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Best Seafood Restaurants in St. Bernard

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56 restaurants available nearby

A photo of GW Fins restaurant
4.9
Exceptional(19867)
Price: Very Expensive
• Seafood • French Quarter
Booked 101 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(5118)
Price: Expensive
• Seafood • Central Business District
Booked 64 times today
Chophouse New Orleans – Prime Steaks is celebrated as the highest-rated steakhouse in New Orleans, located in the vibrant Central Business District. This culinary gem stands out with its exclusive use of USDA prime-only meat, ensuring each cut, from the barrel filets to the Pittsburgh Style charred steaks, is of supreme quality. Diners consistently rave about the "succulent, perfectly cooked steaks" and the "impeccable service," highlighting the restaurant's commitment to excellence. Live entertainment adds to the already inviting atmosphere, making it a must-visit for both locals and tourists. Whether it’s for a special occasion or a delightful dinner, Chophouse New Orleans promises an unmatched dining experience, making every visit memorable with its "amazing food" and "outstanding service."
A photo of Palace Café restaurant
4.6
Exceptional(5524)
Price: Moderate
• Seafood • French Quarter
Booked 55 times today
Palace Café, nestled at the entrance of the French Quarter in New Orleans, is a beacon of Bistro cuisine with a unique Creole twist. Celebrated for over two decades, this Dickie Brennan & Co. restaurant consistently impresses with its “award-winning, contemporary Creole cuisine.” Guests rave about the authenticity and quality of dishes, like the "flavorful and generous seafood pasta" and the "incredible crabmeat cheesecake." The ambiance, enhanced by live jazz, complements the culinary experience, making every visit memorable. As one diner put it, Palace Café is "always a delight and enjoyable experience" with "service that is outstanding." Whether it’s the jazz brunch or a decadent dinner, this venue remains a cherished gem in the heart of the French Quarter, promising not just a meal but a momentous dining adventure.
A photo of Red Fish Grill restaurant
4.5
Awesome(8463)
Price: Moderate
• Seafood • French Quarter
Booked 47 times today
Celebrating 25 years at the heart of Bourbon Street in New Orleans' French Quarter, Red Fish Grill has become a beacon of exceptional Creole, Cajun, and Southern cuisine. Owned by Ralph Brennan, this vibrant seafood haven has earned accolades such as the Diner's Choice Award from OpenTable and recognition from USA Today as a "Top Place for Seafood in the U.S." Patrons rave about the authenticity and innovation in dishes like the BBQ Oysters and Alligator Sausage & Seafood Gumbo. Reviews consistently praise not only the "excellent food" and "decadent desserts" like the Double Chocolate Bread Pudding but also highlight the "impeccable" service. As one reviewer puts it, Red Fish Grill is a place where "every dish is a celebration of Southern flavor," making it a must-visit for anyone craving a true taste of New Orleans.
A photo of The Pelican Club restaurant
4.7
Exceptional(4511)
Price: Expensive
• Seafood • French Quarter
Booked 41 times today
At the heart of New Orleans' vibrant French Quarter, The Pelican Club stands out as a premier destination for exceptional seafood cuisine. Celebrated for its "amazing whole redfish deep fried" and the "best oysters they ever had," the restaurant has consistently wowed diners with its fresh and flavorful offerings. The Pelican Club skillfully blends local culinary traditions with innovative twists, ensuring each dish is both authentic and unique. Guests rave about the seafood's freshness and the impeccable presentation, with one diner noting, "The whole fish was outstanding." With its storied setting in a beautifully renovated 19th-century Creole townhouse, The Pelican Club offers not just a meal, but a memorable dining experience, making it a must-visit for seafood lovers exploring New Orleans.
A photo of Justine restaurant
4.6
Exceptional(2665)
Price: Expensive
• Seafood • French Quarter
Booked 28 times today
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
A photo of Bourbon House restaurant
4.3
Awesome(3585)
Price: Moderate
• Seafood • French Quarter
Booked 26 times today
At Bourbon House, nestled in the vibrant French Quarter of New Orleans, you're promised an authentic Creole/Cajun/Southern culinary experience that is as rich in flavor as it is in culture. Renowned for its "arguably the best oyster bar" as described by the Times-Picayune, this establishment prides itself on serving only in-season local seafood, ensuring each dish, from Gulf fish on the Halfshell to New Orleans style Barbeque Shrimp, is fresh and flavorful. Patrons consistently rave about the "heavenly charbroiled oysters" and the diverse bourbon selection, highlighting the restaurant's commitment to quality. Whether it’s the lively atmosphere, the 200 bourbons at the bar, or the exceptional service, Bourbon House is a cornerstone for anyone seeking the true taste of New Orleans.
A photo of Kingfish - New Orleans restaurant
4.3
Awesome(1889)
Price: Moderate
• Seafood • French Quarter
Booked 16 times today
Kingfish in New Orleans' vibrant French Quarter is a beacon of Creole, Cajun, and Southern cuisine, offering a dining experience steeped in the rich flavors and history of Louisiana. Patrons often rave about the authenticity and quality of the dishes, with one customer exclaiming, "The boudin balls, red beans and rice with fried chicken, and the pecan pie were all delicious." Another highlighted the "Pepper jelly glazed pork chop" as a standout, perfectly embodying the restaurant's commitment to traditional Southern flavors with a modern twist. The ambiance, combined with expertly crafted cocktails and a menu that celebrates new Louisiana cuisine, makes Kingfish a must-visit for anyone seeking an authentic Southern dining experience in the heart of New Orleans.
A photo of Curio restaurant
4.2
Awesome(1247)
Price: Moderate
• Seafood • French Quarter
Booked 11 times today
Embark on a culinary journey through the heart of New Orleans at Curio, where the vibrant flavors of Creole, Cajun, and Southern cuisine come to life. Nestled in the bustling French Quarter, Curio stands out with its array of dishes that capture the unique spirit of the city. Diners rave about the "best bread pudding I ever had" and the "fantastic brunch" featuring Eggs Pontchartrain and White Cheddar Jalapeño Grits. The Fried Alligator and Fried Green Tomatoes are crowd favorites, embodying authentic regional tastes that leave guests craving more. The restaurant’s ability to blend a circus of flavors with exceptional service makes Curio a must-visit destination for an unforgettable dining experience in New Orleans.
A photo of Trenasse restaurant
4.6
Exceptional(1951)
Price: Expensive
• Seafood • Central Business District
Booked 15 times today
Dive into the heart of New Orleans at Trenasse, where the seafood is not just a dish, but a celebration of Gulf Coast flavors with a South Louisiana flair. Praised for its authenticity, Trenasse serves up seafood that diners describe as "superb variety" and "buttery" scallops that "melt in your mouth." The restaurant's signature "Oyster Log" comes highly recommended, leaving even the most discerning oyster aficionados raving about its excellence. Located in the bustling Central Business District, Trenasse is a gem for both locals and visitors, ensuring a memorable dining experience with every visit. As one enthusiastic reviewer puts it, "The Louisiana crawfish Pie was amazing!"
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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