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Best Modern Australian Restaurants in Chatswood

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55 restaurants available nearby

A photo of Squire’s Waterfront Restaurant restaurant
4.1
Excellent(1475)
Price: Expensive
• Modern australian • Sydney CBD
Booked 20 times today
Squire’s Waterfront Restaurant, located in the bustling Sydney CBD and overlooking the picturesque Sydney Harbour, is a top destination for grill cuisine aficionados. Patrons rave about their grill offerings, with reviews consistently highlighting the "delicious" and "perfectly cooked" dishes that showcase a modern Australian flair. The restaurant draws inspiration from the legendary James Squire, enhancing each dish with unique and bold flavors. Guests particularly love the ambiance that the waterfront views provide, making every meal special. Whether it's a casual gathering or a significant celebration, Squire’s has proven to be a gem for grill lovers, offering an exceptional dining experience with every visit.
A photo of Bathers' Pavilion Restaurant restaurant
4.7
Exceptional(48)
Price: Moderate
• Modern australian • Mosman
Booked 43 times today
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
A photo of The Theatre Bar at the End of the Wharf restaurant
4.4
Awesome(304)
Price: Moderate
• Modern australian • Dawes Point / Walsh Bay
Booked 13 times today
At The Theatre Bar at the End of the Wharf, located in the scenic Dawes Point / Walsh Bay, the allure of Tapas and Small Plates takes center stage. Praised for its "fantastic cuisine" and stunning Sydney Harbour views, this gem offers a perfect blend of ambiance and exquisite culinary offerings. Patrons rave about the "delicious food" and the variety of "great options on the menu for all tastes," including vegetarian choices. The carefully curated small plates, like the highly recommended trout dip, are perfect for sharing, making every meal a social and delightful experience. Whether it's a pre-theatre dinner or a leisurely meal, the combination of friendly service, "beautiful location," and "reasonable prices" ensures that dining here is always "an unforgettable experience."
A photo of Bennelong Restaurant restaurant
4.8
Exceptional(559)
Price: Very Expensive
• Modern australian • Sydney CBD
Booked 4 times today
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $210 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
A photo of Quay restaurant
4.5
Awesome(278)
Price: Very Expensive
• Modern australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
A photo of Pony Dining The Rocks restaurant
4.6
Exceptional(86)
Price: Expensive
• Modern australian • The Rocks
Booked 24 times today
Located in the historic heart of Sydney at The Rocks, Pony Dining The Rocks offers a top-tier seafood experience, leaving diners raving about its culinary excellence. Renowned for its mastery of the wood fire grill, the restaurant brings out the best in seafood dishes, with the yellowfin tuna tartare and scallops receiving high praise for their deliciousness. Guests highlight the "exceptional" quality of the seafood pasta, calling it "fantastic." With a vibrant ambiance and attentive service, Pony is a must-visit for seafood lovers, where every dish promises a burst of flavor, perfectly complemented by a thoughtfully curated wine list.
A photo of Silvester’s Restaurant and Lounge restaurant
4.6
Exceptional(20)
Price: Expensive
• Modern australian • Circular Quay
Booked 2 times today
Enjoy a casual dining experience that remains true to our unique story and food philosophy that focuses on simplicity, quality and thoughtfully prepared dishes that are paired with a selection of premium Australian and New Zealand wines, craft beer and signature cocktails. We look forward to welcoming you.
A photo of Three Bottle Man restaurant
4.4
Awesome(7)
Price: Moderate
• Modern australian • Circular Quay
Booked 7 times today
Three Bottle Man in Circular Quay, Sydney, elevates the bar, lounge, and bottle service experience, transforming from a charming daytime café into a sophisticated wine bar by night. This venue shines with its impressive selection of Australian wines, craft beers, and locally distilled spirits, catering to every palate. Patrons rave about the "very good and accommodating service" and the seamless transition from a bustling day spot to an intimate evening retreat. Whether you're winding down after work or looking for a lively night out, Three Bottle Man provides a perfect blend of quality drinks and a welcoming atmosphere, making it a standout destination in Sydney's vibrant dining scene.
A photo of Brasserie @ 156 restaurant
Price: Expensive
• Modern australian • Gladesville
Brasserie is a chic, modern venue known for its exceptional culinary offerings and relaxed ambiance. With a focus on fresh, high-quality ingredients, the menu features a diverse selection of gourmet dishes, including fresh seafood, flame-grilled meats, and creative, flavour picked sides.Whether you’re enjoying a casual brunch, a refined dinner, or a social gathering, Brasserie’s inviting atmosphere and expertly crafted meals make it the perfect spot for any occasion. With impeccable service and attention to detail, it’s a destination that guarantees an unforgettable dining experience.Brasserie’s menu features an exquisite array of dishes, from fresh seafood and succulent meats to creative sides, all crafted with premium ingredients and bold flavors, delivering an unforgettable culinary experience.
A photo of Coya restaurant
4.8
Exceptional(8)
Price: Expensive
• Modern australian • St Leonards
At Coya we are proud to present a degustation dining concept. We cater to the adventurous "foodie" who is eager to allow the Chef to cook the best market produce of the day. This is advantageous as a spontaneous Chef is the best kind! Our food is inspired by the rich diversity of fresh Australian produce and influenced by the subtle flavours of the Middle East. To present simple modern Australian cuisine with a Middle Eastern twist, exploring unique, interesting flavours and spices in a relaxing and warm atmosphere.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sean
    Brisbane •3 reviews
    5.0
    Dined 2 days ago
    We had a great night!!! The location provides great views of the harbour, however many other places have great views too. Why did we have a great night? The staff were great, and we really enjoyed the food! We had a late sitting - last before kitchen closed, and we were 5-10 minutes late. Group of 5, with diverse food requirements, and the last sitting just before kitchen closed. We had a big order including everything vegetarian on offer. We were encouraged to get our order in to the kitchen smartly, which is fair enough. Why were the staff great? Once the order was in, there was absolutely no pressure on us ( not there was a lot of pressure to get the order in, just a tiny bit of encouragement). Once the order was in, they encouraged us to enjoy the food and location. No pressure. Then there’s attention to detail… One of our party dropped a pice of cutlery, and within seconds a staff member appeared with a tray of cutlery to select the dropped piece… Why were the kitchen staff great? Despite being last order in and a complicated one at that, the food was on point and not rushed - and way better than I expected. I was worried given the pub vibes downstairs. I shouldn’t have been. We shared everything across the party. The vegetarian options completely satisfied our vegetarian, despite the rest of us trying to get in on the show. They were well thought out, and we found them delicious- I would be happy and satisfied just ordering the vegetarian options! The entree eggplant was great, with crunchy crumb, nice soft interior and a touch of heat in the sauce. We didn’t order steak - we don’t eat a lot of red meat. We only ordered prawns and chicken. The prawns were cooked and presented well, and got demolished - enough said! The highlight of the night was the chicken. Just try it!
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    Squire’s Waterfront RestaurantPrice: Expensive• Modern Australian• Sydney CBD
    4.1
  • Robyn
    Sunshine Coast •1 review
    5.0
    Dined 2 days ago
    From the moment of entry, we were warmly greeted and taken to a superbly set table with an amazing view. The warm towel on arrival was an amazing touch. The menu was described very clearly. No words can describe the exceptional food. Presentation and taste, were incredible. All staff were very well trained and nothing was too much trouble for them. The 4 of us, would absolutely recommend this awesome restaurant and will definitely be going back.
    More info
    Bathers' Pavilion RestaurantPrice: Moderate• Modern Australian• Mosman
    4.7
  • Norman
    Sydney •19 reviews
    5.0
    Dined on Dec 20, 2024
    We, a party of four, use the Theatre Bar at the End of the Wharf, regularly for pre-theatre dining and it never disappoints. The menu and the wine list are broad enough to provide variety without being overwhelming and are reasonably priced. The quality of the food is excellent and the staff are outstanding - always pleasant and helpful. Wouldn’t eat anywhere else.
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    The Theatre Bar at the End of the WharfPrice: Moderate• Modern Australian• Dawes Point / Walsh Bay
    4.4
  • ElizabethVIP
    Tampa / Central Florida West •39 reviews
    4.0
    Dined on Dec 1, 2024
    The view! The ambience! Sublime. The food — interesting but flawed. Tasty but over processed. Too much pureed, gelleed, whipped. We needed more texture. It wound up being too much of the same. How many seafood gelee tastes do we want. Our table if 4 says, go once for the experience. One and done. It’s way expensive but we don’t regret having the total experience.
    More info
    QuayPrice: Very Expensive• Modern Australian• The Rocks
    4.5
  • Louise
    Berkshire •3 reviews
    5.0
    Dined on Aug 19, 2024
    This is a lovely restaurant on a totally iconic site. We are from the UK so it was lovely to eat in the Sydney Opera House. Menu is limited but food very good and service excellent.
    More info
    Bennelong RestaurantPrice: Very Expensive• Modern Australian• Sydney CBD
    4.8
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