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Best Farm To Table Restaurants in View Park

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22 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(515)
Price: Moderate
• Farm to table • Wake Forest
Booked 19 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Papille Gustative restaurant
4.3
Awesome(176)
Price: Moderate
• Farm to table • Santa Monica
Booked 7 times today
Papille Gustative in Santa Monica is a beacon of Contemporary French / American cuisine, embodying the essence of a farm-to-table ethos with a sophisticated twist. Nestled just a block from Santa Monica Beach, this culinary gem is celebrated for its use of fresh, organic ingredients sourced directly from local farmers. Diners rave about the authenticity and creativity of the dishes, such as the “perfectly done duck egg & prosciutto benedict” and the vibrant Niçoise salad, which are always presented with artistic flair. The ambiance, enhanced by live jazz nights, complements the gastronomic experience, making each meal a memorable event. “The food is creative and tasty, tasty, tasty!” as one enthusiastic guest put it, capturing the high standards of quality and service that define Papille Gustative. Whether it's brunch or dinner, this restaurant offers a genuine taste of contemporary French / American cuisine with a local twist.
A photo of Toscana - Brentwood restaurant
4.7
Exceptional(1084)
Price: Expensive
• Farm to table • Brentwood
Booked 42 times today
Nestled in the charming Brentwood neighborhood of Los Angeles, Toscana is a gem that has been delighting diners with its exemplary Contemporary Italian cuisine for over three decades. Known for its rustic, farm-to-table approach, Toscana offers a menu that highlights authentic Tuscan flavors with a modern twist, featuring standout dishes such as Truffle and Burrata Pizza, Veal Milanese, and handmade desserts like Torta della Nonna. Praised for its "top-notch meals" and "authentic delicious Italian food," the restaurant consistently earns accolades, including the Wine Spectator Award of Excellence. Patrons, including celebrities, adore the "fabulous food" and "charismatic experience," making Toscana a beloved staple in the LA dining scene.
A photo of Manuela restaurant
4.8
Exceptional(219)
Price: Expensive
• Farm to table • Downtown
Booked 35 times today
Nestled in the vibrant Arts District of Downtown Los Angeles, Manuela stands out as a culinary gem, offering a truly authentic Californian dining experience. Executive Chef Kris Tominaga crafts a menu that celebrates the richness of Southern California's seasonal produce, ensuring each dish showcases local flavors and ingredients at their peak. Guests rave about the unique ambiance and exquisite dishes, describing the experience as "a blast" and praising favorites like the Roasted Oyster Mushrooms and Heritage Green Circle Half Chicken for their perfect balance and divine taste. Manuela's commitment to freshness and quality, paired with its artistic setting, makes it a must-visit for anyone seeking the best of Californian cuisine.
A photo of San Laurel restaurant
4.8
Exceptional(357)
Price: Very Expensive
• Farm to table • Downtown
Booked 33 times today
San Laurel in Downtown Los Angeles is a gem for cocktail enthusiasts, offering a sublime experience that transcends the typical bar scene. Patrons rave about the cocktails, describing them as "perfect" and applauding bartenders like Enrique for their exceptional skills. The ambiance of the bar is frequently highlighted, with one guest noting the "beautiful restaurant and great food" that accompanies their cocktail experience. This place is not just about drinks; it's about an immersive experience where every sip is part of a larger, luxurious dining journey. Whether you're there for a casual evening or a special occasion, San Laurel's cocktail bar promises an unforgettable experience with every glass raised.
A photo of SELINE restaurant
5.0
Exceptional(9)
Price: Very Expensive
• Farm to table • Santa Monica
Booked 9 times today
Join James Beard award-winning Chef Dave Beran at his 38-seat fine dining restaurant in Santa Monica, where the kitchen is seamlessly integrated with the dining room. The menu, comprising 15-18 courses, showcases Chef Dave's deeply thoughtful approach to storytelling, inviting guests to embrace the experience & embark on a memorable culinary journey featuring the many inspirations of Southern California.At SELINE, the focus is on connection, with every aspect of the restaurant— from the design to the custom plateware—built on fostering meaningful relationships. Wine Director Matthew Brodbine presents two beverage pairing options to complement your menu. The wine pairing showcases selections from innovative, forward-thinking winemakers across various regions worldwide. The non-alcoholic pairing features a unique collection of house-made and curated beverages designed to align with the menu's progression. A carefully curated wine list is also available.
A photo of LULU - Los Angeles restaurant
4.8
Exceptional(146)
Price: Moderate
• Farm to table • Westwood
Booked 51 times today
Lulu in Westwood, Los Angeles, is a farm-to-table haven where the legendary Alice Waters' philosophy blossoms under the skilled hands of chef David Tanis. At Lulu, the connection to the land is palpable, with ingredients sourced from local farms committed to regenerative practices. Patrons rave about the freshness and flavor of dishes like the "delicious hatch chili burger" and "seasonal entree chicken with cherries." The restaurant not only offers "sensational food" but also a commitment to sustainability that elevates the dining experience. Nestled in the Hammer Museum, guests cherish the "beautiful outdoor dining" and the "perfect ambience," making Lulu a true gem in Los Angeles.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of Cast & Plow restaurant
4.5
Awesome(987)
Price: Expensive
• Farm to table • Marina del Rey
Booked 20 times today
Nestled in the picturesque Marina del Rey, Cast & Plow at The Ritz-Carlton offers a quintessential Contemporary American dining experience with a unique Californian twist. Patrons rave about the "mouthwatering salmon," "handmade scampi pasta," and the "best hummus and pita" they've ever had, highlighting the authenticity and quality of the cuisine. The restaurant's ambiance, accentuated by stunning waterfront views and fire-pit tables, creates a perfect backdrop for enjoying meticulously crafted dishes. Whether it’s the innovative cauliflower appetizer with a chef-inspired buffalo sauce or the celebratory chocolate mousse cake, every dish is a testament to Cast & Plow's commitment to excellence. This locals' favorite not only promises delicious food but also an unforgettable dining experience, making it a must-visit destination for those seeking the best in Contemporary American cuisine.
A photo of Tesse restaurant
4.7
Exceptional(1665)
Price: Expensive
• Farm to table • West Hollywood
Nestled in the heart of West Hollywood, Tesse is a culinary gem renowned for its exceptional Mediterranean cuisine. Crafted by Michelin-starred Chef Raphael Francois, Tesse's offerings are a symphony of flavor, beautifully marrying rustic Mediterranean traditions with French flair. Patrons rave about the authenticity and creativity of the dishes, describing them as "divine" and "extraordinary.” The lobster roll, praised for its freshness, and the bone marrow pasta, a unique delight, stand out as testament to Tesse's commitment to culinary excellence. With a vibrant atmosphere and an innovative cocktail and wine program led by managing partner Jordan Ogron, Tesse not only promises but delivers a truly singular dining experience that captures the essence of Mediterranean luxury in every bite.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • DanielVIP
    Chicago / Illinois •44 reviews
    5.0
    Dined today
    Exceptional, exceptional & exceptional! Great coordination within service. Creative tasting menu. Unique wines. From entry to Chef Beran’s commitment to helping service. Ambiance is so clean & thoughtfully precise. Well done Seline, well done!
    More info
    SELINEPrice: Very Expensive• Californian• Santa Monica
    5
  • FredVIP
    Phoenix / Arizona •20 reviews
    5.0
    Dined 1 day ago
    Great restaurant, food was delish, and staff was pleasant.
    More info
    Granville - West HollywoodPrice: Moderate• American• West Hollywood
    4.7
  • Alex
    Los Angeles •17 reviews
    5.0
    Dined 1 day ago
    Splendid experience all around! Our server, Alex, was lovely. Our food was presented so beautifully. My friend and I had a lovely time dining & catching up before we went to see a show across the street. It was just such a divine experience that I am planning to take others back to San Laurel.  The only problem was that my mocktail was made with alcohol. I don’t drink because I’m sober so it was very concerning that such an error occurred. That’s never happened in all my years of ordering mocktails at other fine establishments. After two sips and having my friend try it, I was convinced that there was indeed tequila added to my lime-based drink so I asked the waiter about it and he quickly whisked it away and brought me a true mocktail that tasted of citrus and definitely had no alcohol in it. That was a weird experience. The evening ended on a great note with a surprise complementary flan dessert for my friend’s birthday that included a candle and song-a very nice touch. Of special note is that the chef is actually accommodating to guests’ dietary sensitivities such as the need for gluten and dairy free ingredients. Such a breath of fresh air since other fine dining spots don’t usually like to make such modifications to their menu items. It was very much appreciated by this diner. Thank you San Laurel!
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    4.8
  • Henry
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    We enjoyed each course--light, delicious and satisfying. The onion soup was just right, the polenta with mussels was delightful and the pasta dishes were memorable variations on familiar standbys.
    More info
    LULU - Los AngelesPrice: Moderate• Californian• Westwood
    4.8
  • HollyG
    Baltimore / Maryland •2 reviews
    5.0
    Dined on Dec 9, 2024
    Stunning dishes made from fresh local ingredients. Our fish entrees were perfect paired with a side of snap peas that were themselves an experience.
    More info
    ManuelaPrice: Expensive• Californian• Downtown
    4.8
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