Best Seafood Restaurants in Riverside

It was my first time at Eddie V's. As this was, suggested by a friend. My wife and I were celebrating our anniversary. The waiter was attentive and took his time explaining the menu. Had the crab cake as an appetizer and the wagyu steak, as my entree. Both were delicious and cooked perfectly. Dessert was complimentary. Ambiance was perfect and staff was extremely nice. Overall, a great experience and a great time. Definitely, would go back.

Caffe Aldo Lamberti is a great date night spot for a romantic dinner. The setting is intimate and the atmosphere has a modern, chic, classy vibe. The cocktails are delicious and well mixed with great presentation. The food was delicious and satisfying. Their papardelle Bolognese was savory, tendor, and flavorful. The steak was a great cut cooked perfectly and very savory. The staff was very attentive and welcoming with a very professional demeanor and very knowledgeable witj their restaurants selectipns. Overall would highly recommend for a date or busninrss meal.

The crab fries are terrific as well as the shrimp tacos. Always great!

We decided to eat out for Christmas. Joining me for dinner was my brother and daughter. We arrived for our 4:30 pm. dinner reservations and were seated at our table quickly. The restaurant was not crowded.i remember thinking we came at a good time. We were greeted by our Kemara W. she was very patient with us as we order our dinner and drinks. After we received our drinks I noticed that it was taking a long time for appetizers to arrive (about 20 to 30 minutes). The appetizers were hot and delicious. However, I was disappointed in my lobster bisque. It was cold and no pieces of lobster meat. The waitress did apologize for the soup arriving late. We had an extremely long wait for entrees. Of course all of our entrees included a lobster tail. My lobster tail was under cooked. So I took it home reheated it (who whould want to that)? I have been dreaming of a tasty lobster since I made the reservations. We were told that some members of the cooking staff were new. However, Christmas evening was not a time for new staff. You want your " A" staff on so your customers will want to return. It whould have been nice if the manager was there to oversee everything.

The hostess cancelled my rsvp when I called & told her I was running a few minites late & was driving. I had to pull over & reenter my reservation. She cancelled it again. ??? Had to pull over & add again...I think she finally got it, that I was on my way.