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Best Soul Food Restaurants in San Diego

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30 restaurants available nearby

A photo of Soul Cafe restaurant
4.7
Exceptional(1411)
Price: Moderate
• Soul food • North Scottsdale
Booked 30 times today
Soul Cafe in North Scottsdale offers an authentic Southwest dining experience that truly stands out. Heralded for its "eclectic menu of American classics with a spicy Southwest twist," this gem delights with dishes like the Arizona Medallions and the Bacon-wrapped Shrimp. Patrons rave about the quality and creativity of the menu, emphasizing that the food is "always outstanding" and the service "very attentive." Celebrated for its cozy ambiance and the welcoming vibe of its award-winning chef Sheila Bryson, Soul Cafe captures the essence of Southwest cuisine with a flair that keeps guests returning. "The food is delicious, and the service is impeccable," as one satisfied customer put it, making it a must-visit for anyone craving genuine Southwest flavors.
A photo of Louisiana Purchase SD restaurant
4.5
Awesome(658)
Price: Expensive
• Soul food • North Park
Booked 38 times today
At Louisiana Purchase SD in North Park, San Diego, you're treated not just to a meal but a vibrant Southern experience true to its roots. Designed to embody the spirit of New Orleans, the restaurant offers an authentic Southern cuisine crafted by Executive Chef Quinnton Austin, who brings a treasure trove of culinary expertise straight from New Orleans. Patrons rave about the unique and flavorful dishes such as the "incredible gumbo" and "delicious catfish," not to mention the innovative Alligator Cheesecake. Reviews consistently highlight not just the food but also the atmosphere, describing it as a place where "everything was amazing" and urging others to "definitely try a potion or two." With such passionate endorsements and a commitment to seasonal, bold flavors, Louisiana Purchase SD is a must-visit for anyone craving a genuine taste of the South.
A photo of ARLO San Diego restaurant
4.3
Awesome(748)
Price: Moderate
• Soul food • Mission Valley
Booked 9 times today
At ARLO San Diego, located in the vibrant Mission Valley, the steak cuisine is a testament to culinary excellence. This award-winning destination, celebrated for its "divinely decadent" Wagyu meatloaf and perfectly tender steaks, ensures every meat lover's dream is fulfilled. Guests rave about the quality, with one diner mentioning, "The steak was cooked exactly how asked, and was juicy and perfectly tender." The use of fresh, local ingredients elevates each dish, providing an authentic and memorable dining experience. Whether it's a casual meal or a large group gathering, ARLO's commitment to top-notch cuisine and its quirky, inviting atmosphere make it a must-visit for anyone craving expertly crafted steak in San Diego.
A photo of BJ's Restaurant & Brewhouse - Mission Valley restaurant
4.2
Awesome(60)
Price: Moderate
• Soul food • Mission Valley
Booked 5 times today
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
A photo of Oceana Coastal Kitchen restaurant
4.4
Awesome(1299)
Price: Expensive
• Soul food • Pacific Beach
Booked 7 times today
Oceana Coastal Kitchen in Pacific Beach, San Diego, guarantees an unparalleled seafood experience that has diners raving, "Absolutely love this restaurant" and praising dishes like "super fresh seafood!" and the "amazing" seafood tower. Nestled in an iconic Pacific Beach hideaway, this gem offers a stunning bayfront dining ambiance with an impressive 800-gallon aquarium and sweeping panoramic views of Mission Bay. The menu, curated by Executive Chef Paul Arias, includes highlights like the Striped Seabass and the Oceana House Roll, which have helped earn the restaurant the prestigious 2023 Traveler’s Choice Best of the Best award from TripAdvisor. Whether you're enjoying a sunny al fresco meal or a cozy dinner, Oceana Coastal Kitchen is the epitome of high-quality, authentic seafood cuisine.
A photo of Fixins Soul Kitchen restaurant
4.7
Exceptional(4336)
Price: Moderate
• Soul food • Downtown
Booked 147 times today
Fixins Soul Kitchen in Downtown Los Angeles is a haven for those craving authentic American cuisine with a soulful twist. This vibrant spot not only serves up delicious dishes but also offers an energetic atmosphere that's hard to find elsewhere. Guests rave about the chicken & waffles and the lip-smacking oxtails, describing them as "outstanding" and "cooked to perfection." The ambiance, enhanced by lively music and occasional line dancing, makes every dining experience memorable. As one patron put it, "The food and service were amazing... I will definitely return when I’m back in LA." Whether you're celebrating a special occasion or just in need of a hearty meal, Fixins Soul Kitchen promises a delightful and authentic American dining experience.
A photo of Fixins Soul Kitchen restaurant
4.8
Exceptional(660)
Price: Moderate
• Soul food • Sacramento
Booked 31 times today
WELCOME TO FIXINSFixins is a full service soul food restaurant that celebrates the history and traditions of African American culture in an inclusive environment that welcomes everyone! We’re located in the historic Oak Park neighborhood of Sacramento California in the 40 Acres Cultural complex at the corner of Broadway and 35th Street.
A photo of Three Three Seven restaurant
5.0
Exceptional(7)
Price: Very Expensive
• Soul food • Downtown
Welcome to Three Three Seven, where intimate dining meets culinary artistry in the heart of downtown San Diego. With only one seating at 6:45 PM on Friday and Saturday nights, this exclusive 13-course experience is limited to just 10 guests, ensuring a truly personal connection with Chef Jay and his team.Drawing inspiration from his Southern roots, Chef Jay takes guests on a culinary journey that weaves tradition with innovation. Each course highlights the freshest farm-to-table ingredients Southern California has to offer, paired with sustainably sourced local seafood, to create vibrant, refined flavors with a Cajun soul.Here, dining is more than a meal—it’s an exploration of stories, culture, and cuisine shared in an intimate setting that celebrates both flavor and community.Please note: Due to the historical nature of our building, we are unable to accommodate wheelchair accessibility.
A photo of Beaumont's restaurant
4.6
Exceptional(915)
Price: Moderate
• Soul food • La Jolla
Booked 19 times today
Beaumont's, nestled in the vibrant Bird Rock neighborhood of La Jolla, San Diego, epitomizes the essence of Contemporary American cuisine with its innovative menu and lively atmosphere. Since 2005, it has been the "heart and soul of Bird Rock," offering not only a fantastic dinner menu but also an engaging environment with live local music and top-notch service. Patrons rave about the unique dishes, such as the "delicious Sweet Heat Brussels sprouts" and the "outstanding" filet with barbacoa demi. One diner exclaimed, "The food was SO good! I got the crabcake benedict & it was one of the best breakfasts I’ve ever had." Beaumont's commitment to quality and community makes it a must-visit destination for anyone seeking the best of Contemporary American dining.
A photo of True Food Kitchen - San Diego UTC restaurant
4.6
Exceptional(1062)
Price: Expensive
• Soul food • La Jolla
Booked 45 times today
True Food Kitchen in La Jolla, San Diego stands as a beacon of farm-to-table cuisine, offering a vibrant menu that marries delicious flavors with conscientious nutrition. Founded by Dr. Andrew Weil, this chef-driven establishment emphasizes dishes that are not only good for you but also environmentally sustainable and bursting with flavor. Guests consistently rave about the quality and creativity of the meals, describing the food as “always delicious and healthy” and praising the “fresh and fantastic” options like the Ancient Grains Bowl. The restaurant's commitment to freshness and quality shines through in every dish, making it a must-visit for those who value a dining experience that supports local agriculture and wholesome eating.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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