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Best Traditional French Restaurants in Etobicoke

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7 restaurants available nearby

A photo of Lucie restaurant
4.6
Exceptional(351)
Price: Very Expensive
• Traditional french • Financial District
Booked 9 times today
Nestled in the bustling Financial District of Toronto, Restaurant Lucie offers a truly authentic French dining experience that tantalizes the taste buds with a Canadian twist. Executive Chef Arnaud Bloquel, celebrated for his mastery in French culinary arts, skillfully combines traditional techniques with innovative twists, ensuring every dish is both visually arresting and delicious. Patrons rave about Lucie, describing it as a "hidden gem" with food that is "divine" and an ambiance that makes you feel like you're "dining in Europe." With mentions of potential Michelin star quality, Lucie stands out not just for its exceptional cuisine but also for its impeccable service and elegant setting. Whether it's the scallops, lamb, or the beautifully crafted tasting menu, every visit promises a memorable journey into the heart of refined French-Canadian cuisine.
A photo of Le Sélect Bistro restaurant
4.6
Exceptional(1634)
Price: Expensive
• Traditional french • King West
Booked 79 times today
Le Sélect Bistro, located at 432 Wellington Street West near The Well in Toronto, is a renowned French restaurant with a 50-year history. Our menu features classic French dishes such as duck confit, moules-frites, cassoulet, and tarte tatin, all crafted with meticulous attention to detail. We pride ourselves on an extensive wine cellar, offering over 1,200 labels, including vintage bottles dating back to the 1940s. The Parisian-inspired décor, featuring a classic zinc bar, vintage posters, mosaic floors, and art deco fixtures, creates an ambiance that transports guests to France. Le Sélect Bistro is a cherished Toronto institution, seamlessly blending authentic French cuisine with a timeless atmosphere.
A photo of Auberge du Pommier restaurant
4.8
Exceptional(5358)
Price: Very Expensive
• Traditional french • Midtown / Uptown
Booked 20 times today
Nestled in the heart of Midtown Toronto, Auberge du Pommier stands as a bastion of French culinary excellence, delighting patrons since 1987 with its authentic and exquisitely crafted French cuisine. This iconic restaurant, set within the charming framework of two 1860s woodcutters' cottages, offers a fusion of rustic allure and contemporary elegance. Patrons rave about the "out of this world" flavors and "impeccable presentation," with dishes like foie gras poêlé and black cod receiving special mentions. The ambiance, enhanced by wood-burning fireplaces and floral terraces, complements the top-tier service and gastronomic finesse, making every dining experience memorable. As one diner put it, it's "one of the best dining experiences of my life," underscoring why Auberge du Pommier is a celebrated jewel in Toronto's dining scene.
A photo of Le Baratin restaurant
4.8
Exceptional(1187)
Price: Expensive
• Traditional french • Parkdale
Booked 16 times today
Delight in the essence of France at Le Baratin, located in Parkdale, Toronto, where the charm of Contemporary French cuisine comes alive. With "classic French sauces made in-house" and a menu that "reinvents French street food," this gem offers an authentic taste of France with a modern twist. Guests rave about the "delicious French cuisine reminiscent of bistros in France," and the "inventive and delicious escargot." The culinary finesse extends to their brunch with a "must-have Croque Monsieur" and a wine list that is both "mid-priced and extensive." As patrons put it, Le Baratin is "a wonderful place to enjoy time with friends and good food," making every visit a memorable French dining experience right in the heart of Toronto.
A photo of Lapinou restaurant
4.8
Exceptional(1156)
Price: Very Expensive
• Traditional french • King West
Booked 14 times today
Experience the epitome of bistro cuisine at Lapinou, nestled in the vibrant King West neighborhood of Toronto. This Michelin-recommended gem shines with its contemporary global bistro-bar flair, where classic cooking meets imaginative global flavors. Guests rave about the "unforgettable" dishes, such as the whole grilled sea bream with pepperoncini salsa verde and the "perfectly executed" beef Wellington. Each plate is a testament to Lapinou's dedication to quality and authenticity. The ambiance, described as "cozy and intimate," complements the refined dining experience, making every visit extraordinary. Whether it's for after-work snacks or a special dinner, Lapinou promises an exceptional bistro experience with every bite.
A photo of Biff's Bistro restaurant
4.5
Awesome(3575)
Price: Expensive
• Traditional french • Financial District
Booked 33 times today
At Biff’s Bistro, 1930’s Paris meets fresh London cool. At this charming French bistro, experience a tribute to Old World cuisine, hospitality and style in the heart of downtown Toronto. A slice of modern European enchantment, Biff’s Bistro features a robust, seasonal menu offering traditional French bistro favourites like steak tartare, duck confit and steak frites. Guests can unwind with hand-crafted cocktails and flavourful bites in the buzzing bar après work, or enjoy al fresco dining on the colourful street-side terrace, inspired by Parisian patios.
A photo of Maison T restaurant
4.8
Exceptional(99)
Price: Very Expensive
• Traditional french • Wychwood
Booked 7 times today
Maison T, nestled in the charming neighborhood of Wychwood, Toronto, offers a delightful fusion of French and Japanese cuisine crafted by the skilled Chef Masayuki Tamaru. This unique culinary blend is celebrated by guests who describe the food as "excellent quality" with "subtle sauces and perfect seafood and meat dishes." Regulars rave about dishes like the bluefin tuna and the pork belly with lentils, highlighting the restaurant’s ability to maintain authenticity in each cuisine while seamlessly integrating them. Guests frequently commend the "extraordinary French fare" alongside the "surprising twist" of Japanese elements, making Maison T a must-visit for an authentic, dual-cuisine experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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