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Best Steak Restaurants in Cheshire

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4 restaurants available nearby

A photo of Butcher Bros Steakhouse - Cheshire restaurant
4.5
Awesome(110)
Price: Very Expensive
• Steak • Cheshire
Booked 3 times today
Four talented and passionate brothers from Montenegro are proud to welcome you to their newest restaurant: Butcher Bros Steakhouse! At Butcher Bros, all of the dry-aging is done in an aging box located right within the walls of their restaurant. This ensures each cut of meat is dried to perfection. This promise of perfection carries through with each dish they create--a menu curated of meals that will undoubtedly make you come back for more.Since 1992, Celebrity Chef Dino Redzic has added his culinary expertise to the NYC hospitality industry and beyond. Alongside Chef Dino you’ll find his brothers, Exec. Chef Jerry Sinanovic and Tony Redzic. Just like Dino, Jerry and Tony have both devoted their lives to the industry. Each brother has devoted himself fully to not only delivering the highest quality of cuisine, but the best overall dining experience one can have.We hope to see you soon!
A photo of New Mill Restaurant restaurant
4.7
Exceptional(1862)
Price: Moderate
• Steak • Southington
Booked 32 times today
At New Mill Restaurant in Plantsville, Southington, steak lovers will find a culinary oasis that exceeds expectations with each visit. Renowned for its "chop house" Angus steaks, the restaurant offers dishes that are consistently hailed as "absolutely remarkable" by diners. Guests marvel at the perfectly cooked, tender, and flavorful ribeye steaks, describing them as "blown away" by the quality. The 18oz ribeye is a standout, praised for being "cooked and seasoned perfectly." It’s not just the steak that’s exceptional; the atmosphere and service are crafted to complement the exquisite meals, ensuring a memorable dining experience. Whether it's a special occasion or a casual outing, New Mill Restaurant promises a steak that’s worth every visit.
A photo of Steakhouse at Millpond Gathering restaurant
4.5
Awesome(393)
Price: Very Expensive
• Steak • North Haven
Booked 15 times today
At Millpond Gatherings, we are an all encompassing hospitality center where you can eat, celebrate, shop, and stay with us here in the quaint town of Northford, Connecticut. The Millpond Steakhouse, run by Executive Chef Pedro Avila, is a farm-to-table modern American steakhouse with a fine dining flare. Our dry-aged grass fed beef is sourced from our own cattle farm just 2 miles up the road, and accompanied with local produce from our surrounding farmers. Downstairs in the Tavern we encompass the spirit of historic New England with a cozy laid back atmosphere and weekly live music on Thursdays and Sundays. Millpond Events is our venue hall located adjacent to the restaurant. This rustic charming space will harvest many special memories and celebrations.
A photo of Casa Mia at the Hawthorne restaurant
4.3
Awesome(157)
Price: Moderate
• Steak • Berlin
Booked 1 time today
Casa Mia at the Hawthorne in Berlin, Connecticut, epitomizes the essence of Contemporary American cuisine with its diverse and flavorful menu that consistently delights its patrons. A guest raved about the "fall off the shank delicious and tender" Ossobuco Milanese, highlighting the culinary expertise that defines this establishment. The restaurant's ability to blend traditional American dishes with modern culinary techniques is evident, making each meal a memorable experience. The ambiance, coupled with live entertainment and a commendable service, enriches the dining experience, creating a perfect setting for both casual diners and special occasions. As one review succinctly puts it, the food is "amazing," and the atmosphere is "always right on point," making Casa Mia at the Hawthorne a must-visit for anyone craving authentic and high-quality Contemporary American fare.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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