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Best Southwest American Restaurants in Crows Nest

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28 restaurants available nearby

A photo of Mary's VX restaurant
Price: Moderate
• Mexican • North Sydney
Mary’s isn’t simply the greatest feed in your postcode. It’s a cultural icon. Your neighbourhood staple. The big bad burger bar that saved Sydney from itself. Splatter by splatter. Sud by sud. Short menu, loud music and plenty of booze is the recipe from which Mary’s continues to grow.
A photo of Roast Republic restaurant
4.6
Exceptional(62)
Price: Expensive
• Mexican • Sydney CBD
Booked 10 times today
Roast Republic in Sydney CBD is a haven for meat lovers, offering a true taste of American BBQ. Patrons rave about the "soft tender beef brisket and pork ribs," with one describing the beef short ribs as "the best we’ve ever had!" The secret lies in their meticulous preparation, using authentic dry rubs and homemade BBQ sauces that infuse deep, smoky flavors into every dish. The communal dining setup enhances the experience, making it a perfect spot for family and friends. As one guest puts it, this place is "hands down, the best Angus burger in town!" With such high praise, Roast Republic stands out as a top destination for exceptional, slow-cooked meats in Sydney.
A photo of Kingsleys Australian Steakhouse restaurant
4.5
Awesome(443)
Price: Very Expensive
• Mexican • Sydney CBD
Booked 18 times today
Kingsleys Australian Steakhouse in Sydney CBD stands out as a beacon of American cuisine in Australia. Renowned for its "perfectly cooked steaks" and a beef quality that consistently impresses, Kingsleys offers an authentic American steakhouse experience with a distinctive Australian touch. Patrons rave about the "bone in ribeye" and "bone marrow" that are said to be the best ever tasted. The restaurant's ability to prepare a rare steak truly rare is a testament to its dedication to classic cooking techniques. With its warm ambiance and professional staff, Kingsleys is not just serving food; it's delivering an unforgettable dining experience where every meal is a celebration of American culinary tradition. As one diner puts it, it’s the place for "the best steak I’ve ever had", making it a must-visit for both locals and tourists in Sydney.
A photo of Comedor restaurant
4.6
Exceptional(94)
Price: Expensive
• Mexican • Newtown
Booked 34 times today
Comedor, nestled in the vibrant neighborhood of Newtown, Newtown, offers a unique culinary experience that beautifully melds contemporary Mexican cuisine with an Australian twist, creating a delightful fusion that stands out in the bustling dining scene. Diners rave about the innovative menu and the exceptional service, describing it as a "fantastic new option" and "the best Mexican food [they’ve] had since visiting Mexico City." The quality of the dishes, such as the persimmon & manchego tart, and the artful integration of Australian flavors, make Comedor a must-visit for anyone seeking a top-notch dining experience. The restaurant's ability to combine the laid-back Australian vibe with the complexity of Mexican dishes truly sets it apart, making every meal a memorable event.
A photo of Elements Smokehouse and Bar Darlinghurst restaurant
4.9
Exceptional(31)
Price: Expensive
• Mexican • Darlinghurst
Booked 18 times today
Welcome to Elements Smokehouse and Bar, where culinary excellence meets vibrant ambience in the heart of Sydney. Our menu showcases the finest ingredients and expert cooking techniques, ensuring every dish is a flavorful masterpiece. While steak is our specialty, prepared to perfection with the choicest cuts, our culinary prowess extends to a diverse range of options, from juicy ribs to crispy fried chicken wings. Join us for an unforgettable dining experience and discover why Elements Smokehouse is acclaimed as one of the best American Diners in Sydney. Just a short walk from Surry Hills, Potts Point and Kings Cross, our romantic steakhouse and restaurant are ready to give you an unforgettable experience.
A photo of Tommy's Darlinghurst restaurant
4.6
Exceptional(394)
Price: Expensive
• Mexican • Darlinghurst
Booked 16 times today
Tommy's Darlinghurst is a gem nestled in the vibrant neighborhood of Darlinghurst, renowned for its exceptional Mexican and broader Latin American cuisine. The restaurant shines with its traditional Parrilla charcoal grill, which infuses each dish with a smoky richness that patrons rave about. From the "8hr slow roasted lamb shoulder tacos" to the "tuna ceviche," each menu item is a testament to the culinary prowess of Head Chef Marcus Michel, who expertly blends authentic flavors with fresh, local ingredients. Reviewers consistently highlight the "amazing vibe" and "outstanding" food, with one noting, "The best Mexican food in Sydney. The corn is soooo gooooood. Very recommended!" Tommy’s also offers an impressive array of handcrafted cocktails, ensuring a complete and delightful dining experience.
A photo of Wingboy Darling Square restaurant
4.6
Exceptional(128)
Price: Moderate
• Mexican • Haymarket
Booked 13 times today
Wingboy Darling Square in Haymarket is a haven for Australian cuisine lovers, particularly those with a penchant for scrumptious wings. Created by two passionate mates, Mike and George, this culinary gem is celebrated for its “kick-ass sauces” and “flavor-packed wings.” Patrons rave about the variety and quality, with reviews highlighting the “crispy, tender wings generously coated in mouthwatering sauces” and “amazing tenders and wings.” The atmosphere is consistently described as electric and welcoming, making it a local favorite. Whether it's the classic buffalo or the innovative lemon pepper and Louisiana style, each dish is a testament to the authentic Australian flavors that Wingboy prides itself on. With glowing endorsements like “Best wings I’ve had in Australia,” it’s clear that Wingboy Darling Square is a must-visit for anyone craving an authentic, flavorful dining experience down under.
A photo of No 92 restaurant
4.8
Exceptional(181)
Price: Expensive
• Mexican • Glebe
Booked 4 times today
No 92 in Glebe stands out as a beacon of exceptional Contemporary Mexican cuisine, nestled in a beautifully restored Victorian terrace. This neighborhood gem consistently impresses with its "gorgeous food" and an ambiance perfect for any occasion. Patrons rave about the "delicious Bellini and rosè" and the meticulously curated wine list that complements each meal beautifully. One glowing review highlights, "Everything we ate was amazing," emphasizing the quality and creativity of the dishes. The restaurant's commitment to freshness and quality ingredients ensures each visit is memorable. Whether it's for a casual brunch or a special celebration, No 92 promises an authentic and delightful culinary journey through Contemporary Mexican flavors, making it a must-visit destination in Glebe.
A photo of Sonora Mexican – Potts Point restaurant
4.2
Awesome(8)
Price: Very Expensive
• Mexican • Potts Point
Booked 4 times today
Sonora, located in Potts Point and owned by Roy McVeigh (Hatted, Michelin + award winning chef), is a reimagined Mexican dining experience that goes beyond traditional expectations. Rooted in a seasonal and ingredient-focused philosophy, the restaurant takes inspiration from some of the best Mexican eateries in Mexico and across the globe. McVeigh emphasizes sustainable practices, incorporating local ingredients and often-overlooked plant parts to craft innovative dishes that surprise and delight. Standout items like Barramundi collars, a Wagyu taco with chickweed, and a dessert featuring goat cheese cream illustrate Sonora's dedication to unique flavors and a thoughtful approach to modern Mexican cuisine.
A photo of Calle Rey restaurant
3.8
Excellent(2)
Price: Moderate
• Mexican • Newtown
Booked 3 times today
Calle Rey in Newtown is a culinary gem that expertly captures the essence of authentic Peruvian cuisine with a delightful plant-based twist. This restaurant is celebrated for its innovative approach, transforming traditional Peruvian flavors into exquisite vegan delights. Diners rave about the authenticity and creativity of dishes such as the soy gochujang marinated watermelon "tuna" ceviche and the aji amarillo corn, both of which showcase the rich and vibrant tastes of Peru. Guests consistently praise Calle Rey, with comments like "the food was next level" and "INCREDIBLE...I'm pretty sure it's just magic." This spot is a must-visit for anyone looking to indulge in high-quality, sustainable Peruvian dining in Sydney.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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