Best Steakhouses in Lake Buena Vista

ere able to grab a reservation fairly easily. We booked for 4, our 4th person said she wouldn't make it, so we were seated for 3, about an hour later, our 4th arrived and had someone with her. They were able to accommodate them with a table behind us. I thought that was kind. Valet is complimentary. This matters because ALL of the parking spots within a decent vicinity of the restaurant is blocked off with cones. Another thing to note is that the restaurant is located in the back of the Plaza. The address listed online takes you to the Kobe Japanese restaurant in the front of the Plaza. Go on around to the very back, and you'll see Charley's. Dao was our server. So if it's your 1st visit, the do a whole meat presentation for you showcasing their cuts of steak and all ginormous lobster 🦞 They also offer to cut up your steak for you or chop up the lobster. All in all, they want you to be happy and pleased with your order. Dao, our server, only dropped the ball once. We ordered Sprite and lemonade, and I swear it took 20 minutes to get it. He immediately admitted he forgot but then instantly followed up with an excuse and kinda blamed the bar (because they made the lemonade). No one takes 20 minutes, Dao. No one! But i digress... The food was good. Im not sure if they have regular steak sauce (A1, Heinz 57) because I didn't need any. However, my husband asked for some, and Dao bought out this gravy looking peppercorn sauce that they make in-house. It was warm, too. My husband enjoyed it. They charge for it ($6). The entire starter/appetizer lineup is seafood except 1, steak tartar. We don't eat seafood, except for fried shrimp. All entrees come with a house salad. The house salad doesn't come with croutons. Omg. You can ask for them, tho. I was just shocked. Anyway, you can not sub a Ceasar salad instead of the house salad. So I had to pay full price for the Ceasar. Fine. That salad is HUGE. It's good, but here's what I didn't like: the romaine lettuce wasn't chopped,

We came here on one of the busiest days of the year, checked in early, and went to the dock bar out back to wait for a table. The bar was busy but had enough seats for our large party. Service was friendly and quick. We enjoyed a round of drinks before our table was ready and we moved inside. We were sat at exactly our reservation time. Server was great, and attentive. Food and drinks were outstanding and the vibe of the restaurant was perfect. Definitely want to return in the future and will always recommend to friends.

The food at Del Friscos is always on amazing, it’s consistent, which is what you want from a steakhouse of their caliber. We went this year for Christmas and I was excited to see how they handled the crowd, though they’re always busy. The food was once again, delicious, and the service amazing. The people taking care of us were so kind and made the experience wonderful. One of our apps was a bit too fishy for my taste and he brought me a salad instead that I could enjoy. Don’t sleep on their dirty martini either, blue cheese olives. ◡̈

From our server to the amazing food, we had the best time on Christmas.

The food is always great there.Definitely very expensive but worth it. Alexa our server was a True Professional. This particular STK in Disney Springs is in my top 5 for all of Florida. My only negative is the music can be a little loud and we only heard 2 Christmas songs all of our 2 hour Christmas Day Dinner.