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Best Seafood Restaurants in Cuicuilco

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109 restaurants available nearby

A photo of Lina restaurant
1. Lina
4.7
Exceptional(155)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 11 times today
Lina, located in the vibrant Condesa/Roma neighborhood of Mexico City, is a haven for seafood aficionados seeking the freshest and most authentic culinary experiences. Under the masterful guidance of Chef Mariana Villegas Martínez, the restaurant offers a delightful menu that highlights seasonal products and local collaborations. Diners rave about the “incredible” seafood dishes, with the catch of the day often stealing the spotlight for its "perfectly executed" flavors and presentation. The open kitchen, coupled with a stylish ambiance, creates an inviting atmosphere that complements the exquisite seafood offerings, making Lina a must-visit destination for seafood lovers.
A photo of Barrita de Mar - Roma restaurant
2. Barrita de Mar - Roma
4.3
Awesome(26)
Price: Very Expensive
• Seafood • Condesa / Roma
Barrita de Mar Roma, es un lugar con cocina del pacífico, para pasar en compañía de amigos y familia. Donde se disfrutará de deliciosos platillos que te encantarán. Contando con un ambiente agradable y con la mejor música actual para pasar un momento inolvidable. Ven y atrévete a probar una experiencia única.
A photo of Yakumanka by Gaston Acurio - Roma restaurant
3. Yakumanka by Gaston Acurio - Roma
4.1
Excellent(555)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 12 times today
A space to enjoy the best products of Mexican seas with the the most authentic recipes and ingredients of Peruvian marine cuisine, in a relaxed atmosphere with affordable prices and the most varied and fresh products.
A photo of Lima700 cocina peruana restaurant
4. Lima700 cocina peruana
4.5
Awesome(408)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 1 time today
700 años de fusión gastronómica reconocida en el mundo. La cocina tradicional peruana es una fusión inca y europea que ha venido cambiando a lo largo de los años. Productos básicos como la papa, maíz, maní, ají, pescados y mariscos de nuestro mar, se remontan hasta épocas del imperio incaico que floreció en los Andes por miles de años. Es la mezcla de técnicas y sabores de la cultura inca, de los españoles, los esclavos, los chinos, japoneses e italianos que adoptarón al Perú como su segunda patria. La fusión de toda esta mezcla de culturas ha dado como resultado que hoy por hoy la gastronomía peruana sea reconocida como la mejor comida del mundo.
A photo of Camarón Buchón - Roma restaurant
5. Camarón Buchón - Roma
4.4
Awesome(7)
Price: Expensive
• Seafood • Condesa / Roma
Booked 2 times today
UN PEDACITO DE MAZATLAN SINALOA EN CDMX, LA MEJOR BARRA DE ZARANDEADOS, NUESTRA ESPECIALIDAD EL CAMARON REBOSADO, Y LAS TOSTADITAS DE ATUN SON UNA DELICIA, PLATILLOS NOVEDOSOS COMO LAS JAMAIQUITAS VEN Y CONOCELAS, AMBIENTE FAMILIAR, PERO SIEMPRE ALEGRE PARA TOMARSE UN BUEN DRINK, EN COMPAÑIA DE AMIGOS, LOS CUMPLEAÑOS, Y FESTEJOS SERAN INOLVIDABLES, TENEMOS REGALO PARA EL CUMPLEAÑERO, MUSICA ALEGRE, MENU INFANTIL, Y LAS TIPICAS AGUAS DE EL NORTE DE EL PAIS TIENES QUE PROBARLAS ''SI ERES EXTRANGERO NO TE PUEDES PERDER ESTE LUGAR'' NO SE TE OLVIDE PEDIR ALGO DE NUESTRA COKTELERIA
A photo of Contramar restaurant
6. Contramar
4.7
Exceptional(887)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 22 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of La Docena - Roma restaurant
7. La Docena - Roma
4.6
Exceptional(527)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 18 times today
La Docena - Roma is a shining star of Contemporary Mexican cuisine nestled in the vibrant neighborhood of Roma, Ciudad de México. Renowned for its exceptional freshness, the restaurant offers a "truly wonderful experience" with dishes that highlight locally sourced ingredients. Chef Tomas Bermudez meticulously crafts each plate, ensuring an authentic taste of the Pacific Mexican coast, complemented by organic vegetables and free-range meats. Diners rave about the "super fresh oysters" and the innovative seasonal cocktails that accompany the meal. With accolades like the prestigious Latin America 50 Best Restaurants award, La Docena promises an unforgettable culinary journey, making it a must-visit for food enthusiasts.
A photo of La Docena - Polanco restaurant
8. La Docena - Polanco
4.5
Awesome(521)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 10 times today
La Docena - Polanco is a beacon of Contemporary Mexican cuisine, offering an “absolutely outstanding meal” experience in the heart of Mexico City’s Polanco district. Chef Tomas Bermudez's dedication to freshness and local sourcing shines through in every dish, from the “deliciously marinated” octopus to the “fantastic” seafood tostadas. Proudly recognized among Latin America’s 50 Best Restaurants, La Docena excels with its vibrant “atmosphere” and “super attentive” service. Diners rave about the “super fresh” oysters and the seasonal cocktail menu. Whether enjoying a casual lunch or a special dinner, this restaurant promises a memorable and authentic Mexican culinary journey.
A photo of Entremar restaurant
9. Entremar
4.7
Exceptional(1241)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 103 times today
Entremar in Polanco, Ciudad de México, is a seafood lover's paradise, celebrated for its authentic Mexican mar flavors. The restaurant consistently receives rave reviews, with diners praising both the quality and presentation of its dishes. One guest described the octopus as “the most buttery soft and succulent” they've ever tasted, while another highlighted the “fresh citrusy” Ceviche Contramar. Entremar is renowned for its impeccable service, ensuring a personalized dining experience. The inviting ambiance, coupled with a chance to enjoy seafood delights like the grilled shrimp with garlic, makes Entremar a “must-visit” destination for anyone craving exceptional seafood.
A photo of AGUA Y SAL CEBICHERIA restaurant
10. AGUA Y SAL CEBICHERIA
4.7
Exceptional(1005)
Price: Expensive
• Seafood • Polanco/Nueva Anzures
Booked 11 times today
Agua y Sal Cebicheria is a culinary gem in the heart of Polanco, Ciudad de México, offering an authentic Latin American dining experience that celebrates the rich flavors of coastal ceviches. Their menu is a tribute to the fishing communities across Mexico, Central America, South America, and the Caribbean, meticulously crafted by General Director Rodrigo Estrada and Chef Ismael Sánchez. Guests rave about "the best ceviche in the city," with imaginative dishes like the Ceviche Tatemado and Atún en salsa de higos. With impeccable service and fresh, flavorful seafood, Agua y Sal promises an "amazing culinary experience" that's not to be missed!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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