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Best Regional Mexican Restaurants in Oak Cliff

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5 restaurants available nearby

A photo of Purepecha restaurant
5.0
Exceptional(164)
Price: Very Expensive
• Regional mexican • Deep Ellum
Booked 1 time today
Purepecha in Deep Ellum, Dallas, is a culinary gem that offers an authentic and intimate taste of Traditional Mexican cuisine, specifically highlighting the vibrant flavors of Michoacan. Renowned chef Regino Rojas, a multiple-time James Beard Award nominee, crafts unforgettable dishes that blend traditional and international ingredients, earning the restaurant accolades such as "Best Tasting Menu" by D Magazine. Diners are treated to a "wonderful, creative food" experience in a cozy setting reminiscent of dining in a family home. With "outstanding, creative" food and an "amazing" mezcal selection, Purepecha is a must-visit for anyone seeking a remarkable Mexican dining adventure.
A photo of BOCADO restaurant
4.6
Exceptional(50)
Price: Expensive
• Regional mexican • East Dallas
Booked 1 time today
BOCADO in East Dallas is a must-visit for aficionados of authentic Regional Mexican cuisine. This culinary gem offers a vibrant dining experience that “captivates the senses and transports you to a world of culinary excellence.” Guests rave about the “delicious” sea bass tacos and pork belly appetizers, which exemplify the rich flavors of Mexican regions. The atmosphere, enhanced by a hidden speakeasy and lively DJ or mariachi music, makes dining here a truly immersive experience. With “fabulous service” and a “beautiful ambience,” BOCADO promises an unforgettable journey of taste and culture, perfect for both everyday dining and special occasions.
A photo of Cafe Herrera restaurant
4.1
Excellent(109)
Price: Moderate
• Regional mexican • Downtown
Cafe Herrera is a new generation of Herrera Restaurants, serving traditional dishes along with contemporary Mexican food and tequila cocktails.
A photo of José restaurant
4.7
Exceptional(1327)
Price: Expensive
• Regional mexican • Park Cities
Booked 16 times today
José in Park Cities, Dallas, is a vibrant hotspot for authentic Mexican cuisine, delivering a fresh, modern twist on regional flavors from Jalisco. Helmed by the award-winning Chef Anastacia Quiñones-Pittman, the restaurant is celebrated for its seasonal, chef-driven plates. Guests rave about the “phenomenal culinary experience” and “absolutely delicious” food, with standout dishes like mushroom tacos and ahi tuna crisps. The ambiance is enriched by artisanal ceramics and a mural collaboration with artist Megan Reinhardt. José’s expertly crafted cocktails, such as the strawberry margarita, further enhance the dining experience, making it a “go-to” destination for locals and visitors alike.
A photo of Desperados Mexican Restaurant-Dallas restaurant
4.7
Exceptional(51)
Price: Moderate
• Regional mexican • Greenville Avenue
Desperados Mexican Restaurant has been serving Dallas area residents real dishes from the heart of Mexico and traditional Tex-Mex favorites for more than 40 years. Desperados’ landmark status has been achieved through the determination and vision of Jorge Levy who, along with two partners, opened the doors to the now historic Greenville Avenue location in 1976.This family is very passionate about what they do and that passion is evident throughout many aspects of their business. However it is the recipes that have elevated Desperados to its status as a Delicious Dallas Original. The menu is large, sampling much of the culinary diversity of Mexico. “We were one of the first to ever serve Ceviche,” Jorge boasts. And with award winning specialties like the delicious Guacamole, tangy Steak Argentina, world famous Desperados Tacos and a Terlingua Champion Chili you are sure to find something scrumptious.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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