Best Farm To Table Restaurants in Bellingham

One of my favorite restaurants. I have been coming here for years and it has always been delicious and an enjoyable time. Their summer patio set up is really pretty. It gives the vibe of a different ambiance that you could forget you're on West Hastings between towers. I hope they continue with it permanently.

We went for brunch and the food and service was excellent. The featured omelette was quite possibly one of the best omelettes I have had. My wife had the French toast which she enjoyed. The atmosphere was cozy and inviting. If you are looking for a solid brunch spot on the weekend, this place delivers.

Went for the Valentine's Day menu. Had high expectations going in and the food and service exceeded our expectations. The food was sublime. My favourite dish was a Hokkaido scallop cooked perfectly with a beautiful sauce and sorbet and sweetness from julienned green apple with a dollop of caviar. Every bit was beautiful. Wanted to lick the plate it was so good. The next course was a soft egg with creamy polenta, black truffles, and a beautifully thin slide of crunchy sourdough that looked like a lace cover. Just beautiful and delicious. Then a steamed seabass which was cooked to perfection sitting in leche de tigre sauce with a salsa that gave it just the perfect amount of heat. The dish was served skin side up which made for a beautiful presentation. The last savoury course was an Australian wagyu zabuton cut. It was served with a beautifully roasted sunchoke and a wonderful bordelaise sauce. Great flavour with a little bit of chew if you like that. Then they served a sweet drink with a bit of a "spark" which was fun and then the dessert which was yummy but very rich and the only part of the meal which I felt could have been maybe lighter? The dessert was lovely but I could not finish it because it was so rich. Chocolate on chocolate on chocolate. Altogether an amazing meal. The service was excellent and everyone from entry to exit was very friendly and welcoming. Thanks for making our Valentine's dinner such a memorable evening!

My husband and I don't usually go out on Valentines Day but this year we thought we'd give it a try. I made online reservations at Anthony's for a late lunch. We were greeted warmly and were told we would be seated shortly. We made our way to the bar and noticed how busy the restaurant was but it looked like it was well staffed. We were pleasantly surprised by getting a window seat. Each table had a fresh bouquet of flowers, nice touch. The waiter went out of his way to accommodate out dinner request. Our personal favorite was the steamer clams and bread. We will back next year!

This place is always nice, we got window seats and had a beautiful view. The service was great and not intrusive, the food was wonderful. My husband has the tacos, I had the steelhead sandwich. We splurged in the Cherry buckle. It was delicious. I recommend this place for special occasions.