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Best Vegetarian Restaurants in West Los Angeles

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25 restaurants available nearby

A photo of The Butcher's Daughter restaurant
1. The Butcher's Daughter
4.6
Exceptional(160)
Price: Moderate
• Vegetarian • Venice
Booked 66 times today
The Butcher's Daughter in Venice, California, is a culinary gem that epitomizes the spirit of Californian cuisine with its innovative and fresh plant-based offerings. Lauded as a "vegan delight," this restaurant transforms fruits and vegetables with the care and creativity of a butcher handling meat, presenting a menu that is not only health-conscious but also a celebration of flavor. Diners rave about signature dishes like the "vegan Lemon Lavender Waffle," described as "an edible poem" and the perfect blend of crispness and fluffiness with a "subtle kiss of lavender." The commitment to a seamless dining experience is evident with their use of platforms like OpenTable and inKind, ensuring every guest feels personally attended to. The Butcher's Daughter is more than just food; it's an experience that resonates with the vibrant, health-oriented lifestyle of California.
A photo of The Butcher's Daughter - West Hollywood restaurant
2. The Butcher's Daughter - West Hollywood
4.6
Exceptional(159)
Price: Moderate
• Vegetarian • West Hollywood
Booked 46 times today
Nestled in the vibrant heart of West Hollywood, The Butcher's Daughter stands out as a premier destination for exceptional American cuisine with a unique twist. Renowned for its innovative approach, this delightful spot transforms plant-based dining into an art form, treating fruits and vegetables with the same reverence a butcher affords meat. Patrons rave about the "out of this world" food, with glowing reviews for dishes like the "best beet burger ever!" and "incredibly delicious" spicy salad. The ambiance and service match the quality of the menu, creating an inviting atmosphere where every meal is a celebration. Whether it's the "perfect dirty martini" or the charming indoor greenhouse vibe, The Butcher's Daughter ensures a memorable dining experience that keeps guests coming back for more. Highly recommended for anyone seeking a taste of authentic, creatively crafted American cuisine.
A photo of True Food Kitchen - Santa Monica restaurant
3. True Food Kitchen - Santa Monica
4.3
Awesome(1527)
Price: Moderate
• Vegetarian • Santa Monica
Booked 23 times today
At True Food Kitchen in Santa Monica, the essence of Farm-to-table cuisine is celebrated with every dish served. Founded by Dr. Andrew Weil, this restaurant thrives on the philosophy that food should not only taste good but also be good for you. Diners consistently rave about the freshness and flavor of the offerings, with one guest exclaiming, "Gorgeous, Farm to Table Freshness" and another noting the "superb service" and "bursting" flavors of dishes like fresh asparagus and tomato soup. True Food Kitchen stands out in the Farm-to-table scene for its commitment to conscious nutrition without compromising on indulgence, offering a menu that caters to all tastes, from vegan to meat-lovers, ensuring a delightful dining experience just steps from the beach.
A photo of Kusaki restaurant
4. Kusaki
4.8
Exceptional(97)
Price: Expensive
• Vegetarian • West Los Angeles
Booked 6 times today
At Kusaki in West Los Angeles, sushi enthusiasts and plant-based diners alike find themselves enchanted by the innovative and authentic sushi creations. This gem offers an unforgettable omakase experience with dishes that "taste exactly how I remember non-vegan sushi tasting," as one diner raved. Chefs Dillon Bolin and Pearl Steffie masterfully craft dishes like Torched Miso Eggplant Nigiri and a plant-based Torched Tuna Nigiri that leave guests in awe. The minimalist setting, complete with a venerable bonsai, enhances the dining experience, making every visit to Kusaki a magical journey into the art of sushi. Whether you're vegan or not, Kusaki’s sushi is a must-try, proving that plant-based cuisine can dazzle the most discerning palates.
A photo of Planta Cocina - Marina del Rey restaurant
5. Planta Cocina - Marina del Rey
4.8
Exceptional(106)
Price: Moderate
• Vegetarian • Marina del Rey
Booked 3 times today
Planta Cocina in Marina del Rey is a Sushi lover's vegan paradise, known for its inventive and delicious plant-based cuisine. The restaurant's sushi offerings, particularly on Maki Monday, have garnered rave reviews for their creativity and flavor. The Dragon Roll, a unique blend of tempura vegetables, creamy avocado, and spicy unagi sauce, is a standout favorite, celebrated for its "thrilling dance on the tongue" and considered "a fiery masterpiece" by patrons. The meticulous presentation and the quality of the ingredients shine through in each dish, making Planta Cocina a must-visit destination for both seasoned vegans and curious food enthusiasts alike.
A photo of PLANTA Brentwood restaurant
6. PLANTA Brentwood
4.8
Exceptional(4)
Price: Moderate
• Vegetarian • Brentwood
Booked 11 times today
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
A photo of Cantina Frida restaurant
7. Cantina Frida
4.7
Exceptional(564)
Price: Expensive
• Vegetarian • Beverly Hills
Booked 18 times today
Cantina Frida, nestled in the bustling heart of Beverly Hills, is a gem for Vegetarian / Vegan cuisine enthusiasts seeking authentic Mexican flavors. Celebrated for its innovative approach, the restaurant uses only the freshest ingredients, ensuring each dish is a vibrant celebration of taste. Diners rave about the quality and creativity of the offerings, with one guest exclaiming, "The food was extremely delicious, and the service was excellent!" Another highlighted, "Loved the salad and the guac." Whether it's the ambiance, the impeccable service, or the exquisite food, Cantina Frida promises a memorable dining experience for all who appreciate fine vegetarian and vegan options.
A photo of Javan Restaurant restaurant
8. Javan Restaurant
4.4
Awesome(91)
Price: Moderate
• Vegetarian • Santa Monica
Booked 2 times today
Javan Restaurant in Santa Monica offers a delightful experience for Vegetarian and Vegan cuisine enthusiasts. Established in 1986, this eatery has mastered the art of blending traditional Persian flavors with a modern twist, creating dishes that are both authentic and innovative. The restaurant's commitment to quality is evident, with diners praising the fresh ingredients and the beautifully plated dishes. One diner exclaimed, "The vegan kebabs tasted just like meat!" and another noted the "impeccable service." Javan's vegetarian and vegan options are not only satisfying but also a testament to their dedication to catering to all dietary preferences. Whether you're a long-time vegan or new to the lifestyle, Javan's menu is designed to impress with its variety and flavor.
A photo of True Food Kitchen - Westfield Century City restaurant
9. True Food Kitchen - Westfield Century City
4.0
Excellent(119)
Price: Moderate
• Vegetarian • Century City
Booked 9 times today
At True Food Kitchen in Century City, Los Angeles, vegetarian and vegan cuisine is not just a dining option; it's a celebration of vibrant flavors and health-conscious nutrition. Founded by Dr. Andrew Weil, this chef-driven eatery focuses on dishes that are both delicious and beneficial to your well-being, without sacrificing indulgence. Patrons rave about the "nutritious and delicious" vegan offerings, such as the ancient grains bowl with sweet potatoes and a myriad of vegan-friendly adjustments that can be made across the menu. One delighted customer exclaimed, "The vegan offerings were so nutritious and delicious. I will definitely come back for more." True Food Kitchen stands out as a must-visit for those seeking exceptional, plant-based dishes in a welcoming, laid-back atmosphere.
A photo of CUT by Wolfgang Puck at Beverly Wilshire restaurant
10. CUT by Wolfgang Puck at Beverly Wilshire
4.7
Exceptional(2871)
Price: Very Expensive
• Vegetarian • Beverly Hills
Booked 13 times today
CUT by Wolfgang Puck at Beverly Wilshire in Beverly Hills is a vegetarian cuisine lover’s paradise amid a renowned steakhouse setting. While it's celebrated for its premium cuts, the restaurant’s vegetarian offerings are equally commendable. Executive Chef Drew Rosenberg expertly highlights market-fresh vegetable dishes that dazzle diners. Reviewers consistently praise the vegetarian options, noting the “exceptional food” and "innovative" dishes that make every visit memorable. The ambiance, coupled with Wolfgang’s culinary mastery, ensures a vegetarian dining experience that is both luxurious and satisfying. CUT's modern environment and meticulous attention to detail in every dish make it a standout choice for sophisticated vegetarian dining in Beverly Hills.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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