Vineet Bhatia’ and that’s saying quite a lot. The dining room is very smart, mood-enhancingly lit in saffron and blackberry with details of beautiful sari fabric inlaid in the tables. Dishes are authentic North Indian, but cutting-edge and contemporary, the way we Londoners like them: the freshest of ingredients, little oil, sparkling flavours. Try the mixed platter of starters to share to really browse the possibilities, then choose something like spicy marinated red snapper in tempura batter served with cheddar and Parmesan risotto, with one of the lovely dahls on the side. The traditionally-clad waitstaff are very attentive and the whole experience a winner.
Top review
Tom
Dined 3 days ago
Reliable, comfortable and good food. Friendly staff, clean and comfortable
A photo of Three Sheets - Dalston restaurant
4.9
4.9 (13)
£25 and under
Cocktail Bar
Dalston
About the restaurant
Three Sheets is an award-winning cocktail bar that opened in Dalston in 2016.

We specialise in cocktails, focusing on simple, elegant serves that put the customer first. The menu changes regularly and with the seasons.

Voted as the UK’s best bar at the Class Awards 2019, with Max taking home Best Bartender, and has been listed on the World's 50 Best Bars list for three years running.

Top review
Brett
Dined on Oct 17, 2024
Great service from Nathan, superb little bar and unique cocktails
A photo of Restaurant Story London restaurant
4.9
4.9 (1070)
£41 and over
British
London Bridge
About the restaurant
At Restaurant Story the premise is simple; we seek to tell our story through the food we serve.

We opened in April 2013 gaining our first Michelin star only five months after opening and in 2021 we were awarded our second Michelin star. Finally in 2023 we launched Story 3.0 hosting a 2nd floor.

Inspired by chef Tom Sellers’ culinary career and the history of British food, our dishes are an edible story, each one inspired by a memory. We want to share these memories with you through what you see, smell and taste.

To help achieve this, we select only the freshest seasonal British produce and then pair it with an exclusive wine list featuring small wine producers and select British craft ales sourced locally.

Top review
Claire
Dined 1 day ago
The entire experience was a dream from start to finish. The waiters were friendly and attentive, the service was so fluid. Our Sommelier was informative, knowledgeable and not pretentious so we felt comfortable asking more questions about the wine. We were given a tour of the venue so got to thank the chefs for the delicious meal - the potato custard was a particular highlight. We also got to see their new private dining space and would highly recommend it - beautiful balcony for summer cocktails with a view of the Shard and large dining space with your own kitchen!
A photo of INIS restaurant
4.9
4.9 (54)
£25 and under
Irish
Hackney Wick
About the restaurant
Relaxed and friendly local set on the canal towpath on Fish Island, East London. Serving a seasonal menu of British and Irish food, coffee and drinks. Dog friendly. Outdoor seating.

Open for breakfast, brunch, lunch and Sunday lunch. Evenings from Summer.

Top review
Erin
Dined on Nov 19, 2024
a beautiful calm and surprisingly chic ambiance for the area, with canal views. Exquisite food, a creative and original menu, and outstanding service and care. This was my second visit to Inis, both times have been a real foodie experience, and joy. It so deserves to be better known - even for those not local, very much worth the trip, either for a simple lunch or a special occasion.
A photo of kikuchi restaurant
4.9
4.9 (229)
£41 and over
Sushi
Fitzrovia
About the restaurant
Welcome to Kikuchi Japanese Restaurant.

We are offering a menu which you can access through (https://www.kikuchisushi.com/eat ).


As we have a limited availability at the sushi counter, we will be taking bookings for omakase tasting menu only.



We have a minimum order £50 per person for a la carte menu.


We look forward to welcoming you back.

Top review
Ben
Dined 7 days ago
Excellent omakase experience at kikuchi. The service was brilliant with attentive and knowledgeable staff. I recommend counter seating so you can watch Master Kikuchi prepare each dish with care and precision.
A photo of Roketsu restaurant
4.7
4.7 (45)
£41 and over
Japanese
Marble Arch
About the restaurant
The cuisine served at the restaurant is traditional "kaiseki" cuisine prepared by chef Daisuke Hayashi. He has been trained at "Kikunoi" and his proven cooking techniques have been appreciated by many customers. His cuisine is based on dashi and the flavors of the seasonal ingredients themselves.

The interior had been made in Kyoto and shipped to London to be assembled by the craftsmen from Nakamura Sotoji Komuten, one of the world's leading experts in the Sukiya style.

This project started with a desire to follow in the footsteps of our predecessors and to spread the still developing category of Japanese food culture, kaiseki, to the world.

Top review
Cathyvip
Dined 4 days ago
The look and feel was absolutely like being in a Japanese restaurant. We loved everything about it and will be back soon. Would recommend the sake and Japanese wine pairing. The only small tweak we would make is to tone down the lighting over the diners slightly to give it more ambience.
A photo of Ormer Mayfair restaurant
4.9
4.9 (1152)
£41 and over
British
Mayfair
About the restaurant
Our One-Michelin-starred restaurant Ormer Mayfair is under the direction of Executive Chef Sofian Msetfi. Sofian brings a wealth of experience, having worked at some of the most respected restaurants in the UK and Ireland. Diners will enjoy an exhilarating set tasting menu including a pescatarian, vegetarian and vegan tasting menu (48 hrs notice for vegans).
Sofian's impeccably creative and original dishes boast the best sourced and seasonal produce. All served in the inimitable style that has helped Ormer Mayfair garner many accolades since opening.
Ormer has been awarded its first Michelin star in 2024, four AA Rosettes, voted one of the top five restaurants in London by the Hardens Restaurant Guide and is consistently rated as one of the top ten restaurants in London for Fine Dining on TripAdvisor.

Top review
Carey
Dined 7 days ago
Food was amazing and waiters were very attentive and helpful.
A photo of Oi Spaghetti restaurant
5.0
5 (349)
£41 and over
Contemporary Italian
Peckham
About the restaurant
My name is Francesco and I cook spaghetti in this cabin restaurant with 3 tables, since 2015. I work solo. I don't serve more than 15 diners a day, and I will take care of your dinner like I would for my mother.

You can watch me LIVE on Twitch under "Francescocooksspaghetti".

Top review
Maria
Dined on Nov 1, 2024
Best pasta place in Greater London! You need to Try it
A photo of B E H I N D restaurant
5.0
5 (40)
£41 and over
British
Hackney
About the restaurant
Welcome to BEHIND. We are an intimate 1 Michelin star fish-focused tasting menu restaurant run by chef Andy Beynon. Situated on the edge of London Fields, Hackney, BEHIND has 18 kitchen-table seats for lunch and dinner sittings, as well as a relaxed wine bar.

BEHIND is Andy Beynon’s first restaurant, opened in October 2020. After just 20 days’ trading it was awarded its first Michelin Star. Andy spent 15 years working in some of the best Michelin star restaurants in the country, including with chefs Claude Bosi, Phil Howard and Michael Wignall.

Top review
Danvip
Dined on Nov 13, 2024
Excellent - service impeccable - informed and fun. Food next level!
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