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Best Japanese Speciality Restaurants in Seattle

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3 restaurants available nearby

A photo of wa'z restaurant
4.8
Exceptional(446)
Price: Very Expensive
• Japanese speciality • Belltown / Pike Place Market
Booked 6 times today
wa'z in Seattle's vibrant Belltown near Pike Place Market offers an authentic and immersive Kaiseki experience that resonates with the essence of Japanese culinary tradition. Celebrated for its "artful, seasonal fare," wa'z skillfully blends modern Northwest ingredients with the meticulous techniques of Kaiseki, creating visually stunning and flavorful dishes. Guests have lauded the restaurant for its transformative dining experience, noting the "skill and coordination of the team" and the "phenomenal" presentation and taste of each course. One diner raved, it was "comparable to a similar dinner I had in Kyoto," highlighting the authenticity and high standards wa'z consistently delivers. Chef Hiro's passion and creativity shine through every detail, from the sourcing of ingredients like Hokkaido seafood to the thoughtful sake pairings, making each visit memorable and uniquely satisfying.
A photo of Itadaki Yakiniku restaurant
4.6
Exceptional(40)
Price: Very Expensive
• Japanese speciality • Bellevue
Booked 15 times today
We are pleased to offer free 4-hour parking validation for guests parking in the lot within our building. If you choose to stay longer, please note that additional parking fees may apply for any time exceeding 4 hours.We look forward to welcoming you! Whether you’re celebrating a special occasion or seeking an unforgettable meal, we promise to take you on a culinary adventure like no other at Itadaki Yakiniku. Experience the perfect blend of indulgence, harmony, and quality that defines our approach to fine dining.
A photo of Takai by Kashiba restaurant
4.7
Exceptional(393)
Price: Very Expensive
• Japanese speciality • Bellevue
Booked 16 times today
At Takai by Kashiba in Bellevue, the essence of traditional Japanese cuisine is celebrated with every dish served. Specializing in Edo-Mae style sushi, this fine dining establishment offers a truly authentic experience, particularly through its Chef's Omakase. Diners rave about the "outstanding" nigiri and the "incredible quality and thoughtfulness" in each omakase dinner. Each piece of sushi is crafted with aged perfection, using the best seasonal ingredients from Japan and the Northwest. The intimate and interactive setting at the sushi bar, along with a carefully curated selection of sake and Japanese whisky, enhances the dining experience, making Takai by Kashiba a gem for aficionados of genuine Japanese cuisine. As one patron put it, this place is "the best sushi experience in the state, perhaps the entire west coast."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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