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Best Steakhouses in Puente Hills

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6 restaurants available nearby

A photo of Black Angus Steakhouse - Whittier restaurant
4.6
Exceptional(1925)
Price: Moderate
• Steakhouse • Whittier
Booked 47 times today
Black Angus Steakhouse in Whittier is not just a haven for steak lovers but also a prime destination for seafood enthusiasts. Patrons rave about the seafood offerings, noting dishes like the crab wedge salad which one diner described as "beyond what I thought it would taste like." This sentiment is echoed by others, highlighting the restaurant's commitment to serving fresh, flavorful seafood that surprises and delights. The attention to detail and the ability to cater to specific diner requests, such as no onions and extra crab, showcases their dedication to customer satisfaction and culinary excellence. If seafood is your craving, Black Angus Steakhouse promises an exceptional experience that's both delicious and unforgettable.
A photo of Fogo de Chao - Brea, CA restaurant
4.4
Awesome(628)
Price: Moderate
• Steakhouse • Brea / La Habra
Booked 185 times today
Fogo de Chao in Brea, CA, is a culinary gem renowned for its authentic Brazilian churrasco experience. Patrons rave about the "amazing food," "excellent service," and the vibrant atmosphere that makes every visit memorable. Known for its high-quality cuts of meat roasted over an open flame, Fogo de Chao provides a dining adventure where "new options arriving frequently" offer a delightful surprise to guests. Diners consistently praise the variety and freshness, noting that the meats are "hot and fresh" and the market table offers a wide selection of "fresh fruit and veggies." Whether it’s a family dinner or a special event, Fogo de Chao delivers an "exceptional" experience, making it a must-visit destination for those seeking a taste of Brazil in Brea.
A photo of Summit House - Fullerton restaurant
4.8
Exceptional(7412)
Price: Very Expensive
• Steakhouse • Fullerton
Booked 89 times today
Nestled atop North Orange County, the Summit House in Fullerton is a beacon of exemplary American cuisine. Celebrated for its old-world charm and panoramic views, the restaurant offers a dining experience akin to an English country manor. Patrons rave about the "melt-in-your-mouth" USDA prime steaks and the "world-famous" Stockyards of Chicago Roast Prime Ribs of Beef, with one guest exclaiming, "Everything was cooked to perfection!" The Summit House's commitment to quality is further highlighted by its locally sourced vegetables and the beloved creamed corn au gratin. It's not just a meal; it's an occasion, making every visit memorable with personalized touches like signed anniversary cards and impeccable service that makes diners feel at home.
A photo of Cedar Creek Inn - Brea restaurant
4.7
Exceptional(4427)
Price: Expensive
• Steakhouse • Brea / La Habra
Booked 42 times today
Cedar Creek Inn - Brea is a celebrated destination for Steakhouse enthusiasts, renowned for its commitment to quality and authenticity in every dish served. Nestled in the heart of Brea, this restaurant delights patrons with its “fantastic Steaks” alongside a variety of other enticing menu items. Guests rave about the “delicious” prime rib and the “perfectly cooked” 16 oz. Rack of Lamb, highlighting the culinary prowess that Cedar Creek Inn - Brea brings to its offerings. The ambiance, described as “beautiful and classy,” complements the exquisite dining experience, making it a top choice for both casual diners and special occasions. Reviewers consistently praise the “excellent service” and the cozy yet vibrant setting, ideal for enjoying a meal that is as memorable as it is delicious. This Steakhouse is truly a gem in Brea, making every visit a delightful indulgence in fine dining.
A photo of Four Bricks by La Crosta restaurant
4.7
Exceptional(107)
Price: Expensive
• Steakhouse • Whittier
Booked 21 times today
Four Bricks by La Crosta in Whittier is the epitome of Italian dining excellence. Diners rave about the "authentic and delicious" Italian fare, praising dishes from the "perfectly al dente" pastas to the "mouthwatering" pizzas. The restaurant's commitment to quality shines through in their fresh, handmade pastas and prime steaks, all crafted with seasonal Italian flair. Chef Jason Raiola's expertise, nurtured in renowned kitchens across Los Angeles, brings an authentic touch that locals adore. Reviews consistently highlight the "amazing" service and "beautiful" ambiance, making it a beloved spot for both casual dinners and special events. As one reviewer put it, the food is "pure perfection," making Four Bricks by La Crosta a must-visit for anyone seeking a genuine taste of Italy in Whittier.
A photo of Pomona Valley Mining Company restaurant
4.3
Awesome(2992)
Price: Very Expensive
• Steakhouse • San Dimas / La Verne
Booked 91 times today
At Pomona Valley Mining Company, nestled in the scenic neighborhoods of San Dimas and La Verne in Pomona, the seafood offerings are a genuine delight for connoisseurs. With dishes that showcase the freshness and quality, guests rave about the "delicious and perfectly cooked" seafood options. The Mother's Day brunch is particularly notable, with "crab legs that were sweet and yummy" making it a standout choice. The ambiance, reminiscent of a Gold Rush Era mining mill, complements the culinary experience, making each meal memorable. Whether it's for a special occasion or a casual outing, Pomona Valley Mining Company promises seafood that not only satisfies but truly captivates your palate.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • helenVIP
    Orange County •29 reviews
    5.0
    Dined 2 days ago
    We enjoyed an outstanding Christmas dinner dining experience. There were 16 in our party. Food was excellent, having a children’s menu was greatly appreciated, and our servers, Amber and Jessica, were outstanding…fun, professional, friendly and efficient. Thank you for a fantastic and memorable evening.
    More info
    Orange Hill RestaurantPrice: Expensive• Steakhouse• Orange
    4.6
  • RitaVIP
    Orange County •14 reviews
    5.0
    Dined 2 days ago
    My husband, daughter and I had Christmas dinner at Mastro's. It was so crowded, I would have totally understood if the service or food was lacking... but to my surprise, everything was perfect! Service was amazing, food was just as wonderful as always. The restaurant was lively and festive. Once again, dining here was a great experience. Definitely pricey, but worth it for a special occasion!!
    More info
    Mastro's Steakhouse - Costa MesaPrice: Expensive• Steakhouse• Costa Mesa
    4.7
  • elizabeth
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    This was my first time dining at this location, and I’m so glad it was open on Christmas Day. My family will make it an annual tradition to gather at Morton’s on Christmas Day. The food and ambiance were delightful.
    More info
    Morton's The Steakhouse - AnaheimPrice: Very Expensive• Steakhouse• Anaheim
    4.7
  • Wendy
    New York City •3 reviews
    5.0
    Dined 4 days ago
    Rately do I post a glowing review of restaurants, but @nikuxla will be getting one. From host, server (thank you, Wilson), to details: A+ King crab 🦀 legs were so fresh, that when you pulled the shell from on end, the crab meat slides off the shell of the other. We were most impressed by the Wagyu Udon, which had the exact Al Dente texture and taste, with the coated level of wagyu meat sauce around the veggies, noodles, and overall. Serving was correct for 2 people per order. Would have loved to have tried the fresh scallops (which were not available upon our visit). But the lobsters were adequate to adjust our attention, along with the King crab and Snow crab legs. Sashimi was constantly being topped off, and the ponzu and soy were good quality. The toro and hamachi were good quality cuts, and not veiny. Wagyu Japan and American options were a variety of 5 different choices. We were impressed with the quality. We also tried the Chilean sea bass (not hugely impressed), the Miso Corn (very good), Wagyu Black Pepper Don (average), but our Lamb Lollipop Katsu was our chef cooked favorite. Wilson was excellent. He provided us with a special cheesecake that was not available to the public, and we will definitely return for this reason. Thank you. Overall for the $99 price tag, we would consider returning. Our experience was the day before Xmas. I specifically requested a table with a grill, and was provided exactly the table. Would not ask for more. We will return. Thank you again.
    More info
    NIKU XPrice: Very Expensive• Steakhouse• Downtown
    4.4
  • Mitchell
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    Beautiful restaurant and ambiance. Service was perhaps best we have ever experienced. This really is a steakhouse so be aware that other entrees are limited. I ordered the cod and it was very good. Another in our party ordered a steak and she said it was perfectly done. Location is very good next to the beautiful Pasadena city hall. There is ample underground parking with some validation by the restaurant. I definitely recommend this restaurant for those that want red meat.
    More info
    Alexander's Steakhouse - PasadenaPrice: Very Expensive• Steakhouse• Pasadena
    4.7
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