Best Tapas Restaurants in East Greenwich

Alway great. Never disappoints. Lobster guacamole is a must.

We came on a Sunday night on the earlier side. It got busier toward the end of our reservation. We had great service overall and the food was delicious. We ordered the charcuterie board and deviled eggs for an appetizer; she got the filet mignon medium rare and side of asparagus; and I ordered the wagyu burger medium rare, which came with truffle fries. Deviled eggs were amazing; charcuterie was decent (but we are comparing to other amazing ones from our journey). Both dinners cooked to absolute perfection just as we ordered it. Steak quality was great and was similar to a top notch steakhouse. Burger was outstanding and melted in my mouth. Truffle fries did not have a truffle taste. But they were definitely good otherwise. We typically do not go back to restaurants, as we are trying to go to different spots. However, we confirmed before the check came that we would break that rule to try some of the other items on the menu. All in all great experience!

Overall experience was great, staff was awesome, food was excellent - though the sirloin was fatty it was still tasty. The braised short ribs are by far the best dish on the menu! The only thing is I wish that room with all the windows wasn’t absolutely frigid, which seems to be anytime we sit there. Just ask to sit in the other dining room if you’re not a person that likes the cold.

The downstairs experience is like a total Boston speakeasy vibe!! The lighting, booths, and just all around vibe was the perfect mix. The food was above expectations and the martini was *chefs kiss! Perfect for girls night, date night, or just a nice meal.

Great time - staff was wonderful - facility was a little cold