Best Steak Restaurants in Downtown Tucson

We had a very romantic and relaxing afternoon for the Sunday Brunch! The atmosphere is great. The dining area was not overcrowded with tables giving us a perfect setting view mountain views, both chairs facing the windows so we were in our own little slice of happiness. The food was top notch. The hot items were actually kept at an appropriate temperature, not lukewarm like the typical buffet. The cold items including the assorted gourmet cheeses, LARGE shrimp, oysters on half shell, chilled grilled vegetables were plentiful. My only request (nt a complaint) was that the carving station only served Prime Rib. A second item, like oven roasted Turkey Breast with gravy and fresh cranberry sauce would have made this spectacular. The price of $50/person included a complimentary champagne or mimosa (with $1 refills) as well as unlimited coffee, iced tea, and soda... OH, and the various mini desserts were made in house and were delicious. I had 5, including 3 that were presented by our server on a decorated plate with a candle for my 65th birthday! Prices are higher on special weekends like Easter and Mother's Day, but my understanding is that the menu is also expanded for special events.

This was our first time at Firebirds and we had a great time! The service was excellent. Very attentive, timely, and thoughtful. There were a lot of people because it was Valentines Day. There was noise, but given that it was a holiday, it was expected. The lights dim about 6:30 pm making it very cozy inside. The food was excellent. We got a lot for our money. Would go back!

Manager Jenna Taylor is a phenomenal lady, amazing manager and a heart of gold. When I say she went above and beyond to show my son a great birthday and to make our Valentine's Day exceptional! Our server STEPHANIE was extremely attentive and very kind! She was a joy to talk to and so very sweet! These 2 lovely women made our made us feel like royalty! We will definitely return because of them!

It was a Tuesday evening and so the restaurant wasn't very busy, and the noise level was very low but not unpleasantly low. I don't think they skimped out on the salad or soup bar. All of the food was fresh and very tasty. There was plenty of staff to serve you. All of them were quite nice and pleasant. The all-you-can-eat meats is worth the money. I don't think I've ever had so many different types of meat at one time. I really liked that they kept the portions small enough to try different things but large enough to really taste the flavor of the meat. They were more than happy to continue giving you more until you cried for mercy.

Second time dining at a Fleming’s. Service was excellent, one of the major reasons we returned. We like our meat cooked “no pink” (well) and it was good but just a touch over done. I got the Land & Sea special; stuffed shrimp was just ok. We really like how accommodating the staff are, efficient yet personable, friendly, and welcoming. They all made my husband’s birthday celebration special. Will definitely return.