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Best Prime Rib Restaurants in Southport

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5 restaurants available nearby

A photo of Blackstones Grille restaurant
4.4
Awesome(937)
Price: Expensive
• Prime rib • Southport
Booked 18 times today
Blackstones Grille in Southport offers an outstanding American dining experience, with a reputation built on "impeccable service" and "extraordinary food." As part of the Blackstones Steakhouse Group, they serve only the finest USDA prime beef, expertly dry-aged for unrivaled flavor. Diners rave about the "perfectly cooked" steaks, such as the Tomahawk and Filet Mignon, which arrive sizzling with taste. With rave reviews mentioning "amazing" food and "excellent" service, Blackstones Grille promises a memorable meal. Don't miss their Classic Prime Rib Special every Thursday, a testament to their authentic American cuisine. This is the go-to spot for any special occasion!
A photo of Washington Prime restaurant
4.8
Exceptional(1163)
Price: Expensive
• Prime rib • South Norwalk
Booked 23 times today
Washington Prime in South Norwalk, Norwalk, is a seafood lover's paradise, celebrated for its "incredible" Norwalk local raw oysters that are sweet and slightly briny, offering a true taste of the sea. Diners rave about the "perfectly cooked" ahi tuna steak, adding depth to an already diverse menu. The seafood dishes are a testament to the restaurant’s commitment to quality and authenticity, consistently impressing with flavors that are bursting and well-prepared. The vibrant atmosphere complements the exquisite seafood offerings, making Washington Prime a standout choice for anyone seeking a memorable dining experience with top-notch service and delectable seafood delights.
A photo of Rizzuto's Oyster Bar and Restaurant - Westport restaurant
4.7
Exceptional(1466)
Price: Expensive
• Prime rib • Westport
Booked 18 times today
Rizzuto's Oyster Bar and Restaurant in Westport, CT, is a haven for authentic Italian cuisine lovers. Nestled in the scenic Saugatuck neighborhood, the restaurant shines with its Neapolitan wood-fired pizza and expertly crafted pasta dishes, both embodying the essence of traditional Italian cooking. Guests rave about the "delicious food and great ambiance," with standout remarks praising the "perfectly baked pizza" and the "impressive crab cakes." Rizzuto's commitment to fresh, seasonal ingredients and simple yet exquisite preparations ensures a genuine Italian dining experience. The warm urban environment and "fantastic service" make every visit memorable, inviting diners to return again and again.
A photo of Blackstones Steakhouse - Norwalk restaurant
4.9
Exceptional(847)
Price: Moderate
• Prime rib • Norwalk
Booked 9 times today
Blackstones Steakhouse in Norwalk is quickly becoming the crown jewel of American cuisine in Connecticut. Renowned for its "perfectly prepared" steaks and "outstanding" service, this steakhouse offers a quintessential American dining experience. Guests rave about the "bone-in ribeye" and "prime dry aged beef," highlighting the restaurant's commitment to quality and authenticity. The ambiance is praised for its cozy, vintage charm that complements the "fantastic service" provided by attentive staff like Cesar and William. Whether celebrating a special occasion or enjoying a night out, Blackstones promises an "unforgettable" experience that diners are eager to repeat.
A photo of Boca Grille & Raw Bar at H Smith Richardson Golf Course - Fairfield restaurant
4.4
Awesome(159)
Price: Moderate
• Prime rib • Bridgeport
Booked 2 times today
Boca Grille & Raw Bar at H Smith Richardson Golf Course in Fairfield is a seafood lover's paradise, celebrated for its "very fresh" and "delicious" seafood offerings that captivate diners. The menu boasts popular choices like lobster rolls, ahi tuna tacos, and market-fresh fish, ensuring an authentic and high-quality seafood experience. Guests rave about the "awesome service" and the diverse seafood selections that promise a memorable meal. Overlooking the scenic golf course, the setting offers a perfect backdrop for enjoying the exquisite seafood dishes. Whether indulging in the raw bar or savoring the miso-glazed Chilean seabass, diners are guaranteed an exceptional culinary adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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