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Best Northwest American Restaurants in Northgate

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86 restaurants available nearby

A photo of Nell's restaurant
1. Nell's
4.7
Exceptional(1703)
Price: Expensive
• Northwest • Green Lake
Booked 5 times today
Nell's, nestled in the vibrant Green Lake neighborhood of Seattle, offers an exquisite European-inspired dining experience that truly stands out. Chef Philip Mihalski brings his classic training from celebrated kitchens in New York City and France to craft dishes that are both innovative and rooted in tradition. Diners rave about the "outstanding food" and "excellent service," making it a cherished spot for special occasions and everyday dining alike. The seasonal menu, beautifully paired with an exceptional wine list, ensures a fresh and authentic taste of Europe with every visit. With its serene ambiance and reliable excellence, Nell's is a European culinary gem.
A photo of FlintCreek Cattle Co. restaurant
2. FlintCreek Cattle Co.
4.7
Exceptional(1886)
Price: Moderate
• Northwest • Greenwood
Booked 26 times today
FlintCreek Cattle Co. in Greenwood, Seattle, is a haven for Wild Game enthusiasts, offering a culinary experience that is both authentic and innovative. Known for its exquisite selection of ethically raised meats, the restaurant features standout dishes like the "Fennel Braised Wild Boar Shoulder" and the "Durham Ranch Bison Hangar Steak," which diners rave about for their "exceptional flavors" and tender textures. The ambiance, described as "invigorating" and "lively," perfectly complements the creative dishes that are "always perfectly cooked." With a commitment to sustainable practices and a seasonally rotating menu, FlintCreek ensures every visit is a unique and delightful experience.
A photo of Duke's Seafood - Green Lake restaurant
3. Duke's Seafood - Green Lake
4.7
Exceptional(1128)
Price: Moderate
• Northwest • Green Lake
Booked 9 times today
Duke's Seafood - Green Lake in Seattle offers a distinctive taste of authentic American cuisine with its focus on sustainable, all-natural ingredients. This restaurant is renowned for its "Award Winning Chowder" and delicious grass-fed burgers, featuring flavors that truly capture the essence of American coastal dining. With rave reviews highlighting "fresh and generous portions" and "excellent service," Duke's is celebrated for creating an inviting atmosphere where both locals and visitors feel at home. Diners consistently praise the "wonderful outdoor patio" and "friendly, attentive staff," making it a top choice for a delightful American dining experience in Green Lake.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4. RockCreek Seafood & Spirits - Seattle
4.7
Exceptional(2718)
Price: Expensive
• Northwest • Fremont
Booked 29 times today
RockCreek Seafood & Spirits in Fremont, Seattle, offers a stellar experience of Contemporary American cuisine, celebrated for its global seafood selections and meticulously fresh ingredients. Diners rave about the "delicately spiced Alaskan Yelloweye" and "perfectly cooked Chilean Sea Bass," underscoring the restaurant's commitment to quality and flavor. The inventive menu, which includes unique dishes like oysters Benedict and blackened Ono over grits, ensures a memorable dining experience. With its urban-industrial ambiance and impeccable service, RockCreek has earned its reputation as a "hidden gem" where the freshness of the seafood is always front and center, making it a must-visit for food enthusiasts.
A photo of Cantinetta - Wallingford restaurant
5. Cantinetta - Wallingford
4.7
Exceptional(1484)
Price: Moderate
• Northwest • Wallingford
Booked 17 times today
Cantinetta in Wallingford is a delightful fusion of Tuscan culinary traditions and the freshest Pacific Northwest ingredients, making it a standout choice for lovers of authentic Northwest cuisine. "Everything about this restaurant impressed us," rave diners, highlighting the perfect marriage of local flavors and Italian techniques. The menu, though focused, is "refreshing, hearty, surprising, and fun," with standout dishes like the clams in a soup-worthy sauce and the herb-infused mushrooms that evoke the essence of a Northwest forest. With a cozy ambiance and exceptional service, Cantinetta is truly a "Seattle treasure" that keeps patrons returning for its unparalleled regional authenticity.
A photo of Serafina restaurant
6. Serafina
4.6
Exceptional(2957)
Price: Expensive
• Northwest • Lake Union / Eastlake
Booked 27 times today
Serafina, nestled in the charming Lake Union neighborhood of Seattle, offers a truly authentic Mediterranean dining experience. Known for its "phenomenal flavors and service," this gem is celebrated for using the freshest, highest quality ingredients in its dishes. Guests rave about the "excellent burrata appetizer" and "truly some of the best lasagna" they've ever had, highlighting the restaurant's dedication to authentic Italian cuisine. With its cozy, intimate atmosphere and delightful outdoor garden seating, Serafina provides a warm, inviting ambiance reminiscent of an Italian home. As one reviewer put it, Serafina is a "consistent go-to" spot for delicious Mediterranean fare.
A photo of Eldr restaurant
7. Eldr
4.7
Exceptional(50)
Price: Expensive
• Northwest • Ballard
Booked 21 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of Cedar + Elm restaurant
8. Cedar + Elm
4.6
Exceptional(372)
Price: Expensive
• Northwest • Kirkland
Booked 19 times today
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
A photo of The Whale Wins restaurant
9. The Whale Wins
4.8
Exceptional(938)
Price: Expensive
• Northwest • Wallingford
Booked 8 times today
If you're in Wallingford, Seattle, and craving authentic French cuisine, look no further than The Whale Wins. This James Beard Award-winning establishment is celebrated for its "nuanced, inventive flavors" and "perfectly executed meals," setting it apart as a top choice for French dining. Diners rave about the thoughtful preparation and presentation, with dishes like "the chicken liver pate being the best in Seattle," and the "gnocchi with lush green sauce" leaving a lasting impression. The ambiance is equally inviting, with a cozy patio and a warm, welcoming vibe, making it a perfect spot for both casual outings and special celebrations.
A photo of Harvest Beat restaurant
10. Harvest Beat
4.7
Exceptional(1167)
Price: Very Expensive
• Northwest • Wallingford
Booked 6 times today
Nestled in the heart of Wallingford, Seattle, Harvest Beat is a shining gem of Northwest cuisine, celebrated for its exceptional organic vegan offerings. With a menu that showcases the bounty of seasonal vegetables from the Northwest woods and local family farms, each dish is a testament to authentic regional flavors. Diners rave about the "incredible and flavorful" dishes, noting how they incorporate foraged foods like maple blossoms and spruce tips to enhance the experience. The restaurant's commitment to quality is evident in every bite, as one guest exclaimed, "Every course was a revelation." Harvest Beat truly captures the essence of Northwest culinary art.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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