Best Global Restaurants in Springbank

Six of us had a lovely evening last night at the Highwood. I meet my sisters there, and we were able to chat across the spacious round table. Often in a restaurant, it’s tough to hear companions who are more than a seat away but this was perfect. I got to try foods I’ve only seen on Food Network. We ordered several small plates to share, and I've discovered I love arancini! Everyone enjoyed their entree (even the picky eater of the table!) Type 2 diabetes be damned… we ordered desserts to share and did not regret that decision! Our time there was as lengthy as there was a large function taking place next door, but our waiter, Dennis, was attentive, pleasant and kept us informed. He was most accommodating, splitting the bill 3 ways (even splitting the shared plates) which we appreciated.

Always a great night at Joeys! Food and service were amazing! Thank you we will be back!

We attended a wine paired dinner with Terrasole. The drinks and wine were really done well. The meat was cooked really well too. However, when you make Carpaccio and dump a ton of salad and a pound of grated cheese on top of it, you loose the taste of the Carpaccio. I had to dig out the meat and waste great cheese and half a salad patch. FAIL The Gnocchi were not Gnocchi. FAIL The Gorgonzola Polenta was the most ridiculous Polenta I have ever had. My companion thought it was mashed potatoes. Polenta is a corn based staple famous in Northern Italy and made into a dense bread. In middle Italy it can be more creamy. The Polenta served was a disaster. I will return, but I won't be ordering any Italian food that has been destroyed.

Staff was friendly and prompt! Our server was very good and new the menu very well

Lunch with my wife and a good friend. We were seated promptly after arriving. Our server, Mika, served us water right away. She came back asking about drinks which came shortly after. In be a few minutes our food order was taken and the food was very good. Great time.