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Best Oyster Bars in West Los Angeles

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6 restaurants available nearby

A photo of Blue Plate Oysterette restaurant
1. Blue Plate Oysterette
4.7
Exceptional(1571)
Price: Expensive
• Oyster bar • Santa Monica
Booked 11 times today
At Blue Plate Oysterette in Santa Monica, you're treated to an authentic American dining experience that captures the essence of East Coast seafood shacks. This restaurant is renowned for its "chunky, overflowing lobster rolls" and "steamed clams in broth so flavorful that bread demands to be dunked," according to satisfied diners. With rave reviews like "the best oysters!" and "lobster rolls reminded me of my youth in Maine," it's clear that Blue Plate Oysterette delivers on both quality and authenticity. Guests regularly celebrate the ocean-fresh offerings and the "buzzing neighborhood vibe," making it a must-visit for anyone craving genuine American seafood with a beachside flair. Whether it's the "exquisite lobster rolls" during a girls' night out or the "terrific" family birthday dinners, this spot embodies a culinary excellence that keeps patrons returning for more.
A photo of Hudson House - West Hollywood restaurant
2. Hudson House - West Hollywood
4.8
Exceptional(110)
Price: Moderate
• Oyster bar • West Hollywood
Booked 5 times today
Hudson House in West Hollywood is celebrated for its exceptional Oyster Bar, offering a fresh taste of the East Coast with its old-school, casual charm. Daily flown-in oysters paired with what has been dubbed the "World’s Coldest Martinis" make for an unbeatable dining experience. Reviewers rave about the vibrant ambiance and the quality of both the food and service, with one guest exclaiming, "My very first time here for happy hour...1/2 off oysters, burgers, and martinis! Really tasty burger and what a value!!!" Another guest affirms the allure, noting, "We will definitely be back," praising the amazing customer service and delightful food. Hudson House’s commitment to freshness and quality truly sets its Oyster Bar apart, making it a must-visit for seafood enthusiasts.
A photo of Tangaroa Fish Market & Raw Bar restaurant
3. Tangaroa Fish Market & Raw Bar
4.3
Awesome(95)
Price: Expensive
• Oyster bar • Culver City
Tangaroa Fish Market and Raw Bar is a New Zealand (Kiwi) themed fresh seafood market and restaurant. It gets its name from one of the Maori gods, Tangaroa, who is the god of the Oceans (similar to Poseidon in Greek mythology). Maoris are the native people of New Zealand, which is The owner's heritage. Culturally our fish market is unique, as it's New Zealand themed flavored with a Maori touch, which includes some of the great fresh seafood directly from New Zealand's shores.
A photo of Cafe Sierra at Hilton Universal City restaurant
4. Cafe Sierra at Hilton Universal City
4.3
Awesome(1619)
Price: Very Expensive
• Oyster bar • Universal City
Booked 75 times today
Los Angeles’ ultimate seafood & prime rib buffet featuring high quality and locally sourced selections of seafood paired with a multi-cultural feast inspired by flavors from around the world. Enjoy all you can eat king crab legs, steamed lobster, oysters, shrimp, roasted duck, prime rib, filet, sushi, and bottomless beer/wine sips!
A photo of Connie and Ted's restaurant
5. Connie and Ted's
4.7
Exceptional(4346)
Price: Expensive
• Oyster bar • West Hollywood
Booked 13 times today
At Connie and Ted's in West Hollywood, the seafood authenticity and quality shine through every dish. Inspired by the coastal seafood traditions of New England, this restaurant stands out for its dedication to fresh, simply prepared fish and shellfish. Praised for its "excellent selection of fish with a variety of preparations" and a raw bar that offers freshly shucked oysters and clams, it's a seafood lover's paradise. Guests rave about the "amazing" warm lobster roll and the "perfectly cooked" fish, emphasizing the restaurant's commitment to excellence. Multiple reviews highlight the "always fantastic" service and atmosphere, making Connie and Ted’s a must-visit for both locals and visitors seeking a top-tier seafood experience in West Hollywood.
A photo of Mother of Pearl at Level 8 restaurant
6. Mother of Pearl at Level 8
4.6
Exceptional(6)
Price: Moderate
• Oyster bar • Downtown
Booked 1 time today
The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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