Best Steak Restaurants in Chinatown
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
119 restaurants available nearby
Price: Very Expensive
• Steak • Paradise
Booked 169 times today
Booked 114 times today
Price: Very Expensive
• Steak • Paris Hotel and Casino
Booked 152 times today
Booked 122 times today
Price: Very Expensive
• Steak • Forum Shops at Caesars
Booked 211 times today
Price: Very Expensive
• Steak • Harrah's
Booked 63 times today
Price: Very Expensive
• Steak • The Cosmopolitan of Las Vegas
Booked 228 times today
Booked 31 times today
Price: Very Expensive
• Steak • The Palms Hotel & Casino
Booked 25 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- LLarraineSeattle / Eastern Washington •1 review5.0Dined todayOutstanding experience and food was exceptional! Our waiter BJ was attentive, friendly and ensured we had a variety of food items that made the meal memorable and delicious. The preparation of the food and cocktails at the table was a highlight and the flavors did not disappoint.More infoBazaar Meat by José Andrés - Sahara Las VegasPrice: Very Expensive• Steak• Near the Strip•4.7
- JJeffreyMiami - Dade •1 review5.0Dined 2 days ago"I love the relaxed feel of this place – like a comfortable dining room in a friends home. I definitely would return to try more dishes. The potato-leek soup was amazing and the Bibb lettuce salad was refreshing. The table was split on the monkfish – one person thought it was great, but another felt that the tastes didn't quite mesh. Everyone loved the flat iron steak. Service was well-timed and friendly, wines were affordable."More infoDelmonico SteakhousePrice: Expensive• Steakhouse• The Venetian and Palazzo•4.8
- DDavidLos Angeles •10 reviews5.0Dined 5 days agoSince my trips to New York City years ago I’ve wanted to eat at Peter Luger’s. I’m a huge fan of traditional nostalgic and classic steakhouses. So when I found out that Luger had come to Las Vegas I had to bring my wife for a special date. I was not disappointed. The restaurant was everything I’d imagined. Beautifully designed with the dark wood walls. Great music playing throughout our meal. The staff from start to finish were friendly and thankful that we were there. Ignacio/Iggy and his team-Raphael and Nina were perfect. Friendly charming helpful and engaging. The food-what can I say. After over 125 years is everything it’s advertised to be. From the warm delicious bread and perfectly cooked Ribeye steak and New York steak with signature steak sauce to the baked potato and Holy Cow sundae. A great experience! We will be back to sit at Table #33.More infoPeter Luger at Caesars Palace, Las VegasPrice: Very Expensive• Steakhouse• Paradise•4.6
- KKimTampa / Central Florida West •2 reviews5.0Dined 5 days agoOur meal of blue cheese lettuce wedge, Ribeye, au gratin potatoes, and green beans was absolutely wonderful. My friend and I split the meal because we are both small eaters but everything looked so good and I always know whatever we get at Ruths Cris is fantastic and if it is not they always make it right. The entire staff was so wonderful and considerate from the hostess to all the servers, it was truly a great dining experience and the food was so good we were talking about it the next morning.More infoRuth's Chris Steak House - Harrah's Las VegasPrice: Very Expensive• Steakhouse• Harrah's•4.6
- MMatthewLas Vegas •1 review5.0Dined on Jan 3, 2025Food was absolutely amazing! My partner and I have been called foodies (and food snobs Lol) before, and we both loved the food at Gyu+ Social. The back room decor is definitely IG worthy, with a warm ambiance and great music /visuals. We ordered 3 dishes, (2 special off menu items) the ribeye steak over crab fried rice and lamb chops over Japanese street corn, along with the Nigerian prawn. All were so delicious with each having very distinct flavors. Words couldn't do the food justice. Our server Skyler was very attentive, helpful and knowledgeable about the dishes. We also ordered a bottle of Pinot Noir and we were informed that all bottles were 50% off. Even better! Chef Izzy even came to greet us part way through the meal to check on us and you could tell he has a great passion for the food /menu he's put together. We both had a wonderful first time experience and will definitely be returning!More infoGYU+ SocialPrice: Moderate• Creative Japanese• Chinatown•5
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