Best Steakhouses in Erie

We dined on Valentine's Day. It was packed! Even with reservations, there was about a 25-minute wait to be seated. Once seated, the service was prompt. We chose from the Valentine's Prix Fixe menu. Salad, lobster bisque soup, bacon wrapped Filet with crab meat, whipped potatoes and grilled vegetables, and choice of desserts. We had chocolate dipped strawberries and white chocolate cheesecake with blueberries. And a bottle of Perry's reserve Chardonnay. All food was prepared perfectly. Service was crisp. We had Maria as our server and thoroughly enjoyed her! Another great night at Perry's!

Valentine’s night and we thought it might be so crowded that service wouldn’t be as good. It was extremely busy, there wasn’t an empty table but they had so much help serving and clearing it appeared to us that everything ran very smoothly. Food was perfect and made our celebration memorable, not to mention all the fun valentine decorations!

It was our first time visiting Del Frisco’s Double Eagle. I made the reservation for my dad’s ‘big’ birthday (65th). Madilyn, our server, was excellent! She was so kind, accommodating, knowledgeable and made my dad’s night by playing along with us as we celebrated his “21st” birthday ;). She was prompt and accurate, the service exceeded my expectations. Our evening didn’t exactly start out on a great note, we were an hour late for our initial reservation. However, one of the hosts, Lexi, was very accommodating and helped us move our reservation to a more appropriate time, twice, and wished us safe travels on what should’ve been a half hour drive in traffic. Once at the restaurant, we were initially sat at a small, slightly cramped table next to a doorway with a lot of foot traffic; this wasn’t suitable for my mom’s taste. They graciously adjusted and we were then sat at another, more suitable, table; which we then discovered included a frigid draft whenever someone entered or exited the restaurant. By that point we were already seated and I guess you could say committed after our travel ordeal. I swear it was only a minute (maybe 2) after we initially sat and were just getting acclimated with with the menu, when Madi visited our table, introduced herself, and distracted us from our evening’s woes. I definitely think this will be a birthday to remember. It was also a gentle reminder that great service and friendly, accommodating staff can honestly make all the difference. We’d love to come back in the future.

Our steaks were Amazing and cooked just as we requested. I would highly recommend starting your dining experience with the Oysters Rockefeller …to die for! I did add the Garlic Shrimp to my steak dinner..not worth the $16. They were mediocre at best. Service was phenomenal.

This was our first trip here. I had read the mixed reviews but wanted to try Elways’s for myself and form my own opinion. The restaurant was very busy and Steven was our server. He was super friendly and we asked his opinion on a couple of items and he gladly answered our questions. Food was nothing short of amazing. We started with grilled artichoke and salads for appetizers. Both were fantastic. My wife had an 8oz filet(medium) and I had the 10oz filet(medium)and mashed potatoes. Steaks were cooked perfectly, very tender and tasty. Wine was great. Overall one of the best places we have eaten and again Steven was fantastic. We will definitely return soon.