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Best Kyoto-style Restaurants in Lodi

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15 restaurants available nearby

A photo of Nobu Fifty Seven restaurant
4.7
Exceptional(6088)
Price: Very Expensive
• Kyoto-style • Midtown West
Booked 190 times today
Nobu Fifty Seven, located in the vibrant Midtown West, New York, is a beacon of creative Japanese cuisine. Since its opening in 2005, this establishment has not only lived up to but surpassed the lofty expectations set by its legendary chef, Nobu Matsuhisa. With a menu that features innovative dishes like Tiradito Nobu Style and the iconic Black Cod Miso, it's no wonder the restaurant has earned three stars from the New York Times. Diners consistently rave about the experience, describing it as "always top notch" and "worth every penny." The ambiance and service complement the exquisite food, making every visit memorable. As one reviewer puts it, "Nobu is Nobu for a reason. It’s delicious."
A photo of Fushimi Times Square restaurant
4.6
Exceptional(321)
Price: Expensive
• Kyoto-style • Hell's Kitchen
Booked 25 times today
Dive into the exquisite world of sushi at Fushimi Times Square, where traditional Japanese cuisine meets contemporary flair in Hell's Kitchen, New York. Renowned for its masterful fusion of flavors and techniques, Fushimi has earned accolades from both the Zagat Survey and Michelin Guide. Guests consistently rave about the "fresh and tasty sushi," highlighting specialty rolls like the "lobster and sunset rolls" as must-tries. The innovative sushi selection, including the praised "Spicy Tuna Gyoza," and the "beautifully presented" sushi ensure a top-notch dining experience. With its chic ambiance and "ultra-modern look," Fushimi Times Square offers not just a meal, but a mesmerizing sushi adventure highly recommended for its "perfect sushi experience" and stellar service.
A photo of Sushi Noz restaurant
5.0
Exceptional(4)
Price: Very Expensive
• Kyoto-style • Upper East Side
Booked 9 times today
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
A photo of Sushi Yasaka restaurant
4.8
Exceptional(2712)
Price: Expensive
• Kyoto-style • Upper West Side
Booked 67 times today
At Sushi Yasaka on the Upper West Side, excellence and authenticity reign supreme in their Japanese specialty cuisine. This bustling spot delights with "spectacular" sushi, made from fish selected daily at the market for peak freshness. Patrons rave about the "always fresh and delicious" offerings, particularly praising the traditional style slicing that enhances flavor and texture. A standout favorite is the omakase experience, which locals describe as a journey through exquisite tastes and artful presentation. With glowing reviews like "best sushi on the Upper West Side" and "super fresh quality sushi," it's clear why Sushi Yasaka has become a beloved neighborhood gem, consistently delivering "great value" and "fantastic service." Whether it's for a cozy date or a casual lunch, Sushi Yasaka promises a top-tier dining experience that keeps sushi lovers returning.
A photo of Sushi Kai - Fort Lee restaurant
4.9
Exceptional(145)
Price: Very Expensive
• Kyoto-style • Fort Lee
Booked 11 times today
Sushi Kai in Fort Lee, NJ, is a gem for those seeking an authentic and exceptional Japanese Omakase experience. Patrons rave about the "top quality fish" and the "rotating menu" that never fails to impress, making every visit uniquely delightful. Sushi Kai is celebrated for its meticulous attention to detail, from the exquisite presentation to the freshness of its ingredients. The restaurant's $155 Omakase includes a multi-course seasonal tasting menu that has been described as "a deal" considering the quality and quantity of dishes offered. The BYOB option adds a personalized touch, enhancing the dining experience at this intimate and highly recommended venue. Whether you're celebrating a special occasion or simply indulging in the pleasures of fine sushi, Sushi Kai promises an unforgettable culinary journey.
A photo of Nami Nori - Montclair restaurant
4.8
Exceptional(16)
Price: Expensive
• Kyoto-style • Montclair
Booked 24 times today
Nami Nori in Montclair is a culinary gem renowned for its exceptional Japanese cuisine, particularly its innovative open-style temaki hand rolls. Diners rave about the freshness and creativity of the menu, noting the "delicious, flavorful temaki" and a variety of options including vegan-friendly choices. The "Spicy Crab Dynamite Temaki" and "Tuna Poke with Crispy Shallots Temaki" are standout dishes that keep guests returning. With its casual yet sophisticated atmosphere, Nami Nori also offers a unique dining experience where you can enjoy meticulously crafted sushi in a cozy, modern setting. As one reviewer enthusiastically shared, "Everything was absolutely fantastic😍💯👍," highlighting the consistent quality and delightful flavors that make Nami Nori a must-visit for sushi lovers in Montclair.
A photo of Sushi by Bou - Hoboken NJ @ W Hotel restaurant
4.8
Exceptional(286)
Price: Very Expensive
• Kyoto-style • Jersey City
Booked 8 times today
Dive into the vibrant world of sushi at Sushi by Bou in Hoboken, NJ, where sushi artistry meets classic '90s hip-hop in a unique Omakase experience. Each visit promises a tantalizing journey through expertly crafted sushi, described by one guest as "every piece delicious." The 12-course classic and the opulent 'Bougie' 17-piece Omakase offer dishes skillfully complemented with the finest soy, yuzu, wasabi, and other condiments, ensuring a full flavor profile that's authentically Japanese with a modern twist. This intimate space, tucked inside the W Hotel, provides the perfect backdrop for any special occasion, from date nights to birthdays. Patrons consistently praise the "excellent vibes," "great energy," and the chefs who are not only personable but also masters of their craft. This is not just a meal; it's a culinary adventure that's absolutely worth the visit.
A photo of Sushi of Gari - Columbus Avenue restaurant
4.7
Exceptional(1150)
Price: Very Expensive
• Kyoto-style • Upper West Side
Booked 19 times today
At Sushi of Gari on Columbus Avenue in New York's Upper West Side, Japanese cuisine is transformed into an art form. Esteemed Chef Masatoshi “Gari” Sugio revolutionized the sushi scene in 1997 by introducing his signature Gari style, which enhances each piece of sushi with unique toppings and sauces, eliminating the need for traditional soy sauce. Patrons rave about the "unbelievable meal quality" and "service," affirming that every visit is a "special culinary experience." The omakase, particularly, receives glowing accolades for its freshness and creativity, making Sushi of Gari a cherished staple for both locals and visitors seeking exceptional Japanese dining.
A photo of Sushi By Bou - Times Square NYC @ Sanctuary Hotel restaurant
4.5
Awesome(471)
Price: Very Expensive
• Kyoto-style • Midtown West
Booked 24 times today
Dive into the heart of Tokyo at Sushi By Bou in Times Square, NYC, where the allure of authentic Japanese cuisine comes alive. This gem, nestled behind a secret door at the Sanctuary Hotel, offers an exquisite Omakase experience that aficionados describe as "a delightful surprise" and "the best sushi we have ever had." Each dish, from uni to toro, is crafted with precision, with guests praising the "melt in your mouth" sensations and the vibrant, fun ambiance. Perfect for a pre-show meal or a special occasion, Sushi By Bou delivers a culinary journey that's both "intimate" and "incredibly delicious," making it a must-visit spot in Midtown West.
A photo of Sushi Nonaka restaurant
4.3
Awesome(163)
Price: Very Expensive
• Kyoto-style • Upper West Side
Booked 8 times today
Sushi Nonaka on the Upper West Side is a beacon of authentic Japanese cuisine, particularly renowned for its traditional Edomae-style Omakase. Patrons rave about the "melt-in-your-mouth delicious" sushi, attributing its exceptional quality to the fresh fish sourced daily from Tokyo's Toyosu Market. The intimate setting enhances the dining experience, with one reviewer noting, "It feels like a sushi speakeasy." The expert chefs and attentive service make every visit memorable, with guests frequently mentioning the "incredible freshness" of the fish and the chef's "charming and funny" demeanor. Whether you're a sushi aficionado or new to Japanese cuisine, Sushi Nonaka promises an "unforgettable dining experience" that showcases the best of Tokyo's culinary arts right in the heart of New York City.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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