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Best Greek Restaurants in Franklin Park

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4 restaurants available nearby

A photo of VIOLI restaurant
4.7
Exceptional(1556)
Price: Moderate
• Greek • Oakbrook Terrace
Booked 64 times today
VIOLÍ was initially inspired by DineAmic Hospitality Partners, David Rekhson and Lucas Stoioff's, travels throughout Greece, where they acquired a newfound appreciation for the natural Greek lifestyle. Following their trip, the hospitality group opened LÝRA in West Loop's Fulton Market neighborhood and now brings the Greek Cuisine and world renowned superstar Chef Partner Athinagoras Kostakos to the Western Suburbs.
A photo of Molos Greek Taverna Restaurant restaurant
4.6
Exceptional(230)
Price: Moderate
• Greek • Wheaton
Booked 1 time today
Molos Greek Taverna Restaurant in Wheaton offers a delightful twist on traditional American cuisine, infusing it with authentic Greek flavors that have locals raving about its quality and uniqueness. Praised as the "Best Mediterranean Food in the Western Suburbs," Molos is celebrated for dishes like their "out of this world" Chicken à la Feta and the crispiest Saganaki around. Patrons adore the Mediterranean atmosphere that "makes you feel like you traveled to a tavern in Greece," and consistently highlight the restaurant's use of fresh, imported ingredients, such as extra virgin olive oil from Greece, which elevates the authenticity of each dish. Whether it's for a family dinner or a night out with friends, Molos Greek Taverna promises an exceptional dining experience with every visit.
A photo of mána restaurant
4.4
Awesome(195)
Price: Expensive
• Greek • La Grange
Booked 33 times today
Inspired by the nurture and timeless tradition of Grecian mothers, mána serves authentic, contemporary Greek cuisine rooted in heritage and sustainability.
A photo of Thassos Authentic Greek Restaurant restaurant
4.7
Exceptional(839)
Price: Expensive
• Greek • Clarendon Hills
Booked 12 times today
Experience the finest Greek and Mediterranean dining in Chicagoland at Thassos Authentic Greek Restaurant in Clarendon Hills. Recognized twice with OpenTable’s Diner’s Choice Award, Thassos has become a top destination for those seeking an authentic Greek fine dining experience. As the only restaurant in Chicago dedicated to traditional Greek cuisine with an upscale touch, Thassos blends sophisticated service with a menu rooted in authentic flavors. From signature Mediterranean dishes to expertly crafted cocktails, every detail is thoughtfully designed to create a memorable dining experience. Thassos is perfect for all occasions—from intimate dinners and romantic evenings to corporate gatherings and special celebrations. Visit our website to book your table or inquire about reservations for groups of 9 or more.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Pat
    Chicago / Illinois •3 reviews
    5.0
    Dined 2 days ago
    The best Greek restaurant in the area! Food is amazing and the people are super nice. I highly recommend Molos Greek Taverna.
    More info
    Molos Greek Taverna RestaurantPrice: Moderate• Greek• Wheaton
    4.6
  • Nicole
    South Carolina •1 review
    5.0
    Dined 3 days ago
    Great meal, great service. We sat in the bar area and could actually hear the people at our table. Their bar area is spacious. Gyros were excellent. The sea bass was excellent. Stuffed chicken was amazing. We couldn’t have been happier with our meal.
    More info
    Thassos Authentic Greek RestaurantPrice: Expensive• Greek• Clarendon Hills
    4.7
  • Kim
    Chicago / Illinois •1 review
    5.0
    Dined 4 days ago
    Love! Love! We sat on the terrace and it was absolutely beautiful! The atmosphere, the service, the food. Entrees we had the lamb shank with risotto, Deconstructed Pastitsio, Chicken with roasted potatoes. Apps the charred Octopus. The Bougatsa and Walnut & Banana Cake for dessert was fabulous! Hector provided outstanding service. Every part of the evening was a great experience! Looking forward to our next visit. Highly recommend!
    More info
    VIOLIPrice: Moderate• Greek• Oakbrook Terrace
    4.7
  • Rachel
    Chicago / Illinois •2 reviews
    5.0
    Dined 5 days ago
    Wonderful food and service! Yummy pork chop and octopus!
    More info
    mánaPrice: Expensive• Greek• La Grange
    4.4
  • KeriHVIP
    Chicago / Illinois •14 reviews
    5.0
    Dined 6 days ago
    This was a girls night out to celebrate a birthday and the holidays. My favorite thing about Ema - aside from how delicious and creative the food is - is that the portion sizes are big enough to share, but not so huge that you feel guilty ordering multiple dishes. There were six of us and we ordered a variety of cocktails (which were beautifully presented) followed by several dishes from all sections of the menu. We started with the classic hummus and the toasted almond & garlic spread. The hummus was predictably delicious, but the real standout was the toasted almond garlic spread. It was crunchy and nutty and had lots of flavor. We next had the chopped salad and the big eye tuna with Honeycrisp apple and pomegranate seeds. The chopped salad had a pleasantly surprising bit of spice to it, which we all enjoyed but….the tuna preparation was stellar and is a relatively new add to the menu. Ema’s previous tuna dish – from October – included watermelon, but this dish was truly spectacular! The bright pop of color and tartness in the pomegranate, paired with the tuna and diced apple, along with the mint… Made it look like Christmas on a plate. SK SO good!! We then had falafel, brussels sprouts and brown butter dates. The falafel is crunchy and flavorful, and served with a beet-laced tzatziki. The brussels sprouts were prepared with shallots and pumpkin seeds and a subtle hint of sticky sweetness. The dates were fine, but nobody was raving about them like we did the other dishes. We finished our meal with the harissa crusted halibut, and the cauliflower kebab. Both were excellent, although my personal favorite was the halibut. It is served on a bed of mushrooms, in a Dashi broth with a spicy crust on top. The fish was tender and flaky and full of flavor. Service (Morgan) was attentive but not annoying; ambience is chic and classy but comfortable. You would never know you are in a parking lot in Glenview as opposed to a terrace in the Mediterranean.
    More info
    Ema - GlenviewPrice: Moderate• Mediterranean• Glenview
    4.7
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