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Best Farm To Table Restaurants in Silver Lake

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18 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(517)
Price: Moderate
• Farm to table • Wake Forest
Booked 12 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of San Laurel restaurant
2. San Laurel
4.8
Exceptional(364)
Price: Very Expensive
• Farm to table • Downtown
Booked 35 times today
San Laurel in Downtown Los Angeles is a gem for cocktail enthusiasts, offering a sublime experience that transcends the typical bar scene. Patrons rave about the cocktails, describing them as "perfect" and applauding bartenders like Enrique for their exceptional skills. The ambiance of the bar is frequently highlighted, with one guest noting the "beautiful restaurant and great food" that accompanies their cocktail experience. This place is not just about drinks; it's about an immersive experience where every sip is part of a larger, luxurious dining journey. Whether you're there for a casual evening or a special occasion, San Laurel's cocktail bar promises an unforgettable experience with every glass raised.
A photo of Manuela restaurant
3. Manuela
4.8
Exceptional(219)
Price: Expensive
• Farm to table • Downtown
Booked 29 times today
Nestled in the vibrant Arts District of Downtown Los Angeles, Manuela stands out as a culinary gem, offering a truly authentic Californian dining experience. Executive Chef Kris Tominaga crafts a menu that celebrates the richness of Southern California's seasonal produce, ensuring each dish showcases local flavors and ingredients at their peak. Guests rave about the unique ambiance and exquisite dishes, describing the experience as "a blast" and praising favorites like the Roasted Oyster Mushrooms and Heritage Green Circle Half Chicken for their perfect balance and divine taste. Manuela's commitment to freshness and quality, paired with its artistic setting, makes it a must-visit for anyone seeking the best of Californian cuisine.
A photo of Shirley Brasserie restaurant
4. Shirley Brasserie
4.4
Awesome(241)
Price: Expensive
• Farm to table • Hollywood
Booked 16 times today
Shirley Brasserie, nestled in the iconic Hollywood Roosevelt Hotel, epitomizes the essence of Farm-to-table cuisine with a flair of Hollywood glamour. This vibrant brasserie is praised for its "exceptional" dishes that marry California's freshest ingredients with culinary sophistication. Patrons rave about the "sensory experience" where "food is stunning" and every bite tells a story of local sourcing and seasonal flavors. It's no surprise that diners claim it surpasses even the famed eateries of Paris, describing their meals as "better food than any place we found in Paris." Shirley Brasserie stands as a beacon of authentic, high-quality farm-to-table dining right in the heart of Hollywood, making every meal not just a dish, but a celebration of California's rich agricultural heritage.
A photo of Sage Regenerative Kitchen and Brewery restaurant
5. Sage Regenerative Kitchen and Brewery
4.0
Excellent(412)
Price: Expensive
• Farm to table • Echo Park
Booked 1 time today
Sage Regenerative Kitchen and Brewery in Echo Park, Los Angeles, is a pinnacle of farm-to-table dining, where every dish celebrates the integrity and flavor of locally sourced, regenerative and organic ingredients. Patrons rave about the transformative farm-to-table experience, with one customer exclaiming, "Has become an incredible regenerative kitchen!!! LA needed a place like this so bad. Organic sustainable options, no seed oils, high nutrient food. Thank you for this!!!" Another highlights the culinary delights: "The food though is the major star...spicy enough to slow you down but not enough to stop completely woofing this dish down." At Sage, diners not only savor 100% grass-fed beef and bison, pasture-raised chicken, and regenerative cheese but also contribute to a movement that regenerates the earth, one meal at a time.
A photo of The Edmondson Faculty Center restaurant
6. The Edmondson Faculty Center
4.6
Exceptional(65)
Price: Moderate
• Farm to table • Downtown
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
A photo of Olivea Farm to Table restaurant
7. Olivea Farm to Table
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Arbour - Pasadena restaurant
8. The Arbour - Pasadena
4.7
Exceptional(2075)
Price: Expensive
• Farm to table • Pasadena
Booked 31 times today
At The Arbour in Pasadena, diners experience the pinnacle of Californian cuisine, where the menu celebrates the rich agricultural heritage of the region. This restaurant, nestled in the historic neighborhood of South Lake Avenue, is lauded for its "rustic elegant dining" and commitment to local, sustainable sourcing. Reviews consistently praise The Arbour, noting the "food is prepared well and tastes delicious," highlighting the restaurant's ability to transform fresh ingredients into culinary masterpieces. Guests rave about the "great farm to table food" and commend the attentive service, making it a must-visit for anyone seeking an authentic and high-quality Californian dining experience.
A photo of True Food Kitchen - Westfield Century City restaurant
9. True Food Kitchen - Westfield Century City
3.8
Excellent(123)
Price: Moderate
• Farm to table • Century City
Booked 13 times today
At True Food Kitchen in Century City, Los Angeles, vegetarian and vegan cuisine is not just a dining option; it's a celebration of vibrant flavors and health-conscious nutrition. Founded by Dr. Andrew Weil, this chef-driven eatery focuses on dishes that are both delicious and beneficial to your well-being, without sacrificing indulgence. Patrons rave about the "nutritious and delicious" vegan offerings, such as the ancient grains bowl with sweet potatoes and a myriad of vegan-friendly adjustments that can be made across the menu. One delighted customer exclaimed, "The vegan offerings were so nutritious and delicious. I will definitely come back for more." True Food Kitchen stands out as a must-visit for those seeking exceptional, plant-based dishes in a welcoming, laid-back atmosphere.
A photo of Tesse restaurant
10. Tesse
4.7
Exceptional(1665)
Price: Expensive
• Farm to table • West Hollywood
Nestled in the heart of West Hollywood, Tesse is a culinary gem renowned for its exceptional Mediterranean cuisine. Crafted by Michelin-starred Chef Raphael Francois, Tesse's offerings are a symphony of flavor, beautifully marrying rustic Mediterranean traditions with French flair. Patrons rave about the authenticity and creativity of the dishes, describing them as "divine" and "extraordinary.” The lobster roll, praised for its freshness, and the bone marrow pasta, a unique delight, stand out as testament to Tesse's commitment to culinary excellence. With a vibrant atmosphere and an innovative cocktail and wine program led by managing partner Jordan Ogron, Tesse not only promises but delivers a truly singular dining experience that captures the essence of Mediterranean luxury in every bite.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Amy
    Los Angeles •14 reviews
    5.0
    Dined 4 days ago
    My husband and I had a wonderful dinner at this beautiful restaurant in the famous Hollywood Roosevelt Hotel! Everything was delicious, from the French onion soup, steak frites and the pear tartlet dessert! I highly recommend this glamorous restaurant!
    More info
    Shirley BrasseriePrice: Expensive• French American• Hollywood
    •
    4.4
  • Alex
    Los Angeles •17 reviews
    5.0
    Dined 6 days ago
    Splendid experience all around! Our server, Alex, was lovely. Our food was presented so beautifully. My friend and I had a lovely time dining & catching up before we went to see a show across the street. It was just such a divine experience that I am planning to take others back to San Laurel.  The only problem was that my mocktail was made with alcohol. I don’t drink because I’m sober so it was very concerning that such an error occurred. That’s never happened in all my years of ordering mocktails at other fine establishments. After two sips and having my friend try it, I was convinced that there was indeed tequila added to my lime-based drink so I asked the waiter about it and he quickly whisked it away and brought me a true mocktail that tasted of citrus and definitely had no alcohol in it. That was a weird experience. The evening ended on a great note with a surprise complementary flan dessert for my friend’s birthday that included a candle and song-a very nice touch. Of special note is that the chef is actually accommodating to guests’ dietary sensitivities such as the need for gluten and dairy free ingredients. Such a breath of fresh air since other fine dining spots don’t usually like to make such modifications to their menu items. It was very much appreciated by this diner. Thank you San Laurel!
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    •
    4.8
  • HollyG
    Baltimore / Maryland •2 reviews
    5.0
    Dined on Dec 9, 2024
    Stunning dishes made from fresh local ingredients. Our fish entrees were perfect paired with a side of snap peas that were themselves an experience.
    More info
    ManuelaPrice: Expensive• Californian• Downtown
    •
    4.8
  • JunaidVIP
    Los Angeles •157 reviews
    4.0
    Dined on Dec 4, 2024
    Nice buffet style lunch on USC heathscience campus
    More info
    The Edmondson Faculty CenterPrice: Moderate• American• Downtown
    •
    4.6
  • destiny
    Los Angeles •2 reviews
    5.0
    Dined on Nov 23, 2024
    Great place! Great food! Love the ambience so much too
    More info
    Sage Regenerative Kitchen and BreweryPrice: Expensive• Organic• Echo Park
    •
    4

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