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Best Steak Restaurants in Delridge

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31 restaurants available nearby

A photo of JaK's Grill - West Seattle restaurant
4.7
Exceptional(1222)
Price: Expensive
• Steak • West Seattle/Alki
Booked 20 times today
At JaK's Grill in West Seattle, the steakhouse experience is truly a cut above the rest. Celebrated for its aged Nebraska steaks, JaK's prides itself on serving complete meals that leave diners both satisfied and impressed. From the "tender delectable filet mignon" to the "new Tomahawk Long Bone Ribeye," guests rave about the quality and preparation of each dish. A local favorite, JaK's offers an ambiance that's as inviting as its menu. Patrons consistently praise the "excellent service" and the "welcoming arrival," making it a top recommendation for anyone looking for an authentic steakhouse experience in Seattle. As one review perfectly sums it, "This is the steak house to take someone on special occasions."
A photo of Salty's on Alki Beach restaurant
4.8
Exceptional(9640)
Price: Expensive
• Steak • West Seattle/Alki
Booked 73 times today
At Salty's on Alki Beach, located in West Seattle, the seafood experience is nothing short of spectacular. Renowned for its fresh, seasonal catches and Pacific Northwest Coastal cuisine, Salty’s has consistently wowed diners, earning it a spot as one of America's Top 100 Most Scenic Restaurants. A patron raved, “Food - kiss your fingers and throw them to the air good!” which perfectly encapsulates the quality and flavors on offer. From the PNW Seafood Scramble to Halibut Fish & Chips, each dish is crafted to perfection, making every bite a celebration of the sea. Coupled with a breathtaking view of the Seattle skyline and exceptional service, Salty’s is a must-visit for seafood lovers seeking authenticity and excellence in every dish.
A photo of Jack's BBQ - SoDo restaurant
4.8
Exceptional(44)
Price: Moderate
• Steak • Georgetown
Booked 3 times today
Indulge in the authentic taste of Central Texas right in the heart of Georgetown, Seattle at Jack's BBQ - SoDo. Renowned for its exceptional steak, this restaurant has become a beacon for meat lovers, offering succulent brisket that makes patrons rave, "INCREDIBLE brisket. Will absolutely be going again when I'm in the area!" The magic behind their celebrated dishes is the traditional Texas BBQ techniques mastered by owner Jack Timmons, who brings a slice of Texas to Seattle with his meticulous smoking process using imported post oak and mesquite. Diners consistently celebrate the "mouth-watering" brisket, emphasizing that it's "so delicious that I forgot to take a picture of it before I started digging in." Jack's BBQ stands out not just for its food but also for its vibrant atmosphere and stellar service, making every meal memorable.
A photo of Ruth's Chris Steak House - Seattle restaurant
4.7
Exceptional(2476)
Price: Very Expensive
• Steak • Downtown
Booked 65 times today
Ruth's Chris Steak House in downtown Seattle not only excels in serving impeccable steaks but also shines with its fresh seafood offerings. The restaurant is renowned for its "Garlic Crusted Sea Bass" and the exquisite "steak and lobster tail combo" that has been described by patrons as "fabulous" and "great." The seafood dishes are consistently praised for their freshness and quality, with the seafood appetizer "Mushrooms stuffed with crab meat" being a standout. This culinary delight ensures that each seafood dish complements the high standards set by their famous steaks, making Ruth's Chris a must-visit for seafood lovers in Seattle.
A photo of Daniel's Broiler - Lake Union restaurant
4.6
Exceptional(4076)
Price: Very Expensive
• Steak • Lake Union / Eastlake
Booked 28 times today
At Daniel's Broiler - Lake Union, nestled in the vibrant Lake Union / Eastlake neighborhood of Seattle, you are guaranteed an authentic American dining experience that stands out for its quality and service. Known for its USDA Prime Beef, Daniel's Broiler boasts "outstanding" food and "exceptional" service as noted by numerous glowing reviews. Guests rave about the "bacon-wrapped scallop appetizer" and the "perfectly cooked steak," highlighting the restaurant's commitment to culinary excellence. The spectacular lake views and the option for waterfront dining add to its charm, making every meal here not just a dinner but a memorable experience. Whether it's the "phenomenal" King salmon or the "delicious" coconut ice cream for dessert, Daniel's Broiler consistently impresses with its superb American cuisine and inviting atmosphere.
A photo of Daniel's Broiler - Downtown Seattle restaurant
4.3
Awesome(626)
Price: Expensive
• Steak • Downtown
Booked 18 times today
Daniel's Broiler in Downtown Seattle is a prime destination for steak lovers, boasting USDA Prime Steaks that represent the top two percent of all graded beef in the nation. Nestled on the second floor of the Hyatt Regency, it combines stunning city views with soothing live piano music, creating an ambiance that's both elegant and inviting. Patrons rave about the culinary delights, describing the steak as one that "practically melts in your mouth" and is "cooked to perfection." The menu is complemented by an award-winning wine list and a vast selection of whiskeys at the Rickhouse Whiskey Bar, making Daniel's not just a meal but an experience. With accolades like "amazing service" and "mouthwatering food," it's clear why this steakhouse is a must-visit when in Seattle.
A photo of Ascend Prime Steak & Sushi restaurant
4.5
Awesome(1435)
Price: Expensive
• Steak • Bellevue
Booked 3 times today
Ascend Prime Steak & Sushi in downtown Bellevue is a culinary gem that marries stunning views with masterfully crafted sushi. Patrons rave about the "Premium Omakase," described as delicious, and the "spicy tuna sushi," highlighted as a standout dish. The quality of the sushi is consistently praised, with visitors often expressing delight at the freshness and innovative presentation. One reviewer exclaimed, "Please go for sushi. That's what we had along with an amazing whiskey," underscoring the exceptional dining experience. Ascend's dedication to quality and authenticity makes it a must-visit for sushi connoisseurs seeking a remarkable meal in a breathtaking setting.
A photo of Daniel's Broiler - Bellevue restaurant
4.6
Exceptional(5909)
Price: Expensive
• Steak • Bellevue
Booked 44 times today
At Daniel's Broiler in Bellevue, not only does the location boast stunning views, but the seafood is a true highlight, ensuring a memorable dining experience. Known for its exquisite preparation and presentation, the seafood selection has garnered high praise. Reviews often highlight dishes like the "bacon-wrapped scallops" and "king crab legs," which are consistently lauded for their flavor and freshness. One diner raved about the filet mignon, urging others to "Order the king crab legs!" showcasing the top-tier quality of both steak and seafood offerings. This makes Daniel's Broiler a must-visit for seafood lovers seeking quality and authenticity in a sophisticated setting with a view.
A photo of Bateau restaurant
4.6
Exceptional(1218)
Price: Very Expensive
• Steak • Capitol Hill / First Hill
Booked 10 times today
Bateau, nestled in Seattle's bustling Capitol Hill neighborhood, offers a truly exceptional Steakhouse experience that captivates both the palate and the senses. Renowned for its beef-centric, French-inspired menu, Bateau takes pride in its whole-animal butchery and use of fresh, local ingredients. Guests rave about the "fantastic meat" and "excellent service," highlighting the unique opportunity to select from various steak cuts, which are then crossed off a chalkboard menu upon order—a testament to the restaurant's commitment to freshness and quality. The dry-aged steaks, like the 149-day aged porterhouse, are particular favorites, expertly seasoned and cooked to perfection. Moreover, the ambiance complements the exquisite culinary offerings, with diners describing it as a "great unique carnivorous experience" and praising the knowledgeable staff for their recommendations. Whether it's the Chef's Tasting Menu or a la carte favorites, Bateau ensures a memorable dining adventure with its bold flavors and thoughtful service.
A photo of The Capital Grille - Seattle restaurant
4.9
Exceptional(3945)
Price: Very Expensive
• Steak • Downtown
Booked 59 times today
The Capital Grille in Downtown Seattle is a top-tier destination for steak enthusiasts, offering a remarkable dining experience that highlights the art of steak preparation. Known for their in-house dry-aged steaks, the restaurant ensures each cut is aged for 18 to 24 days and then meticulously hand-carved by their skilled butcher. Patrons have consistently praised the "delicious" steaks and the "outstanding" service, emphasizing that the Capital Grille "always delivers an exceptional meal." With a robust selection of over 350 wines, the ambiance and culinary expertise make it an ideal spot for both special occasions and casual refined dining. As one reviewer put it, it's a place where "food and service are always on point," making it a must-visit for anyone seeking the pinnacle of Steakhouse cuisine in Seattle.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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