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Best Mediterranean Restaurants in Northwest Baltimore

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16 restaurants available nearby

A photo of Cece’s Roland Park restaurant
1. Cece’s Roland Park
4.4
Awesome(349)
Price: Expensive
• Mediterranean • Roland Park
Booked 41 times today
Cece’s Roland Park is a beacon of Mediterranean excellence in the heart of Baltimore, where culinary artistry meets authentic flavors. With Michelin-starred Chef Sharpe at the helm, diners are treated to a "Mediterranean masterpiece" that perfectly balances sophistication and comfort. Guests rave about the exquisite dishes like the Burrata salad and Branzino, which highlight the freshest coastal ingredients and are consistently described as "perfectly balanced and flavorful." The beautifully landscaped open-air courtyard offers an enchanting setting for al fresco dining, enhancing the overall dining experience. Cece's is more than just a meal; it’s a vibrant celebration of Mediterranean cuisine.
A photo of Ammoora - Ritz-Carlton Residences restaurant
2. Ammoora - Ritz-Carlton Residences
4.7
Exceptional(682)
Price: Very Expensive
• Mediterranean • Inner Harbor
Booked 52 times today
Ammoora at the Ritz-Carlton Residences in Baltimore is a jewel for Mediterranean cuisine enthusiasts, offering an immersive Levantine experience that stands out for its authenticity and exquisite presentation. Featuring a "beautifully curated fine dining experience," Ammoora seamlessly blends traditional Syrian flavors with modern culinary techniques, resulting in dishes that are both "phenomenal" and bursting with "layered tastes." Diners rave about the "impeccable service" and "inviting ambiance," making it a perfect spot for celebrations. With dishes like hurrak isbo and saffron pita pie, Ammoora not only captures the essence of the Eastern Mediterranean but elevates it to a new level of culinary artistry.
A photo of Cypriana - Homewood restaurant
3. Cypriana - Homewood
4.7
Exceptional(1741)
Price: Moderate
• Mediterranean • Hampden
Booked 22 times today
Cypriana - Homewood shines as a beacon of authentic Greek cuisine in Hampden, Baltimore. This family-owned gem is celebrated for its "home-cooked food at its finest," with a menu that masterfully marries traditional flavors and modern flair. Guests consistently rave about the "absolutely phenomenal meals" and the exceptional service, noting how the chef/owner, Maria, personally ensures every dish is a delight. The warm, welcoming ambiance makes diners feel like they're "dining at a friend’s house," while the sesame honey baked feta and sea salt pistachio baklava are must-tries. Cypriana is truly a "Baltimore treasure" for Greek culinary lovers.
A photo of Ouzo Bay - Baltimore restaurant
4. Ouzo Bay - Baltimore
4.6
Exceptional(2741)
Price: Expensive
• Mediterranean • Harbor East
Booked 13 times today
Ouzo Bay in Harbor East, Baltimore, is a haven for lovers of authentic Greek cuisine, offering a tantalizing taste of the Mediterranean. Known for its freshest seafood, the restaurant creates dishes that are “absolutely delicious,” reminiscent of a meal one might savor in Santorini. The warm and welcoming atmosphere, paired with attentive service, elevates every dining experience. Guests rave about the “melt in your mouth” swordfish and the perfectly prepared branzino. With its opulent setting and exceptional Greek flavors, Ouzo Bay provides a dining experience that is not only memorable but genuinely transports diners to the Greek Isles.
A photo of Black Olive restaurant
5. Black Olive
4.9
Exceptional(3045)
Price: Expensive
• Mediterranean • Fells Point
Booked 11 times today
Nestled in the heart of historic Fells Point, Baltimore, The Black Olive is a beacon of authentic Mediterranean cuisine, celebrated for its exquisite Greek seafood and traditional dishes. The restaurant's "superb octopus salad" and "perfectly prepared lamb chops" are just a few highlights that have diners raving. With a culinary ethos rooted in organic and sustainable ingredients, every dish is a testament to quality and tradition. The ambiance echoes a quaint elegance, enhanced by a renowned wine cellar hailed as one of the '50 Most Amazing Wine Experiences in America.' Experience a taste of the Mediterranean at this "Baltimore gem."
A photo of Cazbar restaurant
6. Cazbar
4.8
Exceptional(1152)
Price: Moderate
• Mediterranean • Downtown
Booked 10 times today
Cazbar, nestled in Downtown Baltimore, stands as the city's cherished gateway to authentic Mediterranean cuisine. As the first and only Turkish restaurant in the area, it promises an exotic culinary journey that diners rave about. Guests frequently applaud the "fantastic food, service, and entertainment," highlighting the diverse flavors of the meze and meat platters. The vibrant atmosphere is enhanced by captivating belly dancing shows, making every visit a feast for the senses. Offering vegan options and renowned for dishes like the chicken periogla, Cazbar is a delightful fusion of tradition and taste, making it a must-visit for Mediterranean food lovers.
A photo of Marie Louise Bistro restaurant
7. Marie Louise Bistro
4.2
Awesome(887)
Price: Expensive
• Mediterranean • Pikesville
Booked 7 times today
Marie Louise Bistro in Mount Vernon beautifully showcases authentic Mediterranean cuisine with a unique blend of French and Italian influences. Guests rave about the “outstanding menu and food choices,” highlighting the Bistro's commitment to using only the finest and freshest ingredients. The cozy, upscale atmosphere is perfect for both casual dining and special occasions, offering a delightful escape. Diners appreciate the “wonderfully done” three-course meals during Bmore restaurant week, with dishes like filet mignon and rockfish receiving high praise. Whether you're indulging in brunch, lunch, or dinner, Marie Louise Bistro promises a delicious and memorable Mediterranean culinary adventure.
A photo of Twist Fells Point BYOB restaurant
8. Twist Fells Point BYOB
4.8
Exceptional(666)
Price: Moderate
• Mediterranean • Fells Point
Booked 9 times today
Twist Fells Point BYOB in Baltimore, Maryland offers a remarkable Moroccan dining experience that stands out for its "deliciously made" dishes and vibrant flavor profiles. Helmed by Executive Chef Jose Joel Molina, whose Moroccan heritage and international expertise blend seamlessly, the menu boasts authentic Moroccan flavors with a unique twist. Guests rave about the "lamb meatball shakshuka," a breakfast favorite, and the charming ambiance that enhances every visit. Patrons consistently highlight the "fantastic quality food" and "excellent service," making it a must-visit spot for those seeking genuine Moroccan cuisine in the heart of Fells Point.
A photo of Lebanese Taverna - Baltimore restaurant
9. Lebanese Taverna - Baltimore
4.4
Awesome(1399)
Price: Moderate
• Mediterranean • Harbor East
Booked 13 times today
Lebanese Taverna - Baltimore, nestled in the vibrant Harbor East, shines as a beacon of authentic Mediterranean cuisine. Diners rave about the "fantastic food and service" and the "extensive menu offering true authentic Lebanese dishes." With over 25 appetizers and a variety of grilled entrees, including lamb, beef, chicken, and fish, there is something to tantalize every palate. The restaurant caters to all, offering a gluten-free menu and a warm, welcoming environment for families and groups. Guests are enchanted by the fresh, flavorful dishes and the "award-winning wine list," ensuring a dining experience that is both upscale and accessible.
A photo of Oleum restaurant
10. Oleum
4.9
Exceptional(32)
Price: Moderate
• Mediterranean • Inner Harbor
Booked 13 times today
Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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