Best Italian Restaurants in Valhalla

Apps and entrees were all delicious and the portions were large. We had the grilled octopus and fried calamari to start. Octopus was probably the second best I ever had, and the calamari was light and tasty. The entrees were simply prepared, generally with olive oil and lemon which is great if you want to eat healthy. My wife had the branzino filet, which was two whole filets pan seared. I had a special which was two red snapper filets over linguine with clams with red sauce. My meal was really two meals in one, as the red snapper alone was a full entree, and I must have had at least 25 clams to go with the linguine. Bottom line, the food was delicious, and we were stuffed at the end and opted to skip dessert. The restaurant looked new and modern. The hostess brought us to our table quickly, and our waiter did a fine job and did not rush us at all. When the entrees were served, our waiter had help to bring everything over simultaneously. We sat in the back, and it was relatively quiet and private.

A solid Italian restaurant in White Plains. We asked for a relatively quite table on a Saturday evening and they were accommodating.

We are always pleased with our visit. The food and service are excellent. We also appreciate how we are recognized by the manager Chris. The staff is attentive and knowledgeable.

Good selection of appetizers and main courses on Valentines Day pre fix menu. Halibut was perfectly cooked.

Excellent food, service and ambiance. Can’t wait to go back.