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Diners' Choice: Best Food restaurants in Baltimore Suburbs

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OpenTable
Updated December 05, 2024

Looking for restaurants with the best overall cuisine in Baltimore Suburbs? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of The Vineyard Wine Bar restaurant
The Vineyard Wine Bar
4.9
4.9 (1121)
$30 and under
Tapas / Small Plates
Havre De Grace
About the restaurant
Located amidst the antique shops, art galleries, bed & breakfasts, and marinas of Havre de Grace, The Vineyard Wine Bar is a convenient stop for a glass of wine, a light lunch or a rewarding dinner. Showcasing values from around the world and offering interesting and unique grape varietals, from Aglianico to Zinfandel. Our Bistro Menu offers an exciting array of tapas, light and healthy salads, “Flatbreads”, assorted fresh pate, an extensive selection of artisanal cheeses, and specialty desserts…all designed to accompany the great wine selection. Coupled with the wine bar, our retail shop offers an assortment of over 300 fine wines from around the world, specializing in wines that over deliver for the price.
Top review
Angela
Dined 3 days ago
Excellent experience as always. Great wines, service, atmosphere and food.
A photo of Citron restaurant
Citron
4.8
4.8 (2211)
$50 and over
American
Towson
About the restaurant
Casually elegant, romantic American Waterfront Dining in Baltimore County with lovely outside dining on the lake. Repeat winner BEST of BALTIMORE, OpenTable Diners' Choice, Wine Spectator Awards. Owned and operated by Susan and Charles Levine. Enjoy a seasonal menu of highest-grade center-cut steaks, chops and seafood with expert preparation led by Executive Chef Mary Hersh and exquisite sushi by Chef Alan from Hong Kong; plus craft cocktails, and many of the world's best wines and spirits. Everything made in-house. Al fresco dining in peaceful nature or indoors in elegant ambiance. Parties of 7+ or private events please contact us 410-363-0900 reservations@citronbaltimore.com

Exquisite venue for food lovers, with fireplace; subtle TVs in upscale bar. Our 8 private dining rooms and private event venue, The Cove, have Hi-tech AV, inside/outside Lakefront spaces for large social and corporate events 7 days a week. Heated outdoor terraces make a nature lover's paradise. Free parking.
Top review
Dion
Dined on Nov 28, 2024
Always a great time. Food was outstanding the service was excellent. Will be back next thanksgiving.
A photo of One Eleven Main restaurant
One Eleven Main
4.9
4.9 (1451)
$30 and under
American
Bel Air
About the restaurant
Dedicated to cooking excellent, inventive food and providing sophisticated, intelligent service in a charming atmosphere. Our focus is to provide a memorable experience for guests that sets the benchmark for the hospitality industry.
Top review
Veronica
Dined 1 day ago
Service was impeccable. Food was delicious. Waitress was attentive, gracious, and kind.
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A photo of BAKED BRIE of a restaurant
Popular dish
BAKED BRIE
A photo of CAST IRON BAKED BRIE of a restaurant
Popular dish
CAST IRON BAKED BRIE
A photo of GRILLED FILET MIGNON of a restaurant
Popular dish
GRILLED FILET MIGNON
A photo of Linwoods restaurant
Linwoods
4.9
4.9 (4785)
$31 to $50
Contemporary American
Owings Mills
About the restaurant
It all began with a love story and a dream. Linwood, a chef, and Ellen, a reporter, met 36 years ago in a restaurant of course! They married and began to envision that someday they would open a restaurant of their own. The restaurant’s first business plan was written at their dining room table on an electric typewriter. In 1988 Linwoods opened its doors, and it has been a labour of love for more than thirty years.

Linwoods’ cuisine consists of the freshest ingredients, and inventive preparation. Our service is warm and attentive. We have developed a reputation for consistency an attention to detail. These qualities are key to our catering business as well. Our team has worked hard to connect to our community, and we value our customers. These values have been central to Ellen and Linwood’s vision, and we hope are felt by our customers each day.

Top review
PatriciaVIP
Dined 4 days ago
Absolutely amazing. We thoroughly enjoyed our lunch.
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A photo of Roasted Chicken of a restaurant
Popular dish
Roasted Chicken
A photo of Sea Scallops (2) of a restaurant
Popular dish
Sea Scallops (2)
A photo of Grilled Octopus of a restaurant
Popular dish
Grilled Octopus
A photo of Grille620 restaurant
Grille620
4.8
4.8 (2570)
$31 to $50
Contemporary American
Ellicott City
About the restaurant
Grille 620 is an American grille featuring a seasonally inspired menu with a focus on seafood and steaks. A rustic look yet a high-style approach to contemporary American cuisine in an inviting atmosphere creates a unique dining experience. Guests may enjoy a variety of oysters from the raw bar while relaxing on our patio during the summer season. An extensive wine list by the glass and bottle, a distinctive selection of craft beers, and our knowledgeable staff will round out the experience. Menus change frequently to showcase local and fresh ingredients.
Top review
ErickVIP
Dined 2 days ago
Another amazing meal. Katie behind the bar is the best. Professional yet fun and real. Maybe we sit at the bar from now on. Thanks again to Chef Mike for some awesome specials. Run don’t walk to G620 for the holidays.
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A photo of Beef Carpaccio (Featured) of a restaurant
Popular dish
Beef Carpaccio (Featured)
A photo of Seafood Risotto of a restaurant
Popular dish
Seafood Risotto
A photo of Filet Mignon of a restaurant
Popular dish
Filet Mignon
A photo of Casa Mia's Restaurant restaurant
Casa Mia's Restaurant
4.9
4.9 (405)
$30 and under
Italian
Parkton
About the restaurant
The original Casa Mia's comes to Northern Baltimore County with over 30 years of experience in the restaurant, bar and catering business. We are grateful to join this great community and bring with us our tradition of serving delectable-tasting food, using only the finest ingredients. We aim to provide our guests with oustanding service for an all-around exceptional dining experience.
Menus

We are excited about the opportunity to welcome you to enjoy family dinners, business events, romantic outings, happy hours and celebrations at our establishment. We will strive to make every visit special. Our goal is to provide you with diverse and delicious menu, in a casual and comfortable atmosphere that satisfies the expectations of all of our patrons. And while you are here, be sure to try our famous colossal crabcake, our original family recipe that we belive we have perfected. Let us know what you think!
Top review
Michelle
Dined 3 days ago
Everyone in our group loved their dinners. Delicious! We will be back!
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A photo of Crabcake of a restaurant
Popular dish
Crabcake
A photo of The Smokehouse Restaurant at Antrim 1844 restaurant
The Smokehouse Restaurant at Antrim 1844
4.8
4.8 (695)
$50 and over
Contemporary French / American
Taneytown
About the restaurant
For over 25 years, Antrim 1844's Smokehouse Restaurant has maintained its legacy as a culinary destination with exquisite ingredient-driven cuisine. Enhanced by the skillful techniques of our executive chef, the menu highlights the finest and freshest ingredients through a sophisticated interpretation of contemporary American cuisine to the delight of novice epicureans and gourmands alike.
Top review
Susan
Dined 4 days ago
Excellent, lovely, perfect for a special occasion.
A photo of Rathskeller restaurant
Rathskeller
4.8
4.8 (558)
$30 and under
Contemporary German
Elkridge
About the restaurant
We have one major focus: the popular German street food - schnitzel. We also have wursts made by local German meat market legend, Binkert's (Rosedale, MD). Other partnerships include a Black Forest Ice Cream Sandwich by Scoop & Paddle (Clarksville, MD).

We use fresh meats and vegetables, never frozen. The pretzels are made by hand by an Army vet who learned to make pretzels in Germany after his service. The sauces are made from scratch. Our cocktail program features both popular and obscure German spirits. The wine program consists of small-production family-owned wineries in Germany and Austria. Beer offerings include a healthy diet of imported German beers and local breweries who make German-style brews.

Join us inside our cozy beer hall, outside on our biergarten, or for take out or delivery! Thanks for being a part of the #schnitzelgang.
Top review
Gregory
Dined 6 days ago
Slightly noisy environment downstairs, but the German food was excellent as always!!!
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A photo of Pork Schnitzel of a restaurant
Popular dish
Pork Schnitzel
A photo of Eggplant Schnitzel of a restaurant
Popular dish
Eggplant Schnitzel
A photo of Chicken Schnitzel of a restaurant
Popular dish
Chicken Schnitzel
A photo of The Elkridge Furnace Inn restaurant
The Elkridge Furnace Inn
4.8
4.8 (3014)
$31 to $50
Contemporary American
Elkridge
About the restaurant
Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.

2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...
Top review
Mylene
Dined 2 days ago
Exceptional food, Dawson, Jason and Camille were wonderful and attentive. Ambiance was elegant. My husband and I had a wonderful time.
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A photo of Classic French Onion of a restaurant
Popular dish
Classic French Onion
A photo of Pairings Bistro restaurant
Pairings Bistro
4.8
4.8 (2431)
$31 to $50
Farm-to-table
Bel Air
About the restaurant
Welcome to Pairings Bistro, where the pairing of food with complementary wines is at the heart of its existence. We have set out to create a unique atmosphere blending Belgian cuisine with a Chesapeake Bay flair using local, sustainable, and/or organic ingredients. The menu is paired with a global wine selection of old world styles and new world varietals, all in a contemporary yet quaint setting.
Top review
Randall
Dined 2 days ago
Eric our waiter was fantastic, never felt rushed and was right on que with everything. You have a Great Employee and cares a lot about servicing his guests.
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A photo of Seared Scallops of a restaurant
Popular dish
Seared Scallops
A photo of Cream of Crab Soup of a restaurant
Popular dish
Cream of Crab Soup
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