Best Pizzerias in Federal Way
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Dining Options
Seating Options
Accessibility
1 restaurant available nearby
Booked 6 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- CCrystleSeattle / Eastern Washington •1 review5.0Dined 1 day agoOh that was the best burger and fries of my entire life!! I dined alone which I was nervous about but the host nicely took away the extra place setting. I made two friends with people a table away. I had h the r best night in a long time. So fun! My waitress was really lovely too. Shout out to Sarah and also Sky!More infoVon's 1000 Spirits - SeattlePrice: Moderate• American• Downtown•4.7
- JJudySeattle / Eastern Washington •2 reviews5.0Dined 2 days agoThis is our second time visiting Messina and it is amazing. The appetizer of Sicilian Meatballs is so flavorful and reminds me of my recent trip to Sicily. The Beet salad is probably my favorite, but I left just a little room for my Short Rib Lasagna. I am going to enjoy that the next day for sure. The sauce is so flavorful, perfection in every bite.More infoMessinaPrice: Expensive• Italian• Queen Anne•4.1
- CChristopherVIPSeattle / Eastern Washington •21 reviews5.0Dined 6 days agoDelicious pizza. Seated right next to a music speaker, which was kind of loud.More infoVia Tribunali - Queen AnnePrice: Moderate• Pizzeria• Queen Anne•4.7
- SESarahESeattle / Eastern Washington •7 reviews5.0Dined on Dec 13, 2024Stoneburner accommodated my husband's efforts to add extra special details to the dinner for my birthday: holding a bouquet in the office and placing it on our table, bringing out champagne shortly after we were seated. There were tons of plant-forward shareable plates roasted in their stone oven which is exactly how I eat nowadays. The black cod entree was delicious and the flank steak was perfect. They use the best mozzarella on their stone oven pizzas-- always a great pizza. It's a dark, wood-paneled space and fairly loud due to all the hard surfaces and activity, so someone with visual or hearing impairments might have a harder time with seeing the menu or having conversation. I've had many special meals here and really cherish this place. They keep the menu short and do everything on it excellently. Highly recommend!More infoStoneburnerPrice: Moderate• Italian• Ballard•4.8
- JJanetSeattle / Eastern Washington •2 reviews5.0Dined on Dec 8, 2024Great place for us to meet and catch up on an early Sunday afternoon. Great tasting pizza and cheesy focaccia bread. Server was attentive without being disruptive.More infoRoccosPrice: Moderate• Pizzeria• Belltown / Pike Place Market•4.7