Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Farm To Table Restaurants in Jenner

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

5 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(524)
Price: Moderate
• Farm to table • Wake Forest
Booked 12 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of The Lodge at Dawn Ranch restaurant
4.7
Exceptional(349)
Price: Expensive
• Farm to table • Guerneville
Booked 16 times today
The Lodge at Dawn Ranch in Guerneville is a shining example of exquisite American cuisine. With a menu that showcases the best of locally sourced ingredients, each dish is a testament to both quality and creativity. Diners are treated to an "insanely delicious" culinary experience, where every plate is "inventive, flavorful, and unique." The ambiance is equally impressive, with an inviting lodge setting that feels both intimate and luxurious. Guests rave about the "wonderful service" and the "exceptional dining experience," making it a must-visit for anyone seeking authentic and elevated American fare. Don’t miss the homemade sourdough with dill butter—it’s a revelation!
A photo of TATI Farm to Table restaurant
4.5
Awesome(735)
Price: Expensive
• Farm to table • Budapest
Booked 56 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(49)
Price: Very Expensive
• Farm to table • Ensenada
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of The Farm Table – Darts Farm restaurant
4.7
Exceptional(734)
Price: Expensive
• Farm to table • Exeter
Booked 24 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • DonVIP
    Phoenix / Arizona •15 reviews
    5.0
    Dined 1 day ago
    Wonderful all the way around. Our server was so happy and the food was elevated.
    More info
    BrixPrice: Very Expensive• Farm-to-table• Yountville
    4.4
  • sebastian
    San Francisco Bay Area •1 review
    5.0
    Dined 4 days ago
    I truly enjoyed every moment, from the outstanding service and atmosphere to the top notch produce & food. The staff, service, the identity of the restaurant and the attention to detail made it an unforgettable experience. Everything was truly world class. I look forward to the next time!
    More info
    SingleThread Restaurant & InnPrice: Very Expensive• Californian• Healdsburg
    4.9
  • Sheila
    New Orleans / Louisiana •1 review
    5.0
    Dined 4 days ago
    Food was excellent, the view is superb and our server was exceptional. Vegetarian options were limited but the server helped with minor modifications to address the needs of the vegetarian in our group.
    More info
    The Sea Ranch LodgePrice: Very Expensive• Farm-to-table• Sea Ranch
    4.5
  • VivienVIP
    Grand Rapids / Western Michigan •1 review
    5.0
    Dined 6 days ago
    The exec chefs are a married couple, one from Brazil and one from Argentina. Their food is so brilliant and just tasted so good! The sourdough is incredibly soft and the crust is so delicate but crunchy. We loved the scallops and the polenta. Everything tasted so special and different than how we've had it before. Meghan was our server and we felt so cared for! She brought us out so many different types of tastings of wines and we settled on an amazing Argentinian Chenin-Blanc! The only note we had was one of the servers (not Meghan) came by and asked us to identify our ethnicities and proceeded to share tropes that she identified with them. We felt extremely uncomfortable. Meghan kindly came by afterwards to apologize and check in on us. But we did hope that other diners in the future will not have to experience that. We would love to come back and experience the food in the future but hope that this is addressed.
    More info
    The Lodge at Dawn RanchPrice: Expensive• Farm-to-table• Guerneville
    4.7
  • Sharon
    San Francisco Bay Area •15 reviews
    5.0
    Dined on Jan 1, 2025
    I think because it was Jan 1st perhaps they were short staffed. Everything was beautiful. The food was great. We did have to ask for our waiter to pour the wine when we’d waited awhile with empty glasses. We will still be back.
    More info
    The MadronaPrice: Very Expensive• Farm-to-table• Healdsburg
    4.6
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo