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Best Italian Restaurants in Triulzo Superiore

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22 restaurants available nearby

A photo of Penelope a casa restaurant
4.3
Awesome(616)
Price: Moderate
• Italian • Vigentina
Booked 36 times today
A modern-day Italian classic.Lunch, Aperitif, Dinner, and Cocktails in a unique and suggestive atmosphere. Smiles, lights, and good music.
A photo of Dal Milanese restaurant
4.6
Exceptional(156)
Price: Expensive
• Italian • Porta Monforte
Booked 16 times today
Trattoria Bar. Propone sapori e gusti tipici della tradizione meneghina con un richiamo alla Milano da bere degli anni 80.Typical Milanese cuisine.
A photo of Voglia restaurant
3.9
Excellent(51)
Price: Very Expensive
• Italian • Lazzaretto
Booked 13 times today
Voglia Milano | First Italian Erotic Restaurantrestaurant | cocktail bar | erotic art gallery𝐓𝐡𝐞 𝐭𝐚𝐬𝐭𝐞 𝐨𝐟 𝐩𝐥𝐞𝐚𝐬𝐮𝐫𝐞
A photo of Le Specialità restaurant
4.9
Exceptional(58)
Price: Expensive
• Italian • Zona Risorgimento
Booked 4 times today
The Restaurant Pizzeria Le Specialità is a local reference for lovers of good food in Milan. Open 365 days a year, for lunch and dinner.A high standard restaurant, pizzeria and food intolerance offer, with one of the widest selection of dishes and pizzas for celiac and gluten intolerant guests.
A photo of Belluccio's Restaurant restaurant
Price: Moderate
• Italian • Zona delle Regioni
The Belluccio’s restaurant offers Italian and international cuisine enriched with many typical regional dishes, based on the season. The best "warhorses" of Belluccio's are raw fish, hand-made pasta and home-made desserts together, at the right time of the season, with mushrooms and truffles, local, Piedmontese and Chianina meat, from Florentine-style meat cuts. , not forgetting the classic Milanese veal cutlet ...
A photo of Diana Garden Restaurant restaurant
4.5
Awesome(23)
Price: Moderate
• Italian • Centro Storico
Beyond just a place to dine, Diana Garden Restaurant is an invitation to savor the finest Italian gastronomy and delight in the joys of gathering. We proudly serve local specialties for both lunch and dinner, crafted with passion and tradition. On Sundays we open our doors for our lavish brunch, with a menu that showcases time-honored recipes and international culinary masterpieces.​Opening Hours: Lunch (12:00 PM-3:00 PM) | Dinner (7:00 PM-10:30 PM) | Sunday brunch (12:30 PM-3:00 PM)
A photo of La Cometa restaurant
5.0
Exceptional(0)
Price: Moderate
• Italian • Zona delle Regioni
LA COMETA RESTAURANT was founded in 1994 and without ever changing management continues to maintain its tradition despite the generational change.It is a family-run restaurant with Mediterranean cuisine that tends to enhance the flavors and aromas of southern Italy where the owners' roots are found.Its specialty has always been fish expertly combined with seasonal seafood.In summer, for example, it will be exhilarating to taste our SPAGHETTI WITH RED PRAWNS OF MAZARA FIGS AND BOTTARGA while in winter it will be surprising to try the POMEGRANATE ORANGE SALAD AND PRAWNS.Then of course there are some great timeless classics such as LO SPAGHETTO AL CARTOCCIO DELLA COMETA which is an abundant seafood spaghetti in pizza dough.In short, if you want an experience where family warmth is the master, the naturalness of the flavors, all seasoned with a long experience, you just have to visit us.ENJOY YOUR MEAL
A photo of La Società Milano restaurant
4.3
Awesome(2)
Price: Expensive
• Italian • Porta Venezia
New on OpenTable!It was born in 2019 from the idea and love of Giulia Litrenta and Andrea Romanelli. They chose the name of the restaurant together. “'La Societa'' is a democratic place: it doesn't matter who you are, what your thoughts or beliefs are. You enter 'La Società' and you are immediately an integral part of it, the empathy is immediate. Never just a guest, but the protagonist of a place." Andrea is the Chef. Experimentation, tradition, experience and creativity are the keys to his dishes. “La Società” is located between Porta Venezia and Piazza della Repubblica, in Milan, in via Panfilo Castaldi 19, a “food zone” that hosts numerous restaurants. The cuisine is in a contemporary - gourmet style and includes unusual combinations and exceptional raw materials. The location is elegant and welcoming. Three rooms in which background music and colors alternate. The wallpapers, which come from London, with their different patterns divide and distinguish the rooms.
A photo of Ristorante Torre restaurant
4.6
Exceptional(226)
Price: Very Expensive
• Italian • Vigentino
Booked 2 times today
Restaurant Torre is located on the sixth floor of the new tower at Fondazione Prada’s Milan venue, designed by Rem Koolhaas with Chris van Duijn and Federico Pompignoli from architecture firm OMA.It appears, according to Koolhaas’s definition, as “a collage of pre-existing themes and elements”, combining works of art and design furniture. The restaurant is divided into two parts: the bar and the restaurant. The two spaces are characterized by a contrast between the large floor-to-ceiling windows, which offer an unprecedented view of the city of Milan, and the warm tones of the parquet, of the walnut carpentry work and the hemp panels that cover the walls.Torre’s menu is authentically Italian and draws on the best regional traditions, while the desserts offer a range of the great classics of Italian patisserie. A prestigious selection of wines from Italian and international labels completes the offer.
A photo of Costa Sigieri - ristorante di pesce - cucina sarda restaurant
5.0
Exceptional(2)
Price: Expensive
• Italian • Porta Romana
Inside a dish you take a journey you don't expect: a leap into the heart of the Mediterranean, between the genuine flavors of a remote island and the timeless knowledge of the sea. It is a journey between pristine landscapes and ancient civilisations, a harmonious fusion between past and present. Welcome to Costa Sigieri, a culinary song dedicated to Sardinia, where the excellence of the raw materials is transformed into a cuisine full of passion, artisanal touches and original reinterpretations of tradition. An engaging cuisine, capable of exciting you.Innovative and creative cuisine, aimed at experimenting with products and techniques, starting from simple but valuable raw materials. Dishes linked to the Sardinian tradition, reworked by the creativity of our chefs. A play of ingredients, colors and spices in the name of balance and harmony.

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