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Best Izakayas in Financial District / Embarcadero

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3 restaurants available nearby

A photo of Pabu Izakaya San Francisco restaurant
4.4
Awesome(1383)
Price: Expensive
• Izakaya • Financial District / Embarcadero
Booked 15 times today
Nestled in the bustling Financial District of San Francisco, Pabu Izakaya is a gem for aficionados of authentic Izakaya cuisine. Founded by the acclaimed Chefs Michael Mina and the late Ken Tominaga, and now helmed by Chef Keita Tominaga, Pabu delights diners with a modern twist on traditional Izakaya-style dining. The restaurant is renowned for its "world-class sashimi, sushi, and grilled meats from the robata," with seafood flown in daily from Japan's prestigious Toyosu Market and a "signature selection of A5 Japanese Wagyu" that is simply unmatched. Customers rave about their experiences, describing the sushi and sashimi as "some of the best we’ve ever had in SF" and praising the "phenomenal" pear bourbon drink. With its vibrant ambiance and impeccable service, Pabu Izakaya San Francisco offers a dining experience that is both "impressive" and "consistently enjoyable," making it a must-visit destination for both locals and tourists alike.
A photo of 5A5 restaurant
4.3
Awesome(2316)
Price: Expensive
• Izakaya • Financial District / Embarcadero
5A5 Steak Lounge is reopening as 5A5 Izakaya. Showcasing Chef Cat Wang’s Asian-inspired Izakaya bitesAfter graduating from James Beard Award-winning restaurant 'Animal' in Los Angeles, Cat won an episode on Food Network's Cutthroat Kitchen hosted by Alton Brown. Catch her on Season 15, Episode 3! She travelled throughout Asia, staging at some of 'Asia's 50 Best,' including Nahm, L'Effervescence, and Gaa. In 2017, Cat moved to San Francisco to work at Michelin-starred Kin Khao and later, Akiko's Restaurant. The heart of Cat's food program is to showcase exciting flavors from her worldly travels and to marry them in nuanced, playful ways. Her new izakaya menu features premium A5 Japanese wagyu, fresh local seafood as well as the highest quality seafood flown overnight from the famed Toyosu Market, and the best of California's produce.
A photo of Fish & Bird Sousaku Izakaya restaurant
4.3
Awesome(23)
Price: Expensive
• Izakaya • Berkeley
Booked 5 times today
Dive into the heart of Berkeley at Fish & Bird Sousaku Izakaya, a gem that's not just a restaurant but a celebration of seafood. This Michelin-recommended haven is praised for its "super fresh" seafood dishes like the fried oysters and miso cod, which one diner raved is "like the fishermen bring the fish directly off the boats." With accolades from the San Francisco Chronicle and Eater SF, it's no surprise that guests are consistently impressed, describing their dining experience as one filled with "excellent service" and "perfectly prepared" meals. Whether you're sampling the sashimi or indulging in the sous vide egg, Fish & Bird delivers an authentic Japanese culinary adventure with every dish artistically presented and bursting with flavors. A visit here is a must for seafood lovers seeking an exceptional meal in a cozy yet sophisticated setting.

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Discover best Izakaya restaurants in Financial District / Embarcadero

Discover the vibrant Izakaya dining scene in San Francisco's Financial District/Embarcadero area, where a blend of traditional Japanese gastropub fare meets innovative culinary craftsmanship. Immerse yourself in an authentic Izakaya experience with a selection of venues that showcase an extensive menu of sashimi, sushi, and premium Wagyu dishes, all prepared with a commitment to freshness and quality. Each restaurant in this bustling district provides a unique atmosphere, from intimate and cozy settings to more dynamic and lively environments, catering to a variety of dining preferences. These Izakaya spots are celebrated for their exceptional food quality, with rave reviews highlighting their fresh seafood, expertly prepared Wagyu, and creative takes on classic Japanese dishes. Patrons can also enjoy an impressive array of sake and Japanese whiskies, enhancing the dining experience with perfect pairings. The dining scene here is not just about food; it's about creating memorable experiences, with staff who often remember return customers by name, adding a personal touch that makes each visit special. Whether you're a local foodie or a visitor exploring San Francisco, the Financial District/Embarcadero offers an unparalleled Izakaya experience where every meal is prepared with passion and served with pride. This area is a must-visit for anyone looking to indulge in top-tier Japanese cuisine and soak in the sophisticated yet welcoming ambiance that these establishments provide.

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