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Best Italian Restaurants in Tre Torri

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89 restaurants available nearby

A photo of Cormorano Sempione restaurant
Price: Expensive
• Italian • Tre Torri
Coming Soon!Located in the center of Corso Sempione in Milan, the fish restaurant offers an elegant and refined format. The Chef is the protagonist, in fact, every day he amazes his customers with modern and original dishes.
A photo of The Dome Milano - La Terrazza restaurant
4.0
Excellent(1045)
Price: Expensive
• Italian • Centro Storico
Booked 64 times today
Located on the 7th floor of the building, The Dome Rooftop is a unique environment, characterised by an enveloping and vibrant atmosphere.Through breakfasts, lunches, aperitifs and dinners, clients can spend pleasant and relaxing moments during their day, immersed into suggestive natural elements.
A photo of Zelo at Four Seasons Milan restaurant
4.8
Exceptional(226)
Price: Moderate
• Italian • Centro Storico
Booked 5 times today
Dine in the heart of Milan at Zelo at Four Seasons, where the essence of Italian cuisine is enlivened by Executive Chef Fabrizio Borraccino's dedication to "thoughtful Italian cuisine with meticulously sourced ingredients." Guests rave about the "impeccable service" and the "delicious and beautifully prepared" meals, highlighting the restaurant's ability to transform dining into an art form. One diner enthused, "The best food presentation and quality we have experienced in Milan by far." Whether it's for the exquisitely braised lamb or the uniquely sourced Amaro, Zelo promises an exceptional culinary journey, making it a must-visit for discerning palates seeking authentic Italian flair in Milan's vibrant Centro Storico.
A photo of Cortile Flora restaurant
4.4
Awesome(129)
Price: Expensive
• Italian • Porta Garibaldi
Coming Soon!
A photo of Maio Restaurant restaurant
4.1
Excellent(318)
Price: Moderate
• Italian • Centro Storico
Booked 14 times today
Una location esclusiva che guarda alle guglie del Duomo, accoglie gli amanti del gusto per un’esperienza culinaria inedita, capace di esaltare i sapori della tradizione italiana e gli spunti più originali della contemporaneità.Piatti icona elaborati in chiave creativa dalla brigata di cucina di Chef Luca Seveso trovano la loro migliore espressione in abbinamento alla prestigiosa selezione di etichette della Cantina Maio e del raffinato Champagne Bar interno al Ristorante. Qualità, distinzione ed eleganza in cucina come nel design dove materiali ricercati – tra cui marmo arabescato orobico, legno, ottone e vetro verde – rendono Maio Restaurant il perfetto portavoce dell’eccellenza italiana.
A photo of The Dome Milano - Ristorante restaurant
3.8
Excellent(237)
Price: Expensive
• Italian • Centro Storico
Booked 14 times today
A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
A photo of Stilla at Four Seasons Hotel Milan restaurant
4.6
Exceptional(50)
Price: Expensive
• Italian • Centro Storico
Booked 10 times today
Right in the heart of Milan’s fashion district, Stilla bar is open all day for morning straight-up espressos, shifting to pre-dinner aperitivo and ending with unique, polished cocktails accompanied by daily DJ sets.
A photo of Penelope a casa restaurant
4.3
Awesome(609)
Price: Moderate
• Italian • Vigentina
Booked 11 times today
A modern-day Italian classic.Lunch, Aperitif, Dinner, and Cocktails in a unique and suggestive atmosphere. Smiles, lights, and good music.
A photo of Dal Milanese restaurant
4.6
Exceptional(155)
Price: Expensive
• Italian • Porta Monforte
Trattoria Bar. Propone sapori e gusti tipici della tradizione meneghina con un richiamo alla Milano da bere degli anni 80.Typical Milanese cuisine.
A photo of Terrazza Calabritto restaurant
4.6
Exceptional(36)
Price: Very Expensive
• Italian • Porta Garibaldi
That of Terrazza Calabritto is not a simple reinterpretation of Neapolitan cuisine, but an exceptional emotional research that comes from a courageous but conscious experimentation.Each dish is a narration in which the combinations of flavors stimulate the imagination and the familiar scents awaken childhood memories."Between the conscious and the unconscious, a crescendo of sensations comes to life that cannot be resisted." Vincent Politelli
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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