Best Dessert Restaurants in Mid West

One of the coolest things I have ever done in Houston!! We came here to celebrate my husband’s 40th (a big time chocolate lover) and he was extremely impressed. This says a lot because he is actually rather difficult to impress.

The Champagne experience was very enjoyable. The food was delicious and in very generous portions. The Champagne tastings were small portions and not so generous but still very interesting. The pairings of the Champagne to the food was very good and each mouthful of food bought out more sparkle in each sip of Champagne. Service could have been better. We were missed out and had to chase for bread, and for two entrees, aswell as the first serving of Champagne, it may have been the location of the table, although disappointing, it did not distract from a wonderful evening by Christophe Paul and his team.

Everything was amazing! I highly recommend this location.

The fajita beef enchiladas were absolutely amazing! Service also top notch and great drinks.

A and I went to Lynn’s Table for a Restaurant Weeks experience. The frikadeller with spätzle and red cabbage was delicious. So, was the Mac and cheese and the blackberry cobbler a la mode. We highly recommend this restaurant.