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Diners' Choice: Best Service restaurants in Coastal Georgia

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OpenTable
Updated December 05, 2024

Looking for restaurants with the best service in Coastal Georgia? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Elizabeth on 37th restaurant
Elizabeth on 37th
4.9
4.9 (7053)
$50 and over
Contemporary American
Thomas Square
About the restaurant
Southern hospitality, fine coastal cuisine, and well-chosen wines in a comfortable, elegant 1900 mansion have made Elizabeth on 37th a favorite destination in Savannah since 1981. Inspired by Chef Elizabeth Terry, Elizabeth on 37th continues to serve a sumptuous combination of traditional and innovative dishes, directed by Chef Kelly Yambor. The wine program and service staff are led by owners Greg and Gary Butch. Elizabeth on 37th is located in the Victorian District. The mansion, built for a cotton broker, is decorated with historic Savannah colors and patterns, fresh flowers, original paintings and ceramics, and is entered through fragrant herb gardens. *We are able to seat parties larger than 8, please contact the restaurant for availability via phone or email. Thank you.*
Top review
AliVIP
Dined 1 day ago
Exceptional. Food service atmosphere. An incredible dining experience
A photo of Noble Fare restaurant
Noble Fare
4.9
4.9 (2159)
$31 to $50
French American
Historic District - South
About the restaurant
One of Savannah's best restaurants located in a quaint neighborhood on the corner of Jefferson & Harris Street in the historic district of downtown Savannah, Georgia. The interior is black & white with fuchsia draperies, dazzling crystal chandeliers and a cozy ambiance of it's 1879 roots. Our intimate main dining room on the ground floor seats 38 guests while our upstairs private room can accommodate large groups and private events. Our menu consists of locally inspired cuisine with modern taste and historic charm. Chef/Owner Patrick (Noble) and Jenny (Fare) provide a memorable fine dining experience popular with the locals and a true dining destination for tourists. Outdoor dining available. *The Chef's tasting menu is only available by reserving with Chef Patrick by phone at 912.443.3210 not thru open table.*
Top review
Jim
Dined 3 days ago
Wish I knew it was 2 floors. I had my 80+ year old grandparents with me and we didn’t realize we have to dine upstairs. Other than that it was a great experience. Our waitress was fantastic
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A photo of Diver Scallops of a restaurant
Popular dish
Diver Scallops
A photo of Wild Mushroom Bisque of a restaurant
Popular dish
Wild Mushroom Bisque
A photo of Coffee Rubbed Pork Tenderloin of a restaurant
Popular dish
Coffee Rubbed Pork Tenderloin
A photo of 17Hundred90 Inn and Restaurant restaurant
17Hundred90 Inn and Restaurant
4.8
4.8 (4078)
$30 and under
Continental
Historic District - North
About the restaurant
Named for the year it was constructed, 17Hundred90 provides a dining experience without equal in a historic city which prides itself in showering visitors in the unhurried luxury and service of times gone by.

A living time capsule of America's earliest decades, 17Hundred90 captures the authentic flavor of an eighteenth century river port hotel and restaurant while working diligently to provide wonderful new memories for our guests.
Top review
Del
Dined 6 days ago
Outstanding food, service, and ambiance for a memorable Christmas Eve dinner.
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A photo of Miss Annette's Crab Stew of a restaurant
Popular dish
Miss Annette's Crab Stew
A photo of Salmon Oscar of a restaurant
Popular dish
Salmon Oscar
A photo of Shrimp Scampi of a restaurant
Popular dish
Shrimp Scampi
A photo of The Nest restaurant
The Nest
4.8
4.8 (154)
$30 and under
American
Saint Simons
About the restaurant
The spot to begin, spend, or end your night at. Tapas and wine heavy with entrees & a full bar.
Top review
Michael
Dined 2 days ago
Billy Joel on vinyl while you eat good food! A find on SSI
A photo of Georgia Sea Grill restaurant
Georgia Sea Grill
4.8
4.8 (4013)
$31 to $50
Seafood
Saint Simons
About the restaurant
We do have a lot of fun at Georgia Sea Grill, but we take our commitment to the freshest ingredients very seriously. That's why we grow our own. Only by sourcing our favorite vegetables, fruits and herbs right here at our own Potlikker farm can we be absolutely assured that we are serving nothing but the freshest, healthiest seasonal flavors. Once perfectly-plated with locally-sourced seafood, beef, pork, lamb, poultry, or our own Satilla Ponds farm-raised catfish, you will see and taste the difference that locally-grown brings to the table.
Top review
OpenTable DinerVIP
Dined 6 days ago
Our 1st time here! We had such a great experience. Our server Mackenzie was very friendly & made great suggestions for every course. We started with a Holiday Sangria & calamari—-the calamari was delicious & great sauce. Our main entrees included redfish, flounder & seared scallops. You can chose how your want your fish prepared from 3 different selections. The scallops were huge & came with collards & whir rice peas…the sauce was delicious! Their dessert list is long. We opted for pecan & their special satsuma cheesecake—it definitely felt holiday with a ginger/orange flavor. Enjoy your dinner as all the servers have a great attitude. It’s elevated food in an open & warm environment! I would definitely go back for their small plates of oysters or mussels!
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A photo of Coconut Chocolate Chip Pie of a restaurant
Popular dish
Coconut Chocolate Chip Pie
A photo of Oysters of the Day of a restaurant
Popular dish
Oysters of the Day
A photo of Georgia Pecan Pie of a restaurant
Popular dish
Georgia Pecan Pie
A photo of The Ordinary Pub restaurant
The Ordinary Pub
4.7
4.7 (1400)
$31 to $50
Gastro Pub
Historic District - North
About the restaurant
On the evening of September 26th, The Ordinary Pub suffered significant damage during Hurricane Helene and is currently closed until further notice.
As the damage is building-wide, we are working diligently with property owners, building management, structural engineers, and the city of Savannah to plan and to rebuild.
We will work under the strong and consistent belief that we will again serve our fans far and wide and our beautiful community of Savannah in the near future.
We continue to offer daily brunch, happy hour, and dinner services, alongside special events, at our sister location, Common Restaurant, also located in historic downtown Savannah. Common Restaurant can also be found on the OpenTable platform for reservations or by calling 912.777.3742.
We thank our past patrons for their continued support and look forward to meeting - and making - new fans soon.
Top review
Jessica
Dined on Sep 19, 2024
Always a great time, exceptional service. Food and drinks were amazing, fresh and so yummy
A photo of Alligator Soul restaurant
Alligator Soul
4.8
4.8 (6848)
$50 and over
Creole / Cajun / Southern
Historic District - North
About the restaurant
Upscale. Unpretentious. Unique.

Join us and satisfy your Cajun/Creole Soul.

Top review
Shane
Dined 2 days ago
This was a fantastic restaurant. From the moment we arrived we were treated so well. Our server, the drinks, the food, and the ambience were perfect.
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A photo of Lamb of a restaurant
Popular dish
Lamb
A photo of Alligator Soul Banana Beignets of a restaurant
Popular dish
Alligator Soul Banana Beignets
A photo of Wild Boar of a restaurant
Popular dish
Wild Boar
A photo of Halyards restaurant
Halyards
4.8
4.8 (3155)
$31 to $50
Seafood
Saint Simons
About the restaurant

Please visit our website at www.halyardsrestaurant.com or contact us at 912.638.9100 and a team member will be happy to assist you.
Thank you!

Top review
Dave & June
Dined 2 days ago
Everything was outstanding from Jason our server to the oysters, wedge salad, filet mignon, Mahi special and sides with them. We were celebrating our 46th wedding anniversary and they made it special. Chocolate mousse was yummy. I loved the Four Aces Pinot Gris and my wife the Brut champagne. It is pricey but worth it.
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A photo of Grilled Salmon of a restaurant
Popular dish
Grilled Salmon
A photo of Shrimp & Grits of a restaurant
Popular dish
Shrimp & Grits
A photo of Ramen Noodle Stir Fry of a restaurant
Popular dish
Ramen Noodle Stir Fry
A photo of B. Matthew’s restaurant
B. Matthew’s
4.7
4.7 (1569)
$30 and under
American
Historic District - North
About the restaurant
b. Matthew’s Eatery is a one-of-a-kind bistro serving breakfast, lunch, dinner and brunch in a renovated historic building in Savannah’s Historic Landmark District.

What started out as a casual deli and bakery has evolved into a full-service eatery with menus that feature a variety of traditional and southern-style dishes. We use fresh, seasonal, high-quality ingredients and source locally when possible. You won't want to miss our famous Fried Green Tomatoes or Shrimp & Grits when you visit Savannah!

Serving delicious, approachable food and drinks in a uniquely beautiful, family friendly atmosphere with exceptional guest service is our specialty!
Top review
Jennifer
Dined 6 days ago
Wonderful meal. Service was great. Highly recommend!
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A photo of Shrimp & Grits of a restaurant
Popular dish
Shrimp & Grits
A photo of Fried Green Tomato & Pimento Cheese of a restaurant
Popular dish
Fried Green Tomato & Pimento Cheese
A photo of Fried Green Tomatoes of a restaurant
Popular dish
Fried Green Tomatoes
A photo of Local 11ten Food & Wine restaurant
Local 11ten Food & Wine
4.8
4.8 (3338)
$31 to $50
Contemporary American
Historic District - South
About the restaurant
LOCAL 11TEN AND PERCH ARE NOW OPEN 7 DAYS A WEEK! A block south of Forsyth Park, Local 11ten creates a nightly dining experience complete with intelligent cuisine, a welcoming personality & modern design. The restored 1950s era downtown bank houses the casual, elegant restaurant devoted to popular southern flavors using local, seasonal ingredients. With a contemporary atmosphere, foodies, tourists & locals alike can enjoy Executive Chef Brett Cavanna's unique spin on familiar southern flavors. Cavanna leads the talented kitchen utilizing the area's natural resources and regional ingredients with many of the dishes incorporating day boat seafood caught from Georgia's coast and vegetables and herbs from Savannah's local farms. Local 11ten offers guests a contemporary restaurant with elegant simplicity. Additionally, PERCH, Savannah's ultimate rooftop destination is nestled in the trees over the restaurant, adding an additional must-have experience in Savannah.
Top review
Gerald
Dined 6 days ago
Christmas Eve dinner for a party of 6 was excellent. Apps were very tasty and mains were perfectly done. Food arrived hot. There is a new Ex Chef and quality has been maintained.
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A photo of Grilled Ribeye of a restaurant
Popular dish
Grilled Ribeye
A photo of Spicy Mussels of a restaurant
Popular dish
Spicy Mussels
A photo of Yellow Coconut Curry of a restaurant
Popular dish
Yellow Coconut Curry
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