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Best Southwest American Restaurants in Pass Christian

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3 restaurants available nearby

A photo of 200 North Beach restaurant
4.4
Awesome(494)
Price: Expensive
• Mexican • Bay St. Louis / Pass Christian
200 North Beach, nestled in the historic Echo Building in Bay St. Louis, is a true gem for seafood lovers. This restaurant stands out for its commitment to fresh, local seafood, offering diners authentic flavors that capture the essence of the Gulf Coast. Patrons rave about the quality and preparation of dishes such as the Royal Red Shrimp, described as "the best I've eaten." The Oyster Bar is a local favorite, celebrated for both raw and charbroiled oysters, ensuring a delightful experience. One visitor summed it up perfectly: "Every app and entree was fabulous." With its combination of historic charm, excellent service, and delicious seafood, 200 North Beach is a must-visit for those seeking the best of coastal cuisine.
A photo of Patio 44-Gulfport restaurant
4.4
Awesome(409)
Price: Moderate
• Mexican • Gulfport
Booked 9 times today
Patio 44-Gulfport offers a quintessentially American dining experience that captures the heart of Gulfport with its polished casual ambiance and a menu that celebrates coastal seafood and succulent steaks. Located by the scenic Gulfport Harbor, diners rave about the "amazing" Pecan Chicken Salad and the "delicious" Blue Crab Fondue. The restaurant's commitment to quality shines through its extensive brunch and dinner menus, with glowing reviews highlighting the "superb service" and "delicious food." Whether it's the praised Sweet Pecan Chicken or the freshly prepared seafood specials, Patio 44 consistently impresses with its authentic American flavors and a warm, welcoming atmosphere. It's the perfect spot to relish the true taste of Gulfport's culinary delights.
A photo of Radish restaurant
4.7
Exceptional(222)
Price: Expensive
• Mexican • Long Beach
Booked 9 times today
Radish in downtown Long Beach is a true homage to American cuisine, capturing the essence of Gulf Coast's rich agricultural history with a modern twist. Celebrated for its innovative and ingredient-driven menu, Radish stands out for its commitment to freshness and quality. Diners rave about the "wonderful service" and "5-star flavor and presentation" of both food and drinks. Chef William Rester's creations, such as the "Parmesan crusted Grouper Picatta," receive glowing accolades for their deliciousness, making every meal memorable. With its blend of historical charm and culinary excellence, Radish is a standout destination for those seeking authentic and high-quality American dining experiences.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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