Diners' Choice: Best Ambiance restaurants in Mexico City

OpenTable

Updated December 05, 2024

Looking for restaurants with the best ambiance in Mexico City? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Centro Castellano - Centro (Planta Baja)

4.8

4.8 (251)

MXN500 and over

Spanish

Centro

About the restaurant

Centro Castellano is a fantastic establishment that is heavily influenced by the Castellana architecture. The interior incorporates an array of whitewashed masonry, murals and glazed tile, as well as plenty of photographs that adorn the walls. Since its inception, Centro Castellan has become renown for delicious Spanish food. Those dining at Centro Castellan can order things ranging from fried fish to seared flounder to exquisite octopus. There are also plenty of options for breads, salads, fruits and desserts to try. So if you're in the area, be sure to drop in and see why it�s so loved by so many.

Top review

Lalo11

Dined on Apr 14, 2022

Food was good. Entries came in fast but main dishes took a little longer. Great waiter service. Green soup which is one of my favorites was missing a distinctive flavor I could not taste this time. Pulpo a la Galleta was great!

Zéfiro

4.8

4.8 (464)

MXN500 and over

Contemporary Mexican

Centro

About the restaurant

Ubicado dentro de un edificio histórico de estilo neoclásico construido por Manuel Tolsá en el siglo XVIII este restaurante ofrece platillos y postres presentados de una manera audaz e innovadora. Una experiencia única para aquellos que buscan "algo más" cuando de disfrutar la comida se trata. Enriquece tus sentidos con su interesante selección de vinos mexicanos, cocteles de la casa, servicio cordial y atmósfera ecléctica que conjuga el pasado con el presente. Operado por los futuros licenciados en gastronomía de la Universidad del Claustro de Sor Juana, este restaurante cuenta además con Distintivo H y forma parte del selecto grupo de establecimientos "Tesoros de México" en la Ciudad de México. Un must del Centro Histórico. English menu available.

Top review

Denny

Dined 3 days ago

Excellent food and service from the culinary students!

Nueve Nueve Bistro Mexicano

4.7

4.7 (1040)

MXN310 to MXN500

Contemporary Mexican

Condesa / Roma

About the restaurant

Nueve Nueve is born from Grupo Hunan’s need to open a Mexican Bistro in one of the prettiest districts in Mexico City, “La Colonia Roma”. Adding efforts with architect Javier Sordo De Haro, this gastronomic feud is created inside one of the most important and cultural colonial houses, Casa Lamm.

Top review

Carmen

Dined on Dec 28, 2024

Great experience, staff and service was outstanding

La Casa de las Sirenas

4.7

4.7 (345)

MXN310 to MXN500

Contemporary Mexican

Centro

About the restaurant

En una casa que data del siglo XVI y que en los siglos XVII, XVIII y XIX fue consolidando su carácter de monumento arquitectónico -celosamente preservado- se encuentra, desde el año1994, "La Casa de las Sirenas". Ubicada en el corazón del Centro Histórico de la CDMX, en la que fuera la primera calle de América -hoy República de Guatemala-, a solo unos pasos del Templo Mayor y del Palacio Nacional, justo a espaldas de la Catedral Metropolitana, "La Casa de las Sirenas" le invita a vivir una experiencia inolvidable. Nuestra cocina mexicana tradicional y contemporánea, le hará transitar por los sabores, colores y aromas que han dado a la gastronomía de nuestro país su carácter de Patrimonio Intangible de la Humanidad. Nuestro servicio de primera clase, enmarca el entorno ideal para vivir una experiencia única,100% mexicana. La vista desde nuestra terraza es simplemente irrepetible. Por ello es que en "La Casa de las Sirenas"... la historia es un deleite que el tiempo sazona.

Top review

Jozef

Dined 7 days ago

Good food very good service Good price for what we got

SOLAR

4.7

4.7 (28)

MXN310 to MXN500

Farm-to-table

Avándaro / Valle de Bravo

About the restaurant

Restaurant / Bakery in Valle de Bravo, based on the farm to table concept by chef Steve Bell, originally from Philadelphia, USA.
Solar is a space in the middle of the forest with a large terrace and a garden of more than 5 thousand meters, where there are a big playground, a greenhouse and a beautiful orchard.
They use only organic ingredients from local and fair trade producers.

Maza bistrot

4.9

4.9 (218)

MXN310 to MXN500

French / Indian

Juárez/Cuauhtémoc

About the restaurant

Maza मज़ा [mazā] n. hindi
Joy, Pleasure “Something that makes you happy »
Inspired by a Franco-Indian love story, two cultures come together in gastronomy to awaken the
senses.
Maza Bistrot is joy on a plate; the culmination of a passion for cooking and hosting shared by Rohan
Chanana, from Rajasthan, India and Caroline Astier Chanana from Drôme, France.
Sharing is at the heart of Maza Bistrot - its leitmotif in the form of little steel thalis carefully designed for
friends, family and a community to enjoy. With freshly sourced local and seasonal produce, Maza’s cuisine departs from convention, emphasizing playfulness using spices and textures.
Marrying ancestral cooking techniques and modern inspiration, Maza endeavours to represent the
symbiosis of East meeting West.
The team at Maza warmly invites you to drop by to enjoy a cup of cardamom-laced chaï, or perhaps a
glass of wine at the bar with your favorite dishes.

Top review

Michael

Dined on Dec 25, 2024

Maza Bistrot was wonderful. From pace of service, to presentation, and most importantly taste, the restaurant is top class. Made for a very special meal for Nochebuena. Gracias!

Zanaya

4.6

4.6 (397)

MXN300 and under

Mexican

Juárez/Cuauhtémoc

About the restaurant

ZANAYA restaurant at Four Seasons Mexico City offers innovative Mexican Pacific cuisine with only the freshest seafood, artisanal produce and local spices.

Top review

Lucia

Dined on Dec 28, 2024

Loved it! The most beautiful setting! I had the avocado toast and the chilaquiles.

Discover more

Experience

LATE BREAKFAST BUFFET

Experience

Brunch dominical.

Taverna

4.5

4.5 (483)

MXN500 and over

Mediterranean

Molino del Rey

About the restaurant

Inspired by the classic taberns of Southern Europe, serving as meeting points for friends that want to enjoy together, while eating and having some drinks. Taverna offers the best of Mediterranean cuisine, with a particular style, accompanied by aperitifs, interesting wines, and classic cocktails & house creations.

Top review

Sade'VIP

Dined on Dec 28, 2024

Absolutely loved this restaurant. The ambiance, food and everything was just amazing.

Bajel

4.8

4.8 (110)

MXN500 and over

Contemporary Mexican

Juárez/Cuauhtémoc

About the restaurant

Located on the 13th floor and featured in the first edition of the Michelin Guide in Mexico, Bajel is a fine dining restaurant offering an exquisite fusion of Mexican and global flavors, helmed by the renowned Chef Alonso Vidal.

"Bajel is a true culinary journey. Anchored in the use of seasonal ingredients and local producers, Bajel's cuisine is an honest and respectful tribute to its surroundings. The open space allows guests to admire the harmony in the kitchen and the dedication of the team." - Chef Alonso Vidal

Top review

George

Dined on Dec 25, 2024

Delicious and creative food, the ambience was wonderful, we were seated by the window with a wonderful view of the city at night, service was impeccable and friendly.

Hotaru - Mitikah

4.9

4.9 (281)

MXN500 and over

Japanese

Coyoacan

About the restaurant

Coming Soon!
Hotaru® es una barra enfocada en exponer las cualidades y virtudes del sushi contemporáneo.
Un espacio solemne que celebra su experiencia en cada nigiri y entrada. La armonía, precisión y proyección de la naturaleza pura de pescados, mariscos, arroces, trufas e ingredientes especiales dentro de una presentación extraordinaria.

Es una experiencia única para los verdaderos fanáticos de la alta cocina y del sushi. Ofrece en sus platillos pescados y mariscos de primera calidad y provenientes de diversas partes de mundo: Japón, España, Nueva Zelanda, Islandia, Escocia, Rusia, California, Alaska, Canadá, y gran parte del Golfo de México y del Pacífico.

Top review

HéctorVIP

Dined 7 days ago

amazing food and service, Itza was a fantastic waitress! we followed several of her recommendations.

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