Best Farm To Table Restaurants in Park Hill
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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14 restaurants available nearby
Booked 22 times today
Booked 55 times today
Booked 7 times today
Booked 28 times today
Booked 100 times today
Booked 2 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- KKevinVIPDenver / Colorado •2 reviews5.0Dined todayAlways a wonderful meal here, and Brooke was so welcoming and engaging - great dining experience!More infoBarolo GrillPrice: Very Expensive• Italian• Cherry Creek•4.8
- CClareVIPDenver / Colorado •15 reviews5.0Dined 1 day agoAlways enjoy the food and service. Always noisy but it works.More infoTrue Food Kitchen - Cherry CreekPrice: Moderate• American• Cherry Creek•4.5
- BBennettVIPDenver / Colorado •68 reviews5.0Dined 2 days agoNice easy going breakfast place. They do not require reservations for breakfast and rarely for lunch. My server, Miguel U was nice and efficient. He gave me plenty of time to make my selections. I ordered a hot matcha latte from the Little Owl Coffee bar nearby. He brought over a small stoneware beaker of simple syrup to sweeten my latte. I got the Scrambled Toast with veggies & scrambled egg on sourdough toast and an Icelandic style Skyr yogurt with granola. I will be back to try other items including lunch.More infoPasquePrice: Expensive• Contemporary American• Denver•4.5
- JJohnDenver / Colorado •4 reviews5.0Dined on Dec 25, 2024Prompt, attentive service combined with great food and drinks - a great Christmas Eve dinner!!More infothe plimothPrice: Very Expensive• American• Central•4.9
- MMichelleVIPLos Angeles •22 reviews5.0Dined on Dec 24, 2024Exceptional dinner! The seafood tasting menu was wonderful but come hungry because it’s a lot of food. The wine recommendation was perfect. The pork tenderloin was cooked beautifully and the lamb/beef ragu was rich, decadent and delightfully seasoned. Don’t skip the home made focaccia!More infoCopertaPrice: Expensive• Italian• Uptown•4.7