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Best French Restaurants in Woodside

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91 restaurants available nearby

A photo of La Grande Boucherie restaurant
4.6
Exceptional(7670)
Price: Very Expensive
• French • Midtown West
Booked 359 times today
La Grande Boucherie, nestled in the heart of Midtown West, New York, stands as a beacon of French culinary excellence. Celebrated for its authentic French ambiance reminiscent of a Parisian brasserie, the restaurant offers an unparalleled dining experience under its stunning 40-foot glass ceilings. Patrons consistently praise its classic French dishes, with one guest exclaiming, "the best moules in town — the tomato and chorizo broth is so insane, you’ll want it as a beverage." The dedication to quality is evident in every dish, from the steak tartare to the exquisite filet mignon, all complemented by an extensive wine list and innovative absinthe-driven cocktails. La Grande Boucherie's vibrant atmosphere, coupled with its commitment to impeccable service and prime cuts, truly sets it apart as a destination for those seeking a slice of Paris in New York City.
A photo of Quality Bistro restaurant
4.7
Exceptional(3009)
Price: Expensive
• French • Midtown West
Booked 135 times today
Nestled in the heart of Midtown Manhattan, Quality Bistro stands out as a premier destination for Steakhouse cuisine. Renowned for its innovative take on bistro classics, this vibrant eatery offers delectable dishes like the best Steak Frites and French Onion Soup in New York City. Patrons consistently rave about the exceptional food quality and attentive service, with one diner exclaiming, "The butter service is phenomenal!" and another affirming, "The best French onion soup hands down." Whether it's the perfectly prepared steaks or the whimsical ambiance, Quality Bistro provides a dining experience that is both memorable and satisfying, making it a must-visit for anyone craving authentic Steakhouse fare in Midtown West.
A photo of Boucherie - Union Square restaurant
4.6
Exceptional(2544)
Price: Expensive
• French • Gramercy Park
Booked 74 times today
At Boucherie - Union Square, located in the vibrant Gramercy Park neighborhood of New York, the spirit of French cuisine is celebrated with exceptional flair and authenticity. This traditional French brasserie and steakhouse is a haven for those craving the quintessentially French "Joie de Vivre." Diners rave about the "best steak frites in New York City" and the "mouthwatering escargot," with each dish promising a culinary journey to the heart of France. The atmosphere is described as "super charming" and "very romantic," perfect for a memorable dining experience. Guests consistently highlight the "amazing service" and the "exceptional" French onion soup, solidifying Boucherie's reputation as a top destination for French dining in the city. Whether it's the meticulously crafted dishes or the Belle Époque decor, Boucherie delivers an authentic slice of French bistro culture right in the heart of New York.
A photo of Cafe d'Alsace restaurant
4.7
Exceptional(3531)
Price: Moderate
• French • Upper East Side
Booked 50 times today
Cafe d'Alsace, nestled in the Upper East Side of New York, exudes the charm and culinary excellence of Alsace with every dish served. Patrons rave about its "authentic, generous portions" and consistently "delicious food," making it a beloved neighborhood gem. The restaurant's ambiance, reminiscent of a picturesque French cafe, complements the superb dining experience. Highlighted dishes such as the steak frites, described as "so tender and perfectly cooked," and the praised duck and salmon entrees, showcase the meticulous care in crafting authentic French cuisine. Regulars like Philippe laud the "amazing food" and the attentive service, ensuring Cafe d'Alsace remains a top destination for both locals and visitors seeking a genuine taste of France in the heart of New York.
A photo of Cathédrale restaurant
4.4
Awesome(2504)
Price: Expensive
• French • East Village
Booked 32 times today
Cathédrale in East Village, New York, is a beacon of French-Mediterranean cuisine, where Chef Jason Hall and Ralph Scamardella create dishes that are "simply divine" and burst with authentic French flavors. The restaurant is renowned for its "exquisite" fine dining experience that blends Southern French culinary traditions with subtle hints of Italian, Spanish, and Greek influences. Guests rave about the "amazing" Ribeye Steak au Poivre and the "delicious" Bouillabaisse 'Tetou', highlighting the quality and authenticity that Cathédrale brings to each plate. The ambiance is described as "beautiful" and "luxurious", making it a top destination for those seeking a genuine French dining experience in NYC.
A photo of Marseille restaurant
4.6
Exceptional(9200)
Price: Moderate
• French • Theater District
Booked 47 times today
For nearly two decades, Marseille has been the essential French brasserie of Broadway & Hell's Kitchen, its favorite gathering place and its premiere dining destination. The brasserie has long been known as the heartbeat of its neighborhood, and as such Marseilles is beloved by neighbors, theatre goers, performers, tourists, and lovers of joie de vivre of all ages and backgrounds.
A photo of Koloman restaurant
4.7
Exceptional(372)
Price: Very Expensive
• French • NoMad
Booked 30 times today
At Koloman, located in the vibrant NoMad neighborhood of New York, the essence of Austrian cuisine is celebrated with a unique twist of French flair. This restaurant is acclaimed for its authentic Austrian dishes, where traditional flavors meet contemporary innovation. A standout, according to a delighted patron, is the "exceptional apple strudel," a true testament to its Austrian roots. Diners consistently praise the "technical excellence" of dishes such as the salmon en croute and the savory soufflés. Another review highlights the genuine Austrian taste, noting that the "combinations and dishes are true Austrian flavor meals," making Koloman a must-visit for an authentic and exquisite dining experience.
A photo of Nice Matin restaurant
4.6
Exceptional(4722)
Price: Moderate
• French • Upper West Side
Booked 46 times today
For nearly two decades, Nice Matin has been the Upper West Sides most elegant, beautifully designed and sophisticated dining destination. Featuring a Wine Spectator Grand Award-winning Wine List and an extraordinary, inventive, French Provençal-inspired menu created by Chef Andy D'Amico, who was named "Best Chef" by New York Magazine food editor Gillian Duffy, Nice Matin is the essential French Brasserie and Wine Destination of the Upper West Side.
A photo of Le Jardinier - New York restaurant
4.7
Exceptional(430)
Price: Very Expensive
• French • Midtown East
Booked 9 times today
Le Jardinier in Midtown East, New York, offers an exceptional American dining experience that encapsulates the essence of refined, hyper-seasonal cuisine. Crafted by Michelin-starred Chef Alain Verzeroli, the menu showcases a symphony of local, seasonal ingredients, each dish a testament to American culinary excellence with a hint of French influence. Patrons rave about the unmatched quality and creativity of the offerings, with one guest declaring, "The Risotto was really top notch" and another praising the "unbelievable" taste and quality of the dishes. This establishment not only promises a meal but an unforgettable gastronomic journey that celebrates the best of American cuisine with every bite.
A photo of Match 65 Brasserie (formerly Paris Match) restaurant
4.8
Exceptional(2042)
Price: Expensive
• French • Upper East Side
Booked 28 times today
At Match 65 Brasserie on the Upper East Side, you're treated to an authentic slice of French bistro culture right in the heart of New York City. Praised for its "delicious Steak tartare, better than the one I had in Paris," and a "perfectly cooked and seasoned salmon," this charming establishment brings the quintessential Parisian dining experience across the ocean. With a menu brimming with impeccably executed French classics, from the Croque Madame to the canard à l’orange, each dish is a testament to the culinary finesse that Match 65 consistently delivers. Coupled with a "beautiful wine list" and "exceptional service," it's no wonder diners recommend, "This is a must if in the area! Make a reservation today!"
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ann
    Chicago / Illinois •24 reviews
    5.0
    Dined 1 day ago
    This is our go-to place for Thanksgiving! And we love it the rest of the year. Welcoming, attentive service, fabulous food, very low noise level—great for conversation! An all-around wonderful restaurant!!
    More info
    Cafe d'AlsacePrice: Moderate• French• Upper East Side
    4.7
  • Gregorio
    New York City •1 review
    5.0
    Dined 1 day ago
    An Exceptional Evening at La Grande Boucherie Dining at La Grande Boucherie was nothing short of spectacular. The combination of impeccable food, a refined atmosphere, and excellent service made for an unforgettable evening. The Food I opted for their ribeye steak, and it was, without a doubt, one of the finest cuts of beef I’ve ever had. Cooked to a perfect medium rare, the steak had a beautifully caramelized crust that locked in all the rich, robust flavors. Every bite was tender, juicy, and seasoned to perfection. Paired with the ribeye were their smashed potatoes, a simple yet elevated side that brought the meal together. Creamy and buttery with a hint of garlic, they were the perfect complement to the richness of the steak. The portion size was generous, and the presentation was elegant yet inviting. The Beers To accompany my meal, I chose a couple of IPA beers from their thoughtfully curated drink menu. The first was a bold, hoppy West Coast IPA with citrus and pine undertones that paired beautifully with the richness of the ribeye. The second was a hazy New England IPA, bursting with tropical fruit flavors, which provided a refreshing contrast to the hearty meal. Both beers were served perfectly chilled, enhancing their flavor profiles and making them an ideal match for the steak. The Atmosphere and Service La Grande Boucherie’s ambiance is something to behold. The stunning décor, with its grand Parisian brasserie-inspired design, added a layer of sophistication to the evening. Despite the upscale vibe, the atmosphere remained welcoming and warm. The service was equally remarkable. My server was attentive, knowledgeable, and enthusiastic about helping me pair the perfect beer with my meal. Their genuine passion for the menu and dedication to making my experience memorable was evident throughout. I want to thank Omar and Regina for their Amazing treat I’m already looking forward to my next visit!
    More info
    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.6
  • Anabel
    New York City •1 review
    5.0
    Dined 4 days ago
    Very good service, the food was delicious and the prices were fair especially for the area and the quality. Great atmosphere and lovely staff.
    More info
    Quality BistroPrice: Expensive• American• Midtown West
    4.7
  • Leeahvip
    Grand Rapids / Western Michigan •11 reviews
    5.0
    Dined on Nov 20, 2024
    Order the pork belly, one of the best dishes I've ever eaten. Superb service and amazing food.
    More info
    Le Jardinier - New YorkPrice: Very Expensive• French• Midtown East
    4.7
  • Chris
    Phoenix / Arizona •28 reviews
    5.0
    Dined on Oct 18, 2024
    Great wine list and very professional wine service. Food is creative and authentic at the same time. Great overall experience
    More info
    Gabriel KreutherPrice: Very Expensive• Contemporary French• Midtown West
    4.7
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