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Best Vegan Restaurants in Forest Park

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18 restaurants available nearby

A photo of TNT Rooftop Restaurant restaurant
1. TNT Rooftop Restaurant
4.2
Awesome(28)
Price: Expensive
• Vegan • Cicero
Booked 5 times today
Nestled in the bustling Cicero neighborhood of Chicago, TNT Rooftop Restaurant is a haven for Vegetarian / Vegan cuisine lovers seeking an upscale dining experience. The restaurant's vegan options are crafted with precision, ensuring that each dish not only meets but exceeds the culinary expectations of its guests. Patrons rave about the quality and presentation, with one guest exclaiming, “The food and ambiance was amazing! Will definitely come again!” The rooftop setting adds a touch of elegance, making it a perfect spot for diners who appreciate great food paired with a stunning view. Whether it's the buffalo cauliflower or the array of handcrafted vegan cocktails, TNT Rooftop Restaurant is committed to delivering a memorable dining experience that makes every visitor want to return.
A photo of Trattoria 225 restaurant
2. Trattoria 225
4.5
Awesome(552)
Price: Moderate
• Vegan • Oak Park
Booked 2 times today
Trattoria 225 in Oak Park is a haven for Vegetarian and Vegan cuisine enthusiasts seeking a blend of rustic Italian charm and commitment to quality, sustainable ingredients. The restaurant shines with its wood-fired pizzas and house-made pastas, all available gluten-free, catering adeptly to diverse dietary needs. Patrons consistently rave about the offerings, noting the "delicious food and wonderful ambiance" and calling it the "best Italian restaurant experience." The use of organic and local products ensures that each dish not only tastes good but feels good too. Trattoria 225's dedication to providing "a fantastic, affordable meal" in a "warm, inviting and fun" environment makes it a must-visit for anyone looking for standout vegetarian and vegan options in a delightful setting.
A photo of Bloom restaurant
3. Bloom
4.8
Exceptional(493)
Price: Expensive
• Vegan • Bucktown / Wicker Park
Booked 24 times today
Bloom in Chicago's vibrant Bucktown / Wicker Park neighborhood offers an exceptional dining experience that transcends traditional culinary boundaries with its 100% plant-based, gluten-free menu. Patrons rave about the "super delicious" 8-course tasting menu, highlighting the restaurant's commitment to creativity and quality. Reviews frequently praise the "fantastic inventive vegan and gluten-free food," with offerings such as the tomato sashimi and yuca gnocchi standing out as unique, flavorful delights. The service at Bloom is consistently described as "top notch," making it a must-visit for anyone seeking a global, international cuisine with a plant-based twist. Whether you are vegan or not, Bloom promises a "wonderful experience" with "dynamic flavors" that are sure to impress.
A photo of Eden restaurant
4. Eden
4.8
Exceptional(1578)
Price: Expensive
• Vegan • Avondale
Booked 30 times today
At Eden in Avondale, Chicago, vegetarian cuisine reaches new heights with its fresh, farm-to-table approach. Praised for its dynamic use of freshly harvested ingredients from its on-site greenhouse, Eden not only supports sustainability but also enhances each dish's flavor profile. One diner raved, "The seasonal offerings on the menu will tantalize any palate. Every bite offers an explosion of flavors!" Another mentioned, "The food was delicious and very creative," highlighting the restaurant's commitment to culinary excellence. With a focus on clean, robust flavors and a lovely ambiance, Eden stands out as a premier destination for vegetarian dining in Chicago.
A photo of Kale My Name restaurant
5. Kale My Name
4.7
Exceptional(283)
Price: Moderate
• Vegan • Albany Park
Booked 3 times today
Kale My Name, nestled in Albany Park, Chicago, is a haven for vegan cuisine enthusiasts seeking a world tour on a plate. Celebrated for its vibrant and globally inspired menu, this restaurant offers an array of delectable dishes, from Mediterranean delights to Asian flavors, without mimicking meat, focusing instead on lush, plant-based ingredients. Diners rave about the "best vegan burger" and "exceptional empanadas," and the ambiance is just as inviting, with a cozy vibe perfect for any casual meal. Voted as having the Best Patio 2020 and recognized by VegOut Magazine, Kale My Name guarantees a culinary adventure that's both hearty and healthy. As one diner put it, it's the place where hospitality "comes here to be trained," making it a must-visit spot for both dedicated vegans and curious foodies alike.
A photo of Sifr restaurant
6. Sifr
4.7
Exceptional(191)
Price: Expensive
• Vegan • River North (Chicago)
Booked 32 times today
At Sifr in Chicago's River North neighborhood, the essence of Mediterranean cuisine is reimagined with exceptional creativity and flair. Chef Sahil Sethi, under the guidance of Chef Sujan Sarkar, presents a menu that dazzles the palate with dishes primarily cooked over a charcoal and wood-fired hearth. Celebrated for its Mezze and family-style sharing plates, Sifr offers an authentic taste of the Mediterranean with a modern twist. Glowing reviews frequently highlight the "unique and delicious" food and "top-notch" service, making it a must-visit for both locals and tourists. Whether it's the flavorful kebabs or the perfectly spiced halloumi, every dish at Sifr promises a culinary journey that's both innovative and deeply rooted in Mediterranean traditions.
A photo of PLANTA - Queen restaurant
7. PLANTA - Queen
4.3
Awesome(27)
Price: Moderate
• Vegan • River North (Chicago)
Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully-designed space, without pretension and with an overflow of good vibes. PLANTA Queen River North features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with ceviche, dumplings, noodles, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
A photo of True Food Kitchen - Chicago restaurant
8. True Food Kitchen - Chicago
4.6
Exceptional(2567)
Price: Moderate
• Vegan • River North (Chicago)
Booked 37 times today
True Food Kitchen in Chicago's vibrant River North stands out as a beacon for lovers of exceptional vegetarian and vegan cuisine. Founded by Dr. Andrew Weil, the restaurant prioritizes health without sacrificing flavor. Guests rave about the "fresh in-season ingredients" and a menu that caters wonderfully to various dietary needs, offering everything from "hearty tomato soup" to "refreshing butternut squash soup." The standout vegetarian options, such as the Edamame Dumplings and O.G. Tuscan Kale Salad, receive glowing reviews for their freshness and taste. Patrons consistently leave feeling "energized, satisfied and most importantly, feeling great." True Food Kitchen is not just a meal; it’s a revitalizing dining experience.
A photo of Blue Sushi Sake Grill - Chicago restaurant
9. Blue Sushi Sake Grill - Chicago
4.8
Exceptional(481)
Price: Moderate
• Vegan • River North (Chicago)
Booked 40 times today
At Blue Sushi Sake Grill in Chicago's vibrant River North neighborhood, sushi lovers indulge in an experience that transcends the ordinary. With its dynamic atmosphere and an inventive menu, this sushi spot is celebrated for its "AMAZING" sushi and exceptional service. Praised for its freshness and high-quality ingredients, dishes like the Roja roll and truffle salmon are favorites among patrons. Guests are delighted by the "creative and contemporary" décor and the attentive, knowledgeable staff that enhances each visit. The restaurant's commitment to variety is evident, offering an extensive vegan selection that is "absolutely incredible," ensuring a memorable dining experience for all tastes. Whether you're enjoying a casual meal or celebrating a special occasion, Blue Sushi Sake Grill promises a top-tier culinary adventure with every bite.
A photo of Thattu restaurant
10. Thattu
4.7
Exceptional(451)
Price: Expensive
• Vegan • Avondale
Booked 34 times today
At Thattu in Chicago's scenic Avondale neighborhood, you'll be transported straight to Kerala, India's spice garden, through an authentic and vibrant culinary experience. Chef Margaret Pak's passion for her homeland shines brilliantly in each dish, offering both traditional Kerala flavors and inventive twists that delight the palate. Reviewers rave about the "outstanding" Kerala-style food, highlighting dishes like the Chicken Ghee Roast and the unique beet pastry. The use of aromatic spices, coconut, and curry leaves makes each meal a celebration of Kerala's rich culinary heritage. As one reviewer puts it, Thattu is "a must visit for a delicious new look at regional Indian food," making it a top destination for anyone craving genuine and excellently crafted Indian cuisine in Chicago.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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