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Best Farm To Table Restaurants in Tenafly

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7 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(510)
Price: Moderate
• Farm to table • Wake Forest
Booked 15 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of True Food Kitchen - Hackensack restaurant
2. True Food Kitchen - Hackensack
4.4
Awesome(679)
Price: Moderate
• Farm to table • Hackensack
Booked 28 times today
True Food Kitchen in Hackensack stands as a beacon of American cuisine, distinguished by its commitment to wholesome, nutrient-dense meals crafted from the finest ingredients. With a menu inspired by Dr. Andrew Weil, a pioneer of integrative medicine, diners can indulge in an array of dishes that resonate with authenticity and innovation. The Grass-fed Burger and Lasagna Bolognese are just a taste of comfort, while options like the O.G. Tuscan Kale Salad with Grilled Sustainable Salmon cater to lighter preferences. One patron raved, "The food is delicious and healthy! I recommend it highly, especially for those with a vegan and gluten-free diet." Located at The Shops at Riverside in Hackensack, this restaurant not only promises but delivers an uplifting dining experience where guests "leave feeling energized, satisfied and most importantly, feeling great."
A photo of The Park Steakhouse restaurant
3. The Park Steakhouse
4.7
Exceptional(1422)
Price: Expensive
• Farm to table • Park Ridge
Booked 20 times today
Nestled in the heart of Park Ridge, The Park Steakhouse, acclaimed for its exceptional cuisine, also excels in its seafood offerings. Recognized as the premier steakhouse in Northern New Jersey by New Jersey Monthly Magazine, the restaurant equally shines with its seafood selection. Diners rave about the "sizzling scallops appetizer" and the "grilled swordfish that was perfectly done," highlighting the freshness and expert preparation. Committed to using seasonal and farm-to-table ingredients, The Park Steakhouse ensures each seafood dish is both authentic and of supreme quality. With glowing reviews praising both the food and the atmosphere, this restaurant promises an outstanding seafood dining experience that consistently impresses.
A photo of TATI Farm to Table restaurant
4. TATI Farm to Table
4.5
Awesome(688)
Price: Expensive
• Farm to table • Budapest
Booked 50 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
5. Olivea Farm to Table
4.8
Exceptional(47)
Price: Very Expensive
• Farm to table • Ensenada
Booked 1 time today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
6. The Farm Table – Darts Farm
4.6
Exceptional(703)
Price: Expensive
• Farm to table • Exeter
Booked 24 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
A photo of St. Eve's restaurant
7. St. Eve's
4.8
Exceptional(1126)
Price: Expensive
• Farm to table • Ho-Ho-Kus
Booked 14 times today
St. Eve's in Ho-Ho-Kus, New Jersey, offers a stellar dining experience that epitomizes the essence of Contemporary American cuisine. Chef/Owner Steve Christianson, a Culinary Institute of America alumnus, impresses with his commitment to fresh, organic, and locally sourced ingredients. The menu's seasonal evolution ensures each visit is a unique culinary adventure. Guests rave about the atmosphere and dishes, noting, "The food, flavors, and presentation were excellent," and "The Berkshire pork chop is always enjoyed." St. Eve's not only promises a meal but a memorable experience with its impeccable service and a warm, welcoming environment, making every diner feel like family.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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