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Best Farm To Table Restaurants in Chelsea

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25 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(507)
Price: Moderate
• Farm to table • Wake Forest
Booked 26 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of The Marshal restaurant
2. The Marshal
4.7
Exceptional(645)
Price: Expensive
• Farm to table • Hell's Kitchen
Booked 25 times today
The Marshal shines as a beacon of Contemporary American cuisine in the bustling neighborhood of Hell's Kitchen, New York. Celebrated for its dedication to sustainability and local sourcing, Chef Charlie brings the farm to your table with seasonally inspired dishes that are both innovative and comforting. Patrons rave about the "exceptionally fresh and tasty" offerings, from wood-fired pizzas to the "to-die-for" deviled eggs, all highlighting the best of local produce. The intimate setting and glowing reviews, such as being the "best restaurant in HK" and offering the "most delicious burger of my life," underscore its charm and culinary excellence. Whether it's a pre-theatre dinner or a special anniversary, The Marshal promises an outstanding dining experience that keeps locals and visitors coming back for more.
A photo of Market Table restaurant
3. Market Table
4.7
Exceptional(2181)
Price: Expensive
• Farm to table • West Village
Booked 6 times today
Market Table, nestled in the vibrant West Village of New York City, is a treasure trove of Farm-to-table excellence. Praised for its "amazingly fresh ingredients" and dishes that are "perfectly cooked," this restaurant captures the essence of seasonal American cuisine with a personal touch from Chef Mike Price’s childhood on a Maryland farm. Guests rave about the "wonderful food perfectly cooked," highlighting specialties like the branzino and halibut. The Market Table is not just about great food; it's about an experience, with a "great atmosphere" and "excellent service" that make every visit memorable. As one diner puts it, it's a "very special restaurant" where the food never disappoints and the farm-to-table concept shines brilliantly.
A photo of Serra by Birreria - Eataly NYC Flatiron restaurant
4. Serra by Birreria - Eataly NYC Flatiron
4.3
Awesome(6926)
Price: Expensive
• Farm to table • Gramercy Park
Booked 183 times today
At Serra by Birreria in Gramercy Park, New York, the cocktail bar is a standout feature, embodying the essence of Italian craftsmanship with a twist of modern flair. Guests rave about their enchanting cocktail experiences, describing them as “out-of-this-world” and praising specific delights such as the “espresso martini” which was described as “to die for.” The dedication to quality is clear, with each drink crafted from fresh, high-quality ingredients that elevate the traditional cocktail experience to something truly memorable. The vibrant and lush setting of Serra, inspired by the Italian countryside, complements every sip with its beautiful, sunny rooftop ambiance, making every visit a magical encounter. Whether it's a casual outing or a special celebration, Serra by Birreria offers a cocktail experience that’s not just enjoyed, but treasured.
A photo of The Alderman restaurant
5. The Alderman
4.3
Awesome(80)
Price: Moderate
• Farm to table • Midtown West
Booked 43 times today
At The Alderman in the vibrant heart of Times Square, the Bar / Lounge / Bottle Service truly sets the venue apart, promising a memorable experience with every visit. Patrons rave about the bar's "spectacular" service and the uniquely crafted cocktails, with favorites like the "Strawberry Old Fashion" and the "Watermelon Daisy" that leave guests longing for more. The atmosphere is described as "lux with a comforting vibe," perfect for unwinding or enjoying a lively evening. The staff, particularly Kara and Alexis, are repeatedly praised for their exceptional service, turning ordinary evenings into unforgettable experiences. With its commitment to quality and a warm, inviting ambiance, The Alderman's bar scene is a standout gem in Midtown West, making it a must-visit destination for both locals and tourists alike.
A photo of Craft restaurant
6. Craft
4.7
Exceptional(6991)
Price: Very Expensive
• Farm to table • Gramercy Park
Booked 34 times today
Experience dessert heaven at Craft, nestled in the charming Gramercy Park area of New York. Renowned chef Tom Colicchio's culinary philosophy shines through in the dessert offerings, emphasizing simplicity that transcends into sophistication. Craft’s desserts, especially the "fantastic" chocolate soufflé, are a testament to the meticulous attention to high-quality, seasonal ingredients. Guests rave about the unforgettable dining experiences, with one mentioning, "The highlight of the meal was the fresh seafood and dessert." Each visit promises a treat for the senses, ensuring that your dessert experience at Craft will be as memorable as it is delicious. Join the many who have celebrated special moments here, indulging in what is truly a pinnacle of dessert craftsmanship.
A photo of Gjelina - New York restaurant
7. Gjelina - New York
4.5
Awesome(34)
Price: Moderate
• Farm to table • East Village
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. In 2023, we opened a Gjelina location in New York at 45 Bond Street. A month into being open, we had a fire and had to close our doors. As we complete construction and prepare for our reopening in fall 2024, Gjelina NY has had a series of pop-ups this summer, beginning with WSA in June and July, and NO BAR at The Standard, East Village, for the month of August. Our third location, Gjelina Las Vegas is scheduled to open at the end of 2024.
A photo of Malibu Farm - New York restaurant
8. Malibu Farm - New York
4.5
Awesome(26)
Price: Expensive
• Farm to table • Financial District
Booked 10 times today
At Malibu Farm New York, located in the vibrant Financial District, the farm-to-table experience is nothing short of spectacular. Celebrated for its fresh, wholesome dishes and panoramic views of the Brooklyn Bridge, this restaurant offers a sunny, Southern California-inspired menu right on the pier. Diners rave about the "amazing" farm-fresh selections, highlighting the "delicious and varied menu" that caters to all, from vegans to omnivores. The "fresh and tasty" quality of every dish, like the roasted red pepper hummus and beet-apple-avocado salad, underscores Malibu Farm's commitment to quality and authenticity in its farm-to-table offerings. This spot is a must-visit for anyone seeking a true taste of farm-fresh cuisine in the heart of New York City.
A photo of Society Cafe restaurant
9. Society Cafe
4.5
Awesome(701)
Price: Expensive
• Farm to table • Greenwich Village
Booked 30 times today
Society Cafe in Greenwich Village, New York, flawlessly embodies the spirit of organic cuisine with its innovative 'market-to-table' approach. Executive Chef Nicholas McCann, harnessing over two decades of culinary expertise, crafts seasonal menus that spotlight the freshest ingredients sourced directly from local farmers and markets. Diners rave about the authenticity and quality of the dishes, with one patron noting, "The food is great! Portions are just right," highlighting the balance and care in every dish. Society Cafe not only promises a delightful culinary experience but also an intimate ambiance, making it a must-visit for organic food enthusiasts in Manhattan.
A photo of JoJo restaurant
10. JoJo
4.6
Exceptional(1234)
Price: Expensive
• Farm to table • Upper East Side
Booked 16 times today
At JoJo, nestled in the charming Upper East Side of New York, the farm-to-table experience is not just about dining; it's a journey of flavors meticulously curated from local and mostly organic ingredients. Since its establishment in 1991 by Jean-Georges, JoJo has been celebrated for its commitment to freshness and quality, evident in dishes that are both imaginative and comforting. Diners rave about the "crispy skin organic chicken" and the "crunchy salmon," with each bite underscoring the restaurant's dedication to excellence. The ambiance, described as a "beautiful space" and "simply perfect," complements the exquisite menu, making JoJo a true gem in the farm-to-table scene. As a testament to its prowess, one reviewer exclaimed it's the kind of place you'd "walk from JFK to eat at." JoJo is more than a meal; it's a memorable experience in every sense.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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